Search results for "beverages"
showing 10 items of 4625 documents
Skylarks trade size and energy content in weed seeds to maximize total ingested lipid biomass
2014
International audience; tThe trade-off between forage quality and quantity has been particularly studied in herbivore organisms,but much less for seed eating animals, in particular seed-eating birds which constitute the bulk of win-tering passerines in European farmlands. The skylark is one of the commonest farmland birds in winter,mainly feeding on seeds. We focus on weed seeds for conservation and management purposes. Weedseeds form the bulk of the diet of skylarks during winter period, and although this is still a matter fordiscussion, weed seed predation by granivorous has been suggested as an alternative to herbicides usedto regulate weed populations in arable crops. Our objectives wer…
Sourdough “ciabatta” bread enriched with powdered insects: Physicochemical, microbiological, and simulated intestinal digesta functional properties
2021
Abstract Powdered mealworm (MW) and buffalo worm (BW) larvae were used to functionalize sourdough Italian-style breads. Sourdough inoculum was started with Levilactobacillus brevis, Weissella cibaria and Leuconostoc citreum. The doughs were SBS (semolina plus powdered BW larvae and sourdough) and SMS (semolina plus powdered MW larvae and sourdough) whose pHs (4.32 and 4.21, respectively) were higher than that of control (3.81). The highest fermentation quotient (lactate/acetate molar ratio) was recorded in SMS (4.46). LAB reached viable counts of about 109 CFU g−1 in almost all doughs. Insects impacted bread VOCs with dodecanal, 2.4-dodecadienal and 2-octenal-2-butyl. SBS and SMS increased …
Synergistic reduction of a native key herbivore performance by two non-indigenous invasive algae
2019
Abstract Native generalist grazers can control the populations of non-indigenous invasive algae (NIIA). Here, it was found that the simultaneous consumption of two co-occurring NIIA, Caulerpa cylindracea and C. taxifolia var. distichophylla, hinders the grazing ability of the main Mediterranean herbivorous, the native sea urchin Paracentrotus lividus. The ingestion of any of the two NIIA alone did not produce any difference in sea urchin righting time with respect to usual algal diet. In contrast, the simultaneous consumption of both NIIA, which grow intermingled in nature and are consumed by P. lividus, retarded its righting behavior. Such result reveals substantial physiological stress in…
Drought and its legacy modulate the post-fire recovery of soil functionality and microbial community structure in a Mediterranean shrubland.
2019
The effects of drought on soil dynamics after fire are poorly known, particularly its long-term (i.e., years) legacy effects once rainfall returns to normal. Understanding this is particularly important for nutrient-poor soils in semi-arid regions affected by fire, in which rainfall is projected to decrease with climate change. Here, we studied the effects of post-fire drought and its legacy on soil microbial community structure and functionality in a Cistus-Erica shrubland (Spain). Rainfall total and patterns were experimentally modified to produce an unburned control (natural rainfall) and four burned treatments: control (natural rainfall), historical control (long-term average rainfall),…
Seed germination, salt stress tolerance and seedling growth of Opuntia ficus - indica (Cactaceae), invasive species in the Mediterranean Basin
2017
Abstract The present study, focuses on seed germination ecology and seedling growth of Opuntia ficus-indica (Cactaceae), a native species of arid and semi-arid regions of Mexico and invasive in the Mediterranean Basin. Shortly after collecting seeds in December 2014, scarification as well as the intra-specific variability in the responses of germination to light, temperature, salt stress and germination recovery were evaluated among three naturalized populations of this species in the Mediterranean. Moreover, seedling biomass production and the growth rate were measured. The most suitable method of scarification resulted the nail-clippers chipping. For all the populations, the germination t…
Morphological observations on the reproductive structures of Ambrosina (Araceae), a Mediterranean endemic monotypic genus
2017
This research was carried out to better define the pollen, fruit and seed morphology of Ambrosina bassii , the only species of this rare Mediterranean endemic genus. Pollen traits were already known, but here we investigated on their variability in distant populations and in different morphotypes (‘varieties’). Fruit and seed traits were almost unknown, also because of the rarity of fruit-set in this species. The surface features of pollen, fruit and seed, as well as length, width and length/width ratio, were analysed by means of scanning electron microscopy (SEM). Comparative observations were made also on Arisarum vulgare , since Arisarum is the closest genus. The principal component anal…
Vertebrate-mediated seed rain and artificial perches contribute to overcome seed dispersal limitation in a Mediterranean old field
2019
Natural regeneration of vegetation is a frequent outcome of land abandonment, although the rate and diversity of such regeneration may be severely restricted by seed dispersal limitation, among other factors. In spite of this, studies aiming to quantify seed rain and test methods to enhance it, such as artificial perches, are still underrepresented in the Mediterranean. In our study, we quantified seed rain density and richness and tested the effects of artificial perches on such rain over a distance gradient on seven Mediterranean island old fields. In each of the seven sites, we positioned three sampling stations, each consisting of 1 seed trap under an artificial perch and 1 as a control…
Grafting affects yield and phenolic profile of Solanum melongena L. landraces
2016
Abstract The influence of grafting on agronomical and qualitative characteristics of four Sicilian eggplant landraces was investigated. Grafted and ungrafted plants were compared in the open field in the northern coast of Sicily. Solanum torvum seedlings were used as rootstock. Regardless of genotypes tested, grafting significantly increased total fruit production, marketable production, and number of marketable fruits, but did not affect weight of marketable fruits and waste production. Landrace 2 (Sciacca), with black epidermal tissue and pyriform fruit shape, when grafted onto S. torvum not only gave a higher yield performance than ungrafted plants, but also showed a higher phenolic anti…
Image analysis methods for assessment of H2O2 production and Plasmopara viticola development in grapevine leaves: application to the evaluation of re…
2013
article i nfo The grapevine downy mildew (Plasmopara viticola) provokes severe damages and destroys the harvest in the absence of an effective protection. Numerous fungicide treatments are thus generally necessary. To promote a sustainable production, alternative strategies of protection including new antifungal molecules, resistant geno- types or elicitor-induced resistance are under trial. To evaluate the relevance of these strategies, resistance tests are required. In this context, three image analysis methods were developed to read the results of tests performed to assessP.viticolasporulation and mycelial development, and H 2 O 2 production in leaves. They have been validated using elic…
The quality of wheat bread with ultrasonicated and fermented by-products from plant drinks production
2021
During plant-based drinks production a significant amount of valuable by-products (BPs) is obtained. The valorization of BPs is beneficial for both the environment and the food industry. The direct incorporation of the fermented and/or ultrasonicated almond, coconut, and oat drinks production BPs in other food products, such as wheat bread (WB) could lead to the better nutritional value as well as quality of WB. Therefore, in this study, various quantities (5, 10, 15, and 20%) of differently treated [ultrasonicated (37 kHz) or fermented with Lacticaseibacillus casei LUHS210] almond, coconut, and oat drinks preparation BPs were used in wheat bread (WB) formulations. Microbiological and other…