Search results for "components"

showing 10 items of 292 documents

Corrigendum: ExGUtils: A Python Package for Statistical Analysis With the ex-Gaussian Probability Density

2018

The study of reaction times and their underlying cognitive processes is an important field in Psychology. Reaction times are usually modeled through the ex-Gaussian distribution, because it provides a good fit to multiple empirical data. The complexity of this distribution makes the use of computational tools an essential element in the field. Therefore, there is a strong need for efficient and versatile computational tools for the research in this area. In this manuscript we discuss some mathematical details of the ex-Gaussian distribution and apply the ExGUtils package, a set of functions and numerical tools, programmed for python, developed for numerical analysis of data involving the ex…

FOS: Computer and information sciencesResponse timeslcsh:BF1-990Probability density functionex-Gaussian fitStatistics - Applications050105 experimental psychology03 medical and health sciences0302 clinical medicineSignificance testingresponse componentsConceptual AnalysisPsychology0501 psychology and cognitive sciencesStatistical analysisApplications (stat.AP)Ex-Gaussian fitTempo de reaçãoGeneral Psychologycomputer.programming_languagesignificance testingResponse componentsNumerical analysis05 social sciencesAnálise estatísticaCorrectionPython (programming language)Ex gaussianDistribuição Gaussianapythonlcsh:PsychologyOutlierTrimmingPsychologyMATEMATICA APLICADAAlgorithmcomputerSignificance testing030217 neurology & neurosurgeryresponse timesPython
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Label swapper device for spectral amplitude coded optical packet networks monolithically integrated on InP

2011

In this paper the design, fabrication and experimental characterization of an spectral amplitude coded (SAC) optical label swapper monolithically integrated on Indium Phosphide (InP) is presented. The device has a footprint of 4.8x1.5 mm 2 and is able to perform label swapping operations required in SAC at a speed of 155 Mbps. The device was manufactured in InP using a multiple purpose generic integration scheme. Compared to previous SAC label swapper demonstrations, using discrete component assembly, this label swapper chip operates two order of magnitudes faster. © 2011 Optical Society of America.

FabricationComputer sciencePacket networksPhosphinesIntegrationIndium phosphideIndiumSemiconductor laser theoryFootprint (electronics)chemistry.chemical_compoundDiscrete componentsSpectral amplitudeComputer Communication NetworksTEORIA DE LA SEÑAL Y COMUNICACIONESMonolithically integratedOptical labelsOptical amplifierSignal processingbusiness.industryExperimental characterizationInPOptical DevicesSignal Processing Computer-AssistedEquipment DesignChipIntegration schemeAtomic and Molecular Physics and OpticsOptical packet networksEquipment Failure Analysischemistryvisual_artElectronic componentvisual_art.visual_art_mediumIndium phosphideOptoelectronicsMonolithic integrated circuitsbusinessLabel swapping
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A Mutation With Major Effects on Drosophila melanogaster Sex Pheromones

2005

0016-6731 (Print) Comparative Study Journal Article Research Support, Non-U.S. Gov't; Sex pheromones are intraspecific chemical signals that are crucial for mate attraction and discrimination. In Drosophila melanogaster, the predominant hydrocarbons on the cuticle of mature female and male flies are radically different and tend to stimulate or inhibit male courtship, respectively. This sexual difference depends largely upon the number of double bonds (one in males and two in females) added by desaturase enzymes. A mutation was caused by a PGal4 transposon inserted in the desat1 gene that codes for the desaturase crucial for setting these double bonds. Homozygous mutant flies produced 70-90%…

Fatty Acid DesaturasesMaleChromatography GasPeriod (gene)Analysis of Variance Animals Chromatography Gas DNA Primers DNA Transposable Elements/genetics Drosophila Proteins/*genetics/metabolism Drosophila melanogaster/enzymology/*genetics Fatty Acid Desaturases/*genetics/metabolism Female Gene Components Hexanes/chemistry Hydrocarbons/chemistry/isolation & purification Male Mutation/*genetics Reverse Transcriptase Polymerase Chain Reaction Sex Attractants/analysis/*biosynthesis Sex Factors Species SpecificityMutation/*geneticsMutantHexanes/chemistryInvestigationsDrosophila Proteins/*genetics/metabolismHydrocarbons/chemistry/isolation & purificationSex FactorsFatty Acid Desaturases/*genetics/metabolismSpecies SpecificityGeneticsDrosophila ProteinsHexanesAnimalsSex Attractants/analysis/*biosynthesis[SDV.NEU] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]Sex AttractantsAlleleDrosophila melanogaster/enzymology/*geneticsGeneComputingMilieux_MISCELLANEOUSDNA PrimersGeneticsAnalysis of VarianceChromatographybiologyReverse Transcriptase Polymerase Chain Reactionfungibiology.organism_classificationMolecular biologyHydrocarbonsDNA Transposable Elements/geneticsSexual dimorphismDrosophila melanogasterGene ComponentsGas[ SDV.NEU ] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]Sex pheromoneMutationDNA Transposable ElementsSex AttractantsFemaleDrosophila melanogasterGenetics
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Variation in contents of main active components and antioxidant activity in leaves of different pigeon pea cultivars during growth.

2013

Pigeon pea is an important and multiuse grain legume crop, and its leaves are a very valuable natural resource. To obtain a high-quality biological resource, it is necessary to choose the excellent cultivar and determine the appropriate harvest time. In this study, the variation in contents of main active components and antioxidant activity in leaves of six pigeon pea cultivars during growth were investigated. The level of each individual active component significantly varied during growth, but with a different pattern, and this variation was different among cultivars. Flavonoid glycosides orientin, vitexin, and apigenin-6,8-di-C-α-L-arabinopyranoside showed two peak values at mid-late and …

FlavonoidsAntioxidantPlant ExtractsHarvest timemedicine.medical_treatmentActive componentsData_CODINGANDINFORMATIONTHEORYGeneral ChemistryBiologyAntioxidantsCropPlant LeavesHorticultureCajanusPhenolsBotanymedicineCultivarGlycosidesGeneral Agricultural and Biological SciencesLegumeJournal of agricultural and food chemistry
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Chemical composition of the essential oil from different vegetative parts of Foeniculum vulgare subsp. piperitum (Ucria) Coutinho (Umbelliferae) grow…

2021

In the present study, the chemical compositions of the essential oils from roots, stems, leaves and fruits of Foeniculum vulgare subsp. piperitum collected in Sicily were evaluated by GC and GC-MS. The main components of the roots were terpinolene (33.15%), gamma-terpinene (12.18%) and fenchyl acetate (11.23%). Stems and leaves were very rich in alpha-phellandrene (36.85% and 41.59%, respectively) and beta-phellandrene (19.68% and 25.79%, respectively), whereas the main components of fruits were terpinolene (20.10%) and limonene (17.84%)These results were compared with those of the EOs of the same vegetative parts of Foeniculum vulgare subsp. vulgare, collected in the same station and in th…

FoeniculumPlant ScienceFoeniculum vulgare subsp. vulgareBiologySubspecies01 natural sciencesBiochemistryAnalytical Chemistrylaw.inventionchemistry.chemical_compoundlawβ phellandreneChemical compositionEssential oilLimoneneterpinoleneApiaceae010405 organic chemistryOrganic Chemistrybiology.organism_classification0104 chemical sciences010404 medicinal & biomolecular chemistryHorticultureFoeniculum vulgare subsp. piperitumchemistryvolatile componentsβ-phellandreneα-phellandreneEstragoleApiaceaeNatural Product Research
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An overview of nanoparticles role in the improvement of barrier properties of bioplastics for food packaging applications

2017

Abstract Plastics are the most demanding materials for the food packaging industry due to economical and practical reasons such as their low cost, lightness, easy to handle in integrated production lines, and their higher resistance than other materials. Besides containment and information, the packaging should protect foodstuffs from not only contamination but also the loss of food quality. Despite the many advantages, their inherent permeability is perhaps the foremost drawback that could lead to the loss of some food components and, also, to the transference of gases or moisture from the surrounding to the food. Thus, the barrier properties and the wettability are of fundamental importan…

Food contact materialsMaterials sciencebusiness.industryNanoparticleNanotechnology02 engineering and technology010402 general chemistry021001 nanoscience & nanotechnologyFood safety01 natural sciencesBioplastic0104 chemical sciencesFood packagingIntegrated productionFood componentsBiochemical engineering0210 nano-technologybusinessFood quality
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Valorisation of Berry Pomace: From Waste to Bioactive Compounds

2018

Fruits and berries are amongst the essential food components and their processing is a major direction of food industry.

Food industrybusiness.industryChemistryPomaceBerryFood componentsFood scienceBiorefiningValorisationbusiness
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The consequences of physical post-treatments (microwave and electron-beam) on food/packaging interactions: A physicochemical and toxicological approa…

2016

IF 4.052; The safety of microwave and electron-beam treatments has been demonstrated, in regards to the formation of reaction products that could endanger human health. An integrated approach was used combining the potential toxicity of all the substances likely to migrate to their chemical characterizations. This approach was applied to polypropylene (PP) films prepared with a selection of additives. Components were identified by liquid and gas chromatography using a mass selective detector system. Their potential toxicity was assessed using three in vitro short-term bioassays and their migrations were carried out using a standards-based approach. After the electron-beam treatment some add…

Food packaging;Food safety;By-product componentsElectrons02 engineering and technology[SDV.TOX.TCA]Life Sciences [q-bio]/Toxicology/Toxicology and food chainPolypropylenes01 natural sciencesBioassaysAnalytical ChemistryFood safetychemistry.chemical_compoundFood packagingBioassayHumansMicrowavesMigrationDetection limitPolypropyleneChromatographyChemistry010401 analytical chemistryGeneral MedicineElectron-beamIntegrated approach021001 nanoscience & nanotechnology0104 chemical sciencesPolyolefinFood packagingBy-product componentsGas chromatography0210 nano-technologyMicrowaveMicrowaveFood Science
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Improvement of Hall Effect Current Transducer Metrological Performances in the Presence of Harmonic Distortion

2010

The performance of Hall effect current transducers (HECTs), under distorted waveform conditions, is usually characterized by means of a frequency response test. In this paper, it was investigated if frequency response is able to correctly evaluate the ratio and the phase errors under distorted conditions. Two HECTs, with the accuracy class level of 1% and 0.5%, respectively, were experimentally characterized under two conditions: 1) sinusoidal excitation with frequencies ranging from 50 to 750 Hz, which is the well-known frequency response test, and 2) nonsinusoidal excitation using fundamental frequency and one harmonic with adjusted amplitude and phase shift. It was found that ratio and p…

Frequency responseElectric current measurementCurrent measurement current transducer frequency response hall effect devices harmonic distortion power system harmonics.AcousticsTransducersPhase (waves)GyratorsNon-sinusoidal excitationHarmonic distortionAccuracy levelFundamental frequenciesHarmonic analysisPhase errorElectric currentsError compensationFrequency responseFrequency response testsWaveformSinusoidal excitationsPhase shiftElectrical and Electronic EngineeringInstrumentationPhysicsTotal harmonic distortionElectric power distributionHall effectCurrent measurementsMetrological performanceCurrent transducerFundamental frequencyLight measurementAmplitudeAccuracy classHarmonicsMagnetic field effectsHarmonicHarmonic amplitudeSettore ING-INF/07 - Misure Elettriche E ElettronicheDistorted waveformsHarmonic componentsHall effect devicesIEEE Transactions on Instrumentation and Measurement
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Replication of linkage of familial hypobetalipoproteinemia to chromosome 3p in six kindreds

2002

Familial hypobetalipoproteinemia (FHBL) is a genetically heterogeneous condition characterized by very low apolipoprotein B (apoB) concentrations in plasma and/or low levels of LDL-cholesterol (LDL-C) with a propensity to developing fatty liver. In a minority of cases, truncation-specifying mutations of the apoB gene (APOB) are etiologic, but the genetic basis of most cases is unknown. We previously reported linkage of FHBL to a 10 cM region on 3p21.1-22 in one kindred. The objectives of the current study were to identify other FHBL families with linkage to 3p and to narrow the FHBL susceptibility region on 3p. Six additional FHBL kindreds unlinked to the APOB region on chromosome 2 were ge…

Genetic MarkersAdultMaleMeiosiSettore MED/09 - Medicina InternaApolipoprotein BGenotypeGenetic LinkageQD415-436BiologyBiochemistryChromosomal crossoverHypobetalipoproteinemiasEndocrinologyQuantitative Trait HeritableGenetic linkageGenetic MarkerHaplotypeHumanslinkage analysisCrossing Over GeneticChildAgedAdult; Aged; Aged 80 and over; Child; Chromosome Mapping; Chromosomes Human Pair 3; Crossing Over Genetic; Female; Genetic Linkage; Genetic Markers; Genotype; Haplotypes; Humans; Hypobetalipoproteinemias; Male; Meiosis; Middle Aged; Pedigree; Quantitative Trait HeritableGeneticsAged 80 and overGenetic heterogeneityHaplotypeChromosomeChromosome MappingCell BiologyoligogenicMiddle AgedPedigreeMeiosisMarkov chain Monte CarloChromosome 3HaplotypesGenetic markerbiology.proteinvariance componentslipids (amino acids peptides and proteins)FemaleChromosomes Human Pair 3geneticHypobetalipoproteinemiaHuman
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