Search results for "computing"

showing 10 items of 25279 documents

Anisotropy and chemical composition of ultra-high energy cosmic rays using arrival directions measured by the Pierre Auger Observatory

2011

The Pierre Auger Collaboration has reported evidence for anisotropy in the distribution of arrival directions of the cosmic rays with energies $E>E_{th}=5.5\times 10^{19}$ eV. These show a correlation with the distribution of nearby extragalactic objects, including an apparent excess around the direction of Centaurus A. If the particles responsible for these excesses at $E>E_{th}$ are heavy nuclei with charge $Z$, the proton component of the sources should lead to excesses in the same regions at energies $E/Z$. We here report the lack of anisotropies in these directions at energies above $E_{th}/Z$ (for illustrative values of $Z=6,\ 13,\ 26$). If the anisotropies above $E_{th}$ are du…

ACTIVE GALACTIC NUCLEI[PHYS.ASTR.HE]Physics [physics]/Astrophysics [astro-ph]/High Energy Astrophysical Phenomena [astro-ph.HE]ProtonAstronomyAstrophysics::High Energy Astrophysical PhenomenaFOS: Physical sciencescosmic ray experimentAcceleration (differential geometry)Cosmic rayultra high energy cosmic rays; cosmic ray experimentsultra high energy cosmic rays7. Clean energy01 natural sciencesultra high energy cosmic rayAugerNuclear physics0103 physical sciencesUltra-high-energy cosmic ray010306 general physicsAnisotropyNuclear ExperimentDETECTORHigh Energy Astrophysical Phenomena (astro-ph.HE)PhysicsPierre Auger ObservatorySPECTRUM010308 nuclear & particles physicsPhysics[SDU.ASTR.HE]Sciences of the Universe [physics]/Astrophysics [astro-ph]/High Energy Astrophysical Phenomena [astro-ph.HE]FísicaCharge (physics)Astronomy and Astrophysics13. Climate actionExperimental High Energy PhysicsComputingMethodologies_DOCUMENTANDTEXTPROCESSINGFísica nuclearcosmic ray experimentsAstrophysics - High Energy Astrophysical PhenomenaJournal of Cosmology and Astroparticle Physics
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Mode d'action physiologique du EL-107 (isoxaben)

1987

National audience

ACTIVITE HERBICIDE[SDV] Life Sciences [q-bio][SDV]Life Sciences [q-bio]ComputingMilieux_MISCELLANEOUS
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The European Regional Convergence Process, 1980-1995: Do Spatial Regimes and Spatial Dependence Matter?

2002

International audience; The authors show that spatial dependence and spatial heterogeneity matter in the estimation of the ß-convergence process among 138 European regions over the 1980 to 1995 period. Using spatial econometrics tools, the authors detect both spatial dependence and spatial heterogeneity in the form of structural instability across spatial convergence clubs. The estimation of the appropriate spatial regimes spatial error model shows that the convergence process is different across regimes. The authors also estimate a strongly significant spatial spillover effect: the average growth rate of per capita GDP of a given region is positively affected by the average growth rate of …

AERES A Economie Gestion - CoNRS37-R2 - EconLitspatial dependence0211 other engineering and technologies02 engineering and technologyjel:C21Gross domestic productconvergence club convergence spatial econometrics European regions spatial regimes spatial autocorrelation050602 political science & public administrationEconometricsEconomics[ SHS.ECO ] Humanities and Social Sciences/Economies and financesGrowth rateSpatial dependence[SHS.ECO] Humanities and Social Sciences/Economics and FinanceSpatial analysisComputingMilieux_MISCELLANEOUSGeneral Environmental ScienceConvergence clubsconvergence05 social sciencesjel:C51General Social Sciences021107 urban & regional planningConvergence (economics)[SHS.ECO]Humanities and Social Sciences/Economics and Financespatial regimes0506 political scienceSpatial heterogeneityspatial econometricsSpatial econometricsjel:R11geographic spilloversjel:R15
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The relationship between organizational interdependency and additionality obtained from innovation ecosystem participation

2019

Abstract Despite the increased interest in innovation ecosystems, few studies have assessed the extent to which the proclaimed benefits from participating in such ecosystems also occur, and under which circumstances they do occur. Uniting the literature on organizational interdependence and social exchange theory, we assess the behavioral and output additionality obtained by innovation ecosystem participants. In doing so, we build upon a sample of 473 innovative Finnish companies, of which 312 participated in an innovation ecosystem. We find a significantly positive relationship between organizational interdependence and output additionality, and find that this relationship is mediated by b…

ALLIANCE FORMATIONPublic AdministrationGeography Planning and DevelopmentSample (statistics)Management Monitoring Policy and LawSOCIAL-EXCHANGