Search results for "WEIGHT LOSS"
showing 10 items of 298 documents
Health related quality of life after gastric bypass or intensive lifestyle intervention: a controlled clinical study
2013
Background There is little robust evidence relating to changes in health related quality of life (HRQL) in morbidly obese patients following a multidisciplinary non-surgical weight loss program or laparoscopic Roux-en-Y Gastric Bypass (RYGB). The aim of the present study was to describe and compare changes in five dimensions of HRQL in morbidly obese subjects. In addition, we wanted to assess the clinical relevance of the changes in HRQL between and within these two groups after one year. We hypothesized that RYGB would be associated with larger improvements in HRQL than a part residential intensive lifestyle-intervention program (ILI) with morbidly obese subjects. Methods A total of 139 mo…
Weight cycling in combat sports: revisiting 25 years of scientific evidence
2021
Abstract Background As combat sports are classified by body mass, many athletes engage in rapid weight loss (RWL) prior to competition so they can gain an advantage over lighter opponents. Following the weigh-in, athletes engage in rapid weight gain (RWG), whereby some athletes have been able to compete up to three weight categories greater than the official division weighed in at. Results Although the impact of weight cycling on performance remains equivocal, robust scientific evidence indicates serious acute and chronic negative consequences on physiological and health-related parameters. Still, weight cycling remains highly prevalent in combat sports, and interventions to limit or stop t…
SGLT2i and GLP-1RA in Cardiometabolic and Renal Diseases: From Glycemic Control to Adipose Tissue Inflammation and Senescence
2021
Background. Over the last few years, the use of sodium-glucose cotransporter 2 inhibitors (SGLT2i) and glucagon-like peptide 1 receptor agonists (GLP-1RA) has increased substantially in medical practice due to their documented benefits in cardiorenal and metabolic health. In this sense, and in addition to being used for glycemic control in diabetic patients, these drugs also have other favorable effects such as weight loss and lowering blood pressure, and more recently, they have been shown to have cardio and renoprotective effects with anti-inflammatory properties. Concerning the latter, the individual or associated use of these antihyperglycemic agents has been linked with a decrease in p…
Risks Associated with the Use of Garcinia as a Nutritional Complement to Lose Weight
2021
Nowadays, obesity is one of the great nutritional problems facing public health. The prevalence of this pathology has increased in a worrying way over recent years, currently reaching epidemic proportions. In this context, nutritional supplements are presented as a therapeutic alternative to which more and more people are turning to. Nutritional supplements to lose weight based on the Garcinia plant, specifically on Garcinia cambogia, are commonly used. The active principle of this plant to which these properties have been attributed, is hydroxycitric acid (HCA). The aim of the present review is to gather reported data concerning the effectiveness of nutritional supplements based on Garcini…
Use of xanthan gum as edible coating to prolong shelf life of cactus pear fruit
2022
The objective of this work was to elucidate the effect of xanthan gum-based edible coating C35H49O29 on the quality of cactus pear fruit (Opuntia ficus-indica). The research was conducted in 2018, on O. ficus-indica ‘Bianca’ fruit, coming from second bloom “scozzolatura”. After harvest, 100 fruits were coated with a xantan gum (XAN) and distilled water and on other 100 fruits were immersed in distilled water (CTR). All fruits were stored at 6±0.5°C with RH 90% for 30 days. Every 7 days, visual quality browning index score, flesh colour, total soluble solids (TSS), total acidity (TA), ascorbic acid and total phenols were measured. During cold storage, fruit treated with XAN (p<0.05) showe…
Effect of Opuntia ficus-indica Mill. mucilage edible coating on quality of fresh-cut cactus pears during cold storage
2022
Cactus pear [(Opuntia ficus-indica (L.) Mill.] consumption and marketability are limited by the presence of spines and glochids on the fruit surface. Minimally processed cactus pear fruits are characterized by a short shelf life due to the peel removing that increases tissue senescence and deterioration. The aim of this study was to evaluate the effect of O. ficus-indica (OFI) mucilage edible coating on quality, nutraceutical, and sensorial parameters of minimally processed cactus pear. OFI fruits were collected in mid-October and were quickly moved to the nearby laboratory. One-year-old cladodes were sanitized, sliced into squares, and cooked in a microwave oven and mixed using a homogeniz…
Quality Changes of Tropical and Subtropical Fresh-Cut Fruits Mix in Modified Atmosphere Packaging
2017
Application of passive modified atmosphere packaging (MAP) for shelf life extension of mixed pineapple slices, mango pieces and orange segments, was evaluated. Fruits of Ananas cv ‘Gold’, Mango cv ‘Keitt’ and Orange cv ‘Washington Navel’ were washed, sanitized, peeled and cut. Minimal processed fruits were packed under 2 different atmospheres, passive (air) and active MAP (70% N2, 10 %O2, 20 %CO2), and stored at 10±1 °C with 85±5% RH for 12 days. Changes in package atmosphere composition, weight loss, color, texture, pH, soluble solids, sensory attributes, were evaluated after cutting and at three subsequent stages of storage (the 3 day, 6d, 9d, and the 12 day). Color parameters L* and b* s…
Disturbing Weight Cutting Behaviors in Young Combat Sports Athletes: A Cause for Concern
2022
Problematic weight cutting behaviors in combat sports have been addressed in the scientific literature since the 1930s (1). Indeed, given the available evidence it may be the case that making weight/weight cycling [i.e., rapid weight loss (RWL) prior to weigh-in followed by rapid weight gain prior to competition] has been practiced in combat sports since weight divisions have been introduced. These practices have led to several fatalities (2), which occurred as a consequence of making weight rather than any sports-related injury. Unfortunately, RWL-related deaths still persist into recent times (3). Existing literature has detailed patterns of weight cycling (e.g., methods, magnitudes, freq…
Ketogenic diet, physical activity, and hypertension—a narrative review
2021
Several studies link cardiovascular diseases (CVD) with unhealthy lifestyles (unhealthy dietary habits, alcohol consumption, smoking, and low levels of physical activity). Therefore, the strong need for CVD prevention may be pursued through an improved control of CVD risk factors (impaired lipid and glycemic profiles, high blood pressure, and obesity), which is achievable through an overall intervention aimed to favor a healthy lifestyle. Focusing on diet, different recommendations emphasize the need to increase or avoid consumption of entire classes of food, with only partly known and only partly foreseeable consequences on the overall level of health. In recent years, the ketogenic diet (…
Effects of silver sulfide nanoparticles on the earthworm Eisenia andrei
2022
The massive production and use of silver nanoparticles (Ag NPs) have led to their increasing release into the environment. Even though the antimicrobial and cytotoxic effects of native nanoparticles have been well studied, the environmental impacts of transformation products such as silver sulfide nanoparticles (Ag