Search results for "classification"

showing 10 items of 29475 documents

First Descriptions of Larva and Pupa of Bagous claudicans Boheman, 1845 (Curculionidae, Bagoinae) and Systematic Position of the Species Based on Mol…

2019

In this paper, the mature larva and pupa of Bagous claudicans are described and illustrated for the first time. Measurements of younger larval instars are also given. The biology of the species is discussed in association with larval morphology and feeding habits. Overall larval and pupal morphological characters of the genus Bagous are presented. Confirmation of the larva identification as Bagous claudicans species was conducted by cytochrome oxidase I (COI) sequencing. DNA barcoding was useful for specimen identification of larval stages. The systematic position of the species within the Bagous collignensis-group, based on morphological and molecular results, is also discussed.

0106 biological sciences<i>Bagous</i>animal structuresBagoinaeBagoiniZoologyLarval morphology010603 evolutionary biology01 natural sciencesDNA barcodingBagousCOI03 medical and health sciencesCurculionidaetaxonomylarvamorphologyDNA barcodinglcsh:Science030304 developmental biology0303 health sciencesLarvabiologybiologyfungibiology.organism_classificationPupaColeopteraInsect ScienceCurculionidaeInstarWeevilsTaxonomy (biology)lcsh:QpupaInsects
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Protein hydrolysates and mo-biofortification interactively modulate plant performance and quality of ‘canasta’ lettuce grown in a protected environme…

2021

Since the use of protein hydrolysates (PHs) enhances overall plant performance and quality of vegetables, they might be considered as a toll to face a number of concerns essentially associated to the growing request of premium quality foodstuff realized in agreement with eco-friendly agriculture practices. Molybdenum (Mo) is considered a fundamental trace element for human body. Thus, its shortage determines several disorders mainly related to neurological lesion and esophageal cancer. Biofortification of fruiting and leafy vegetables is a promising tool to prevent Mo deficiency in the human diet. The current study was carried out to assess the interactive effect of plant-derived PHs and Mo…

0106 biological sciences<i>Lactuca sativa</i> L.Biofortificationchemistry.chemical_elementPlant-derived PHsSettore AGR/04 - Orticoltura E Floricolturanitrogen indicesnutritional traitsNitrogen indice01 natural scienceschemistry.chemical_compoundNutritional traitSoluble solidsLactuca sativa LFood scienceProtein hydrolysatesCarotenoidchemistry.chemical_classificationSMolybdenum-enrichmentplant-based biostimulantsAgriculture04 agricultural and veterinary sciencesAscorbic acidNitrogenFunctional qualityPlant-based biostimulantchemistryChlorophyll040103 agronomy & agriculture0401 agriculture forestry and fisheriesLactuca sativa L.Leafy vegetablesAgronomy and Crop ScienceBiofortification010606 plant biology & botany
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Vaquita Face Extinction from Bycatch. Comment on Manjarrez-Bringas, N. et al., Lessons for Sustainable Development: Marine Mammal Conservation Polici…

2019

We are among the scientists who have documented the environmental and ecological changes to the Upper Gulf of California following the reduction in the Colorado River’s flow. We object to any suggestion that our research supports Manjarrez-Bringas et al.’s conclusion that the decline in the Colorado River’s flow is the reason for the decline in the population of the endangered vaquita porpoise (Phocoena sinus). Manjarrez-Bringas et al.’s conclusions are incongruent with their own data, their logic is untenable, their analyses fail to consider current illegal fishing practices, and their recommendations are unjustified and misdirected. Vaquita face extinction because of bycatch, not because …

0106 biological sciences<i>Phocoena sinus</i>010504 meteorology & atmospheric sciencesVaquitaGeography Planning and DevelopmentPopulationEndangered speciesTJ807-830PhocoenaManagement Monitoring Policy and Lawmarine mammalbycatchTD194-195010603 evolutionary biology01 natural sciencesRenewable energy sourcesfisheries policybiology.animalGulf of CaliforniavaquitaGE1-350education0105 earth and related environmental sciencesSustainable developmenteducation.field_of_studybiologyEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentbiology.organism_classificationFisheryBycatchEnvironmental sciencesGeographySustainabilityPorpoiseSustainability
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Extending the Shelf Life of White Peach Fruit with 1-Methylcyclopropene and Aloe arborescens Edible Coating

2020

The maintenance of high-quality standards for prolonging the shelf life of fruit and preserving sensory and nutritional quality is a priority for horticultural products. The aim of this work is to test the effectiveness of a single treatment of edible coating based on Aloe arborescens (EC) and a combined treatment of 1-methylcycyclopropene (1-MCP) and edible coating to prolong the shelf life of &ldquo

0106 biological sciences<i>Prunus persica</i>OrganolepticCold storageTitratable acidPlant Science1-MethylcyclopropeneShelf life01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologyAloe arborescenslcsh:Agriculture (General)consumer acceptabilityPrunus persicabio-compound contentbiologyChemistryFleshfood and beverages1-methylcycyclopropeneRipening04 agricultural and veterinary sciencesbiology.organism_classificationpost-harvest qualitylcsh:S1-972040401 food scienceSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureAloe sppedible coatingAgronomy and Crop Science010606 plant biology & botanyFood Science
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Effects of predation pressure and resource use on morphological divergence in omnivorous prey fish

2013

Background. Body shape is one of the most variable traits of organisms and responds to a broad array of local selective forces. In freshwater fish, divergent body shapes within single species have been repeatedly observed along the littoral-pelagic axes of lakes, where the structural complexity of near shore habitats provides a more diverse set of resources compared to the open-water zones. It remains poorly understood whether similar resource-driven polymorphism occurs among lakes that vary in structural complexity and predation pressure, and whether this variation is heritable. Here, we analyzed body shape in four populations of omnivorous roach (Rutilus rutilus) inhabiting shallow lakes.…

0106 biological sciencesAFLPStable isotope analysisGenotypeOutlier lociCyprinidaePredationZoology010603 evolutionary biology01 natural sciencesPredation03 medical and health sciencesAdaptive divergencemorfologiaGenetic driftvakaat isotoopitparasitic diseasesAnimals14. Life underwatersärkiAmplified Fragment Length Polymorphism AnalysisEcosystemEcology Evolution Behavior and Systematics030304 developmental biologyIsolation by distance0303 health sciencesGeometric morphometricsbiologyEcologyGenetic DriftShallow lakesbiology.organism_classificationBiological EvolutionGut content analysis6. Clean watersaalistusLakesPhenotypematalat järvetHabitatPredatory BehaviorPredator induced morphological defenseForage fishFreshwater fishpredaatioRutilus rutilusOmnivoreRutilusResearch ArticleBMC Evolutionary Biology
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Comparison of Diatoms and Dinoflagellates from Different Habitats as Sources of PUFAs

2019

Recent studies have clearly shown the importance of omega-3 (&omega

0106 biological sciencesALPHA-LINOLENIC ACIDrasvahapotPharmaceutical ScienceFresh Water01 natural sciencesFATTY-ACID-COMPOSITIONchemistry.chemical_compoundDrug DiscoveryFood sciencefreshwaterlcsh:QH301-705.5Pharmacology Toxicology and Pharmaceutics (miscellaneous)chemistry.chemical_classification0303 health sciencespanssarilevätFRESH-WATERalpha-Linolenic acidmicroalgaeFatty AcidsFish oilEicosapentaenoic acid6. Clean waterDHADocosahexaenoic acidEUTROPHICATIONDinoflagellidaGROWTHdinoflagellatesbrackishPolyunsaturated fatty acidpolyunsaturated fatty acidsTOXINBiologyPROFILEArticlediatoms03 medical and health sciencesFish OilsFISHFatty Acids Omega-3PhytoplanktonpiilevätQUALITYSaline WatersEcosystem030304 developmental biologyBrackish water010604 marine biology & hydrobiologyfungita1183ta1182Fatty acidmarineEPAmikrolevätluonnonaineetomegarasvahapotmerivesilcsh:Biology (General)chemistry416 Food Science13. Climate actionmakea vesiMarine Drugs
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Activation of the plant plasma membrane H+ -ATPase. Is there a direct interaction between lysophosphatidylcholine and the C-terminal part of the enzy…

1996

The antagonistic effects of the fungal toxin beticolin-1 and of L-alpha-lysophosphatidylcholine (lysoPC) were investigated on the plasma membrane H+-ATPase of the plant Arabidopsis thaliana (isoform 2) expressed in yeast, using both wild-type enzyme (AHA2) and C-terminal truncated enzyme (aha2delta92). Phosphohydrolytic activities of both enzymes were inhibited by beticolin-1, with very similar 50% inhibitory concentrations, indicating that the toxin action does not involve the C-terminal located autoinhibitory domain of the proton pump. Egg lysoPC, a compound that activates the H+-ATPase by a mechanism involving the C-terminal part of the protein, was found to be able to reverse the inhibi…

0106 biological sciencesATPaseArabidopsismedicine.disease_cause01 natural sciencesBiochemistrychemistry.chemical_compoundStructural BiologyArabidopsis thalianaComputingMilieux_MISCELLANEOUSchemistry.chemical_classification0303 health sciencesbiologyPlantsRecombinant ProteinsIsoenzymesBeticolinProton-Translocating ATPasesLysophosphatidylcholineMembraneBiochemistryPlasma membrane H+-ATPase activationGene isoformAutoinhibitory domainDetergentsBiophysicsSaccharomyces cerevisiae[SDV.BC]Life Sciences [q-bio]/Cellular BiologyHeterocyclic Compounds 4 or More RingsStructure-Activity Relationship03 medical and health sciencesGeneticsmedicine[SDV.BC] Life Sciences [q-bio]/Cellular BiologyMolecular Biology030304 developmental biologyBinding SitesToxinCell MembraneLysophosphatidylcholinesCell BiologyMycotoxinsbiology.organism_classificationYeastEnzyme Activationl-α-LysophosphatidylcholineEnzymechemistryLiposomesbiology.protein010606 plant biology & botany
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Functional reconstitution of a proton-translocating system responsive to fusicoccin

1988

Crude fusicoccin binding proteins and a partially purified plasma membrane H+-transporting ATPase (EC 3.6.1.34), both solubilized from maize tissues, were simultaneously inserted into liposomes by the freeze-thaw method. ATP-driven intravesicular acidification in the proteoliposomes, measured by the fluorescence quenching of the dye 9-amino-6-chloro-2-methoxyacridine, markedly increased upon addition of fusicoccin to the reconstituted system. This effect could not be observed when binding sites and ATPase preparations were separately reconstituted into the proteoliposomes, thus demonstrating that fusicoccin binding to its receptor is a prerequisite for ATPase stimulation.

0106 biological sciencesATPase[SDV]Life Sciences [q-bio]01 natural sciences03 medical and health scienceschemistry.chemical_compoundProton transportGlycosidesBinding siteComputingMilieux_MISCELLANEOUSFluorescent Dyes030304 developmental biologychemistry.chemical_classification0303 health sciencesLiposomeBinding SitesMultidisciplinarybiologyAminoacridinesCell MembraneBiological activityPlants[SDV] Life Sciences [q-bio]Proton-Translocating ATPasesMembraneEnzymeSolubilitychemistryBiochemistryFusicoccinLiposomesbiology.proteinResearch Article010606 plant biology & botany
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Chemodiversity of the Essential Oil from Leaves of Abies nebrodensis (Lojac.) Mattei

2016

Abies nebrodensis (Lojac.) Mattei (Pinaceae) is a species occurring in a very small population only in a restricted area of Sicily. Its taxonomic classification as different species has been object of discussion. In this work the chemical composition of the essential oil from the leaves is presented for the first time and compared to the essential oils from other euroasiatic species reported in literature. Peculiar characteristics of the essential oil of A. nebrodensis are highlighted.

0106 biological sciencesAbies nebrodensiPlant compositionPopulationBioengineering01 natural sciencesPlant OilBiochemistryEssential oilGas Chromatography-Mass Spectrometrylaw.inventionSettore BIO/01 - Botanica Generalechemistry.chemical_compoundlawBotanyAbieOils VolatilePlant OilsSettore BIO/15 - Biologia FarmaceuticaAbies nebrodensiseducationMolecular BiologyEssential oilbeta-Pineneeducation.field_of_studybiologySettore BIO/02 - Botanica SistematicaChemistry (all)General ChemistryGeneral MedicineBiological classificationβ-PineneSettore CHIM/06 - Chimica Organicabiology.organism_classification0104 chemical sciencesPlant LeavesChemotaxonomy010404 medicinal & biomolecular chemistrychemistryChemotaxonomyPinaceaeMolecular MedicinePlant LeaveAbies010606 plant biology & botany
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Multiple-stressor effects of warming and acidification on the embryonic development of an estuarine fiddler crab

2021

Made available in DSpace on 2021-06-25T10:56:04Z (GMT). No. of bitstreams: 0 Previous issue date: 2021-06-05 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) Predicted effects of anthropogenic climate change on estuarine and coastal organisms are complex, and early life history stages of calcified ectotherms are amongst the most sensitive groups. Despite the importance of understanding their vulnerability, we lack information on the effects of multiple stressors on the embryonic development of estuarine and burrowing organisms, mainly mangrove-associated species. Here, we determined the combined effects of elevated temperature and decreased pH on the embryonic development of th…

0106 biological sciencesAbiotic component010504 meteorology & atmospheric sciencespH010604 marine biology & hydrobiologyEmbryogenesisEmbryosTemperatureZoologyEmbryonic StageVDP::Matematikk og Naturvitenskap: 400Aquatic ScienceBiologyOceanographyBurrowbiology.organism_classification01 natural sciencesFiddler crabCrustaceanCrustaceansSalinityEctothermClimate changeAbiotic factors0105 earth and related environmental sciences
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