Search results for "bacteria."

showing 10 items of 4757 documents

Communication and Autoinduction in the species Listeria monocytogenes

2014

International audience; In order to withstand changes in their environment, bacteria have evolved mechanisms to sense the surrounding environment, integrate these signals and adapt their physiology to thrive under fluctuating conditions. Among these mechanisms, the ability of bacteria to exchange information between cells has become a dynamic field of interest for microbiologists over the past four decades. First described by Nelson et al.,1 this phenomenon often referred as either cell-cell communication, Quorum Sensing and/or AutoInduction involves the synthesis of small signal molecules called autoinducers. These signal molecules may be sensed by the bacterial population in the vicinity …

[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesRegulation of gene expressionlisteriabiologycommunicationMini ReviewsBiofilmquorum sensingregulationBacterial populationComputational biologymedicine.disease_causebiology.organism_classificationagr systembiofilmMicrobiologyvirulenceQuorum sensing[SDV.MP]Life Sciences [q-bio]/Microbiology and ParasitologyListeria monocytogenesmedicineListeriaAutoinducerGeneral Agricultural and Biological SciencesBacteriaCommunicative & Integrative Biology
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Identification of Traits Implicated in the Rhizosphere Competence of Fluorescent Pseudomonads: Description of a Strategy Based on Population and Mode…

2009

E-book; International audience; The lack of consistency of the beneficial effects of inoculated fluorescent pseudomonads has often been related to their bad survival in the rhizosphere. In this review, we describe the strategy followed over the last decade to study traits involved in the rhizosphere competence of these bacteria. The diversity of indigenous populations associated with plant roots was first compared to that of populations associated with uncultivated soils in order to identify traits that discriminate these populations. The involvement of these bacterial traits in the rhizosphere competence was then assessed by comparing the competitiveness of a wild-type strain to that of mu…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesSiderophorePopulationDIVERSITYPopulation geneticsPseudomonas fluorescensMETABOLISM03 medical and health sciencesPSEUDONOMADSRELATION PLANTE-MICROORGANISMEeducationComputingMilieux_MISCELLANEOUSPOPULATION030304 developmental biology2. Zero hungerGenetics0303 health sciencesRhizosphereeducation.field_of_study[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesbiology030306 microbiologyEcologyMODEL STRAINPseudomonasbiology.organism_classificationNatural population growthMUTANTGENETIQUE DES POPULATIONSAgronomy and Crop ScienceBacteria[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Effect of oxidoreduction potential on aroma biosynthesis by lactic acid bacteria in nonfat yogurt

2011

 ; The aim of this study was to investigate the effect of oxidoreduction potential (Eh) on the biosynthesis of aroma compounds by lactic acid bacteria in non-fat yogurt. The study was done with yogurts fermented by Lactobacillus bulgaricus and Streptococcus thermophilus. The Eh was modified by the application of different gaseous conditions (air, nitrogen, and nitrogen/hydrogen). Acetaldehyde, dimethyl sulfide, diacetyl, and pentane-2,3-dione, as the major endogenous odorant compounds of yogurt, were chosen as tracers for the biosynthesis of aroma compounds by lactic acid bacteria. Oxidative conditions favored the production of acetaldehyde, dimethyl sulfide, and diketones (diacetyl and pen…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesStreptococcus thermophilusOXIDOREDUCTION POTENTIALBACTERIAL METABOLISMVOLATILE COMPOUNDchemistry.chemical_compound0404 agricultural biotechnologyLACTIC ACID BACTERIALactobacillusGeneticsAnimalsStreptococcus thermophilusLactic AcidFood science[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesAromabiology0402 animal and dairy scienceAcetaldehydefood and beverages04 agricultural and veterinary sciencesYogurtbiology.organism_classificationDietary Fats040401 food science040201 dairy & animal scienceDiacetylLactic acidSmellLactobacillusBiochemistrychemistryFermentationFood MicrobiologyAnimal Science and ZoologyFermentationOxidation-ReductionBacteriaFood Science
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Methods for studying root colonization by introduced beneficial bacteria

2003

e-Book; Some free-living rhizobacteria are considered as potential biocontrol and plant growth-promoting agents. Successful application of beneficial bacteria as microbial inoculants requires their presence and activity at the appropriate level, but even more, at the right time and place. Various markers are described in the literature to differentiate introduced bacteria from indigenous microflora and to visualize them. These markers are presented together with the methods currently applied to quantify bacterial densities and to characterize the distribution of introduced bacteria. The methods to quantify bacterial densities are either based on bacterial cultivation or not. Different types…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDE] Environmental Sciences0106 biological sciences[SDV]Life Sciences [q-bio]Rhizobacteria01 natural sciencesplant growth promoting agent03 medical and health sciencesBeneficial bacteriaColonizationMicrobial inoculant030304 developmental biology2. Zero hunger[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesRhizospherebacterization0303 health sciencesbiology030306 microbiologybusiness.industrymethogology15. Life on landbiology.organism_classificationBiotechnology[SDV] Life Sciences [q-bio][SDE]Environmental SciencesbusinessrhizosphereAgronomy and Crop ScienceBacteria010606 plant biology & botanyAgronomie
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Response of soil bacterial communities to the incorporation of crop residues : influence of agricultural practices and link with the soil biological …

2010

The effect of the location of wheat residues (soil surface vs. incorporated in soil) on their decomposition and on soil bacterial communities was investigated by the means of a field experiment. Bacterial-Automated Ribosomal Intergenic Spacer Analysis (B-ARISA) of DNA extracts from residues, detritusphere (soil adjacent to residues), and bulk soil evidenced that residues constitute the zone of maximal changes in bacterial composition. However, the location of the residues influenced greatly their decomposition and the dynamics of the colonizing bacterial communities. Sequencing of 16S rRNA gene in DNA extracts from the residues at the early, middle, and late stages of degradation confirmed …

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDE] Environmental SciencesPyroséquençage[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesCrop residuesDecomposition processCommunautés microbiennesPyrosequencingRésidus de culturePROCESSUS DE DECOMPOSITIONRELATION SOL-ATMOSPHERERESIDUS DE CULTURE[SDV] Life Sciences [q-bio]Bacterial diversitySoil bacterial communitySipMatières organiques du solRELATION PLANTE-SOLProcessus de décompositionPriming effect[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesNear infrared spectroscopy
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A mathematical method for determining genome divergence and species delineation using AFLP.

