Search results for "beverage"

showing 10 items of 4650 documents

Carotenoids under the spotlight: from diet to the retina

2016

Revue; Carotenoids under the spotlight: from diet to the retina. 12. congress of the international society for the study of fatty acids and lipids

retinalutein[SDV.MHEP] Life Sciences [q-bio]/Human health and pathology[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionorganic chemicalseducationfood and beverages[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionprevention[SDV.MHEP.OS] Life Sciences [q-bio]/Human health and pathology/Sensory Organs[ SDV.MHEP ] Life Sciences [q-bio]/Human health and pathology[ SDV.MHEP.OS ] Life Sciences [q-bio]/Human health and pathology/Sensory Organssense organs[SDV.MHEP.OS]Life Sciences [q-bio]/Human health and pathology/Sensory Organsdiet[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionhealth care economics and organizations[SDV.MHEP]Life Sciences [q-bio]/Human health and pathology
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The Effect of Mechanocatalytic Pretreatment on the Structure and Depolymerization of Willow

2020

In this study, the effect of a mechanocatalytic pretreatment on the structure of willow and sugar release from pretreated willow was explored. In the mechanocatalytic approach, the pretreatment consists of solvent-free impregnation with sulfuric acid and a mechanical treatment with ball milling. Willow sawdust and pretreated samples were analyzed with field emission scanning electron microscope and X-ray diffraction. The products in the sugar solution were determined as the total reducing sugars with the 3,5-dinitrosalicylic acid method and monosaccharides with capillary electrophoresis. According to the results, milling increased the sugar production, depending on the sulfuric acid load. T…

rikkihappo020209 energyselluloosaWillow sawdustpajut02 engineering and technology010501 environmental sciencesXyloseesikäsittelylcsh:Chemical technologycomplex mixtures01 natural sciencesCatalysisHydrolysatepolymerointilcsh:ChemistryBall millingchemistry.chemical_compoundlignocellulose0202 electrical engineering electronic engineering information engineeringmechanocatalytic pretreatmentMonosaccharidelcsh:TP1-1185Physical and Theoretical ChemistrySugarBall mill0105 earth and related environmental scienceschemistry.chemical_classificationDepolymerizationSulfuric acidsulfuric aciddigestive oral and skin physiologytechnology industry and agriculturefood and beveragesSulfuric acidwillow sawdustlcsh:QD1-999chemistryvisual_artvisual_art.visual_art_mediumball millingSawdustLignocelluloseMechanocatalytic pretreatmentNuclear chemistryCatalysts
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Root hydraulic conductivity in three self-rooted and grafted table grape cultivars

2012

<p style="text-align: justify;"><strong>Aim</strong>: Root hydraulic conductivity is one of the main factors that control water flow in the soil-plant system and ultimately affect crop irrigation requirements. This work sets out to estimate root water conductivity for three self-rooted or grafted table grape cultivars.</p><p style="text-align: justify;"><strong>Methods and results</strong>: We evaluated root water conductivity of the cultivars ‘Black Magic’, ‘Matilde’ and ‘Victoria’ grafted onto 1103 Paulsen rootstock or self-rooted. Measurements were performed on two-year-old table grapes grown in pots filled with pumice. Root water conductivity wa…

rootsIrrigation1103 PaulsenWater flowTable grapefungilcsh:Sfood and beveragesHorticultureGraftingROOT VITIS VINIFERA HYDRAULIC CONDUCTIVITYlcsh:QK1-989Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreelcsh:AgricultureAgronomyHydraulic conductivitylcsh:BotanyShootroot hydraulic conductivityCultivarRootstocksoillesstable grapeFood ScienceMathematicsOENO One
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Genome Characterization of natural Saccharomyces hybrids of biotechnological interest

2012

At present, the genus Saccharomyces comprises seven species according to their patterns of breeding. The species boundaries are not clear due to the description of several reticulate events due to introgression and hybridization. In the last decade, new natural hybrids have been described in wine and brewing, such as S. cerevisiae x S. kudriavzevii. Due to new practices in wine and beer production, together with consequences in grape properties due to climatic change, led biotechnological companies to search for new yeast strains. In this context, hybrids have become of importance to biotechnological industries because they show good fermentative performance at low temperatures and produce …

saccharomyces:CIENCIAS DE LA VIDA::Genética ::Genética de poblaciones [UNESCO]yeasts; molecular genetics; Saccharomycesmolecular geneticsyeastsfood and beverages:CIENCIAS DE LA VIDA::Biología molecular ::Biología molecular de microorganismos [UNESCO]UNESCO::CIENCIAS DE LA VIDA::Biología molecular ::Biología molecular de microorganismosUNESCO::CIENCIAS DE LA VIDA::Genética ::Genética de poblaciones
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Nitrogen Metabolism of Saccharomyces and Non-Saccharomyces Wine Strains: Phenotypic and Genomic Characterisation

