Search results for "botany"

showing 10 items of 4586 documents

Sensory analysis integrated by palynological and physicochemical determinations plays a key role in differentiating unifloral honeys of similar botan…

2015

Summary Myrtaceae honeys produced in Sierra Morena (southern Spain, Andalusia) are obtained from both Eucalyptus camaldulensis and Myrtus communis, and honeys can be easily confused when classified as they come from the same botanical family. The characterisation was intended on the basis of their physicochemical, sensory and palynological properties. Cluster analysis (CA) and principal component analysis (PCA) allowed us to make a distinction between two honey profiles. The first one corresponds to the European sensory profile described for Eucalyptus unifloral honeys. The second profile, which sensory characteristics are absolutely different, has not been previously described. Classificat…

physicochemical propertiePalynologyMyrtus communisbiologyMyrtaceaeMyrtaceaehoneySettore AGR/15 - Scienze E Tecnologie Alimentaribiology.organism_classificationmedicine.disease_causeEucalyptusSensory analysisIndustrial and Manufacturing EngineeringSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeMyrtus communispalynological analysiEucalyptus camaldulensisPollenBotanymedicineKey (lock)Eucalyptus camaldulensisensory analysisFood ScienceInternational Journal of Food Science & Technology
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Appraisal of Combined Applications of Trichoderma virens and a Biopolymer-Based Biostimulant on Lettuce Agronomical, Physiological, and Qualitative P…

2020

The current research elucidated the agronomical, physiological, qualitative characteristics and mineral composition of lettuce (Lactuca sativa L. var. longifolia) after treatments with a beneficial fungus Trichoderma virens (TG41) alone or in combination with a vegetal biopolymer-based biostimulant (VBP

physiological mechanism0106 biological sciencesAntioxidantLactuca sativa L. var. longifoliamedicine.medical_treatmentLactucaSettore AGR/04 - Orticoltura E FloricolturaPhotosynthesis01 natural scienceslcsh:Agriculturechemistry.chemical_compoundPhotosynthesiHuman fertilizationNitratenitratemedicineLactuca sativa L. var. <i>longifolia</i>Transplantingfunctional qualitymicrobial biostimulantphotosynthesisbiologyChemistryInoculationlcsh:S04 agricultural and veterinary sciencesAscorbic acidbiology.organism_classificationHorticulture040103 agronomy & agriculture0401 agriculture forestry and fisheriesnon-microbial biostimulantAgronomy and Crop Sciencemineral profile010606 plant biology & botanyAgronomy
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Characterization and transcription studies of a phytochelatin synthase gene from the solitary tunicate Ciona intestinalis exposed to cadmium.

2014

The major thiol-containing molecules involved in controlling the level of intracellular ROS in eukaryotes, acting as a nonenzymatic detoxification system, are metallothioneins (MTs), glutathione (GSH) and phytochelatins (PCs). Both MTs and GSH are well-known in the animal kingdom. PC was considered a prerogative of the plant kingdom but, in 2001, a phytochelatin synthase (PCS) gene was described in the nematode Caenorhabditis elegans; additional genes encoding this enzyme were later described in the earthworm Eisenia fetida and in the parasitic nematode Schistosoma mansoni but scanty data are available, up to now, for Deuterostomes. Here, we describe the molecular characteristics and transc…

phytochelatin synthase; Ciona intestinalis; ascidians; cadmium; cell proliferationcadmiumHealth Toxicology and MutagenesisMolecular Sequence DataAquatic ScienceGene Expression Regulation Enzymologicphytochelatin synthaseTranscription (biology)BotanyGene OrderMetallothioneinAnimalsProliferation MarkerCiona intestinalisAmino Acid SequenceGenePhylogenybiologyCell growthGene Expression Profilingbiology.organism_classificationAminoacyltransferasesCell biologyCiona intestinalisascidiansGene expression profilingCionacell proliferationSequence AlignmentWater Pollutants ChemicalCadmiumAquatic toxicology (Amsterdam, Netherlands)
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Naphthalenone polyketides produced by Neofusicoccum parvum, a fungus associated with grapevine Botryosphaeria dieback

2016

A strain of Neofusicoccum parvum isolated from declining vines was pathogenic to grapevine cultivar Inzolia in Sicily. This strain produced some metabolites in liquid medium. Crude extract, through a bio-guided purification process, yielded four naphthalenone polyketides. They were identified by comparison with spectroscopic data and optical proprieties reported in literature as: (3S, 4S)-7-ethyl-3,4,8-trihydroxy-6-methoxy-3,4-dihydro-1-(2H)-naphthalenone, (3S*, 4S*)-3,4-dihydro-3,4,8-trihydroxy-7-(1-hydroxyethyl)-6-methoxy-1-(2H)-naphthalenone, (4S)-3,4-dihydro-4,8-dihydroxy-1-(2H)-naphthalenone, named  botryosphaerones D and A, isosclerone, respectively,  and (3S*,4S*)-3,4,5-trihydroxy-1-…

phytotoxinsBotryosphaeriaceaelcsh:BotanySettore AGR/12 - Patologia Vegetalegrapevine trunk diseasesBotryosphaeriaceae grapevine trunk diseases phytotoxins.lcsh:QK1-989grapevine trunk disease
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Aportaciones sobre la corología y estado de conservación de algunas plantas raras y amenazadas del macizo del Penyagolosa

2019

Se comunican nuevas localidades, o se precisa la ubicación de antiguas citas, de diversas plantas vasculares consideradas raras o amenazadas en el conjunto de la flora del Macizo del Penyagolosa, la mayoría presentes en el municipio de Vistabella del Maestrat (Castellón). Se aportan datos poblacionales de algunas especies amenazadas para contribuir al seguimiento de su estado de conservación. The presence of new localities of various taxa of vascular plants is reported, which are considered rare or endangered for the flora of the Penyagolosa, mainly from Vistabella del Maestrat (Castellón). Population data of some endangered species are included to contribute to the monitoring of their cons…

plantas vasculares; flora; distribución; especies amenazadas; castellón; comunidad valenciana; españalcsh:BotanyUNESCO::CIENCIAS DE LA VIDAvascular plants; flora; distribution; endangered species; castellón; comunidad valenciana; spain:CIENCIAS DE LA VIDA [UNESCO]lcsh:QK1-989
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Wetland Restoration with Hydrophytes: A Review

2021

Restoration cases with hydrophytes (those which develop all their vital functions inside the water or very close to the water surface, e.g., flowering) are less abundant compared to those using emergent plants. Here, I synthesize the latest knowledge in wetland restoration based on revegetation with hydrophytes and stress common challenges and potential solutions. The review mainly focusses on natural wetlands but also includes information about naturalized constructed wetlands, which nowadays are being used not only to improve water quality but also to increase biodiversity. Available publications, peer-reviewed and any public domain, from the last 20 years, were reviewed. Several countrie…

plantingfloating macrophytes0106 biological sciencesconstructed wetlandssediment transferBiodiversityWetlandReviewtransplantingnatural wetlandsPlant Science010501 environmental sciences01 natural sciencesNatural (archaeology)submerged macrophytesEnvironmental protectionAquatic plantaquatic phanerogamsRevegetationEcology Evolution Behavior and Systematics0105 earth and related environmental sciencesHerbivoregeographygeography.geographical_feature_categoryEcology010604 marine biology & hydrobiologycharophytesBotanySedimentQK1-989revegetationWater qualityseedingPlants
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Étude d'inclusions végétales dans des tessons de poterie ou des matériaux de construction

2005

Vegetal inclusions embedded in clayey materials (cob, ceramic, mudbrick) are investigated by using impregnation of the porous material with a fluorescent polymer. The micro-casting of the porosity is exploited by following two ways. Sections of the treated samples are examined under UV-light, showing vegetal structures amenable to a botanical identification and quantification. Moreover, micro-casts embedded in the mineral matrix have been successfully sorted. This new application is a tool to study archaeological samples previously not amenable to the work of archaeobotanists and to expand their field of investigation.

porosity[SHS.ARCHEO] Humanities and Social Sciences/Archaeology and Prehistory[SHS.ARCHEO]Humanities and Social Sciences/Archaeology and Prehistorymatériaux compositesceramicdégraissant végétalmudbrickcéramiqueporositéterrearchéobotaniquecasting[ SHS.ARCHEO ] Humanities and Social Sciences/Archaeology and Prehistoryvegetal tempervégétalmoulagearchaeobotany
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Volatile compounds released by disturbed and undisturbed adults of Anchomenus dorsalis (Coleoptera, Carabidae, Platynini) and structure of the pygidi…

2011

Volatile compounds produced by adults of Anchomenus dorsalis under undisturbed and disturbed conditions were investigated with an all-glass aeration apparatus. GC-MS analysis of the crude extracts from undisturbed and disturbed adults highlighted four major volatile compounds, undecane, heneicosane, Z-9 tricosene and tricosane, of which significantly more undecane was released by disturbed adults compared to undisturbed beetles. The pygidial glands of adults of A. dorsalis were investigated using light and Transmission Electron Microscopy (TEM). Each gland showed dense aggregates of secretory cells organized into visually distinct lobes; a long collecting canal that drains the secretion tow…

predation avoidance mechanismsAnchomenus dorsalisbiologyGC/MSChemical signallingAllomonechemical defencesundecane GC/MS chemical defences gland morphology predation avoidance mechanismsbiology.organism_classificationArticlechemistry.chemical_compoundSettore AGR/11 - Entomologia Generale E Applicatamedicine.anatomical_structureundecanechemistrygland morphologyBotanylcsh:ZoologymedicineAnimal Science and Zoologylcsh:QL1-991UndecaneDuct (anatomy)Ecology Evolution Behavior and Systematics
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Incidence de la clarification des moûts de raisin sur les fermentescibilltés alcoolique et malolactique

1993

&lt;p style="text-align: justify;"&gt;Des essais de débourbage en vinification en blanc, réalisés de 1988 à 1992, mettent en évidence le rôle important joué par la teneur en macromolécules solubles dans le moût de raisin. Les moûts de faible turbidité conduisent en effet à des fermentations alcooliques lentes en relation avec de faibles populations levuriennes. Il est également confirmé que la libération de polysaccharides exocellulaires par les levures au cours de la fermentation alcoolique est d'autant plus élevée que le moût de départ a été fortement appauvri en colloïdes de raisin. Par contre, ce sont dans les lots les plus clarifiés que l'on observe la meilleure fermentescibilité malol…

rackingPhilosophylcsh:Ssoluble macromoleculesHorticulturelcsh:QK1-989lcsh:Agriculturealcoholic fermentationlcsh:Botanyexocellular polysaccharidesgrape mustfermentabilityHumanitiesFood ScienceOENO One
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Fatty acid composition as biomarkers of freshwater microalgae: analysis of 37 strains of microalgae in 22 genera and in seven classes

2013

The fatty acid (FA) composition of algae is an important determinant of their food quality for consumers, and FAs can also be used as biomarkers for biochemical and energetic pathways in food webs. FA analyses of 7 freshwater algal classes and 37 strains showed clear similarity within classes and strong differences amongst classes. Class was a dominant factor (66.4%) explaining variation in FA signatures of microalgae. The 7 algal classes comprised 4 separate groups according to their FA profiles: (1) Chlorophyceae and Trebouxiophyceae, (2) Bacillariophyceae, (3) Cryptophyceae, Chrysophyceae, and Raphidophyceae, and (4) Euglenophyceae. Each group had a characteristic FA composition, althoug…

ravinnonlaatuChlorophyceaeomega-3 rasvahapotAquatic SciencelipiditZooplanktonAlgaeviherlevätBotanyOmega-3 fatty acidspiilevätLacustrine food webjärviravintoketjuEcology Evolution Behavior and Systematicsnielulevätchemistry.chemical_classificationbiologyTrebouxiophyceaeta1182Fatty acidbiology.organism_classificationFood webchemistryDocosahexaenoic acidCryptomonadsta1181Green algaeDiet quality
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