2002

The delineation of bacterial species is presently achieved using direct DNA-DNA relatedness studies of whole genomes. It would be helpful to obtain the same genomically based delineation by indirect methods, provided that descriptions of individual genome composition of bacterial genomes are obtained and included in species descriptions. The amplified fragment length polymorphism (AFLP) technique could provide the necessary data if the nucleotides involved in restriction and amplification are fundamental to the description of genomic divergences. Firstly, in order to verify that AFLP analysis permits a realistic exploration of bacterial genome composition, the strong correspondence between …

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.OT]Life Sciences [q-bio]/Other [q-bio.OT]AgrobacteriumMolecular Sequence DataBacterial genome sizeBiologyMicrobiologyGenome03 medical and health sciencesPlasmidSpecies SpecificityGenetic variationDNA Ribosomal SpacerEcology Evolution Behavior and SystematicsComputingMilieux_MISCELLANEOUS030304 developmental biologyGenetics0303 health sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesPhylogenetic tree030306 microbiologyStrain (biology)Genetic VariationGeneral Medicinebiology.organism_classificationBiological EvolutionDNA FingerprintingEvolutionary biologyAmplified fragment length polymorphismGenome BacterialMathematicsPolymorphism Restriction Fragment LengthRhizobiumInternational journal of systematic and evolutionary microbiology
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Selection and integration of a new immunomodulatory probiotic strain in a food supplement

2012

Probiotics are live microorganisms that can act on the immune system at specific sites in the gastro-intestinal tract. From a technological point of view, the development of a dietary supplement containing viable and functional probiotics requires the control of the selection and production steps. In a first time, we have developed specific and sensitive screening tests to determine the ability of bacteria to be dried and the origin of its sensitivity. To develop these tests, we investigated the mechanisms involved during drying process. Thus, microorganisms simultaneously undergo osmotic stress and oxidative stress. Results show a strong impact of drying on the survival rate and immunomodu…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesBacteria[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionProbioticsProbiotiqueBactérieCriblageSéchage[SDV.AEN] Life Sciences [q-bio]/Food and NutritionScreeningEncapsulation[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciences[SDV.AEN]Life Sciences [q-bio]/Food and NutritionDrying
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Response of soil bacterial communities to the incorporation of crop residues : influence of agricultural practices and link with the soil biological …

2010

The effect of the location of wheat residues (soil surface vs. incorporated in soil) on their decomposition and on soil bacterial communities was investigated by the means of a field experiment. Bacterial-Automated Ribosomal Intergenic Spacer Analysis (B-ARISA) of DNA extracts from residues, detritusphere (soil adjacent to residues), and bulk soil evidenced that residues constitute the zone of maximal changes in bacterial composition. However, the location of the residues influenced greatly their decomposition and the dynamics of the colonizing bacterial communities. Sequencing of 16S rRNA gene in DNA extracts from the residues at the early, middle, and late stages of degradation confirmed …

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesPyroséquençageCrop residuesDecomposition processCommunautés microbiennesPyrosequencingRésidus de cultureBacterial diversitySoil bacterial communitySipMatières organiques du solProcessus de décompositionPriming effect[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesNear infrared spectroscopy
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The syndrome "basses richesses" of sugar beet in France is associated with different pathogen types and insect vectors

2007

International audience; The syndrome “basses richesses” (SBR) of sugar beet in France is associated with two phloem-restricted uncultivable bacteria: a stolbur phytoplasma and a y-3 proteobacteria. The known vector of proteobacteria is a cixiid planthopper, Pentastiridius leporinus (Hemiptera Cixiidae), formerly shown to transmit both the prokaryotes. The role of P. leporinus and of two other planthopper species, Cixius wagneri and Hyalesthes obsoletus, in spreading the two pathogens to sugar beet were compared and quantified. Because of its abundance and high infection rates with proteobacterium, P. leporinus was confirmed to be the economic vector of SBR disease. P. leporinus and C. wagne…

[SDV] Life Sciences [q-bio]HYALESTHES OBSOLETUSPLANTHOPPERS[SDV]Life Sciences [q-bio]fungiSTOLBUR PHYTOPLASMAPHLOEM-RESTRICTED PROTEOBACTERIACIXIIDSbacteriafood and beveragesCIXIUS WAGNERISYNDROME "BASSES RICHESSES"PENTASTIRIDIUS LEPORINUS
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Genomic approach to search for IPU degrading gene: catA as a possible gene target responsible for 4- isopropyl aniline degradation

2009

Affiche, résumé étendu; Genomic approach to search for IPU degrading gene: catA as a possible gene target responsible for 4- isopropyl aniline degradation

[SDV] Life Sciences [q-bio][ SDV ] Life Sciences [q-bio]bacterial consortiumphenylurea herbicideisoproturon[SDV]Life Sciences [q-bio]mineralizationisoproturon;bacterial consortium;mineralization;phenylurea herbicide;BAC library;dioxygenase genedioxygenase geneBAC library
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