2020

S. cerevisiae is the most important yeast species for winemaking. In our study, different approaches were applied to evaluate the nitrogen requirement of a set of commercial S. cerevisiae strains. The selected high and low nitrogen demanding strains were sequenced and genomic differences were compared. Allele swapping of GCN1 gene revealed that the polymorphism of this gene is not the main reason for the nitrogen requirement differences in our strains. The cryotolerante Saccharomyces species such as S. uvarum, S. eubayanus and S. kudriavzevii are becoming more and more popular for wine making. However, the nitrogen requirements of these species is unclear. We studied the fermentation behavi…

saccharomycesgrowthUNESCO::CIENCIAS DE LA VIDAfood and beverageswinefermentationnitrogen:CIENCIAS DE LA VIDA [UNESCO]
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Germination Pattern of Chamaerops humilis Seed after Short-Time Storage

2015

Dwarf fan palm (Chamaerops humilis) plays an important ecological role in the thermo Mediterranean vegetation stage, both in woodlands, xerophitic shrub communities and degraded ecosystems. Dwarf fan palm is typically propagated from seeds. Whereas other palm species show reduced germination after few months of seed storage, no information is available on the effects of storage time on seed germinability . We examined the germination pattern of dwarf palm seeds aged after a storage of four, six or eight months in comparison to fresh seed (control). A covariance analysis was performed to test the effect of time within seed-storage treatment. The germination patterns were significantly fitted…

seed ageingved/biologyved/biology.organism_classification_rank.speciesfood and beveragesSowinggermination timing patternSettore AGR/04 - Orticoltura E FloricolturaHorticultureBiologygermination ratebiology.organism_classificationMediterranean vegetationShrubHorticulturechemistry.chemical_compoundChamaeropschemistrydwarf fan palmGerminationSeed treatmentOxygen diffusionPalm
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Invasive Northern red oaks benefit temnothorax crassispinus (Hymenoptera: Formicidae) ant colonies

2018

Non-native plant species can modify their environment, and their influence on food chains is well recognized. How ever, the phenomenon of non-nutrient dependent interaction between non-native plants and native animals has received little attention to date. The Northern Red Oak (Quercus rubra) is a non-native, invasive tree species in Europe, which strongly negatively influences co-occurring plants. However, a part of the native fauna is able to utilize the resources offered by this species in its non-native range. We studied a common species of wood ant, Temnothorax crassispinus, in forests under canopies of non-native Northern Red Oak and native oaks, Pedunculate Oak (Q. robur), and Sessil…

seed damageInvasive plant speciesfungieducationacornsfood and beveragescavity-nesting ant
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Development of herbicide-resistant varieties of foxtail millet

2012

International audience; Developing herbicide resistance in forsaken small crops could be a way to maintain food and cultivation system diversity, otherwise they would disappear due to the impossibility or cost to control the weeds. It is the case with foxtail millet, Setaria italica, a small grain, preferentially autogamous, C4 cereal. Three different herbicide-resistant materials were developed using wild germplasm resources. They allowed: 1) to better characterize the resistance mechanisms and inheritance; 2) provide plant materials to test the efficiency of the crop resistance at field level; and 3) experiment on the possible flow back of the resistance gene to the wild relative and amon…

sethoxydim[SDV] Life Sciences [q-bio][SDE] Environmental Sciencescultivar properties[SDV]Life Sciences [q-bio][SDE]Environmental Sciencestrifluralinefood and beverages[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biologygene flowatrazine
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Sexes in gynodioecious Geranium sylvaticum do not differ in their isotopic signature or photosynthetic capacity

2017

In gynodioecious plants, females are expected to produce more or better seeds than hermaphrodites in order to be maintained within the same population. Even though rarely measured, higher seed production can be achieved through differences in physiology. In this work, we measured sexual dimorphism in several physiological traits in the gynodioecious plant Geranium sylvaticum. Photosynthetic rate, stomatal conductance, transpiration rate, WUE and isotopic signatures were measured in plants growing in two habitats differing in light availability. Females have been reported to produce more seeds than hermaphrodites. However, we did not observe any significant difference in seed output between …

sexual dimorphismshadefood and beveragesgynodioecyisotopic signaturesmetsäkurjenpolviyhteyttäminen
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Modelling the relationship between sexual reproduction and rhizome growth in Posidonia oceanica (L.) Delile

2006

The relationship between flowering and growth performance of Posidonia oceanica (L.) Delile in meadows distributed along the south-eastern coast of Sicily (Italy) was investigated by means of a statistical model (generalized linear mixed model) combined with the lepidochronological analysis. Over a 28-year period, 67 floral stalk remains were observed. The highest flowering index was recorded in lepidochronological year 1998 (10.1%) and the Inflorescence Frequency per age showed a clear decrease corresponding to 15-year-old shoots. The sexual reproductive event had positive effects on rhizome elongation (cm year−1) and leaf production (no. leaves year−1) in the same flowering year, whilst n…

sexual reproductionEcologybiologyfungiStress inducedlepidochronologyPosidonia oceanicafood and beveragesAquatic Sciencebiology.organism_classificationshoot ageRhizomeSexual reproductionInflorescencegeneralized linear mixed modelPosidonia oceanicaShootBotanyEcology Evolution Behavior and SystematicsMarine Ecology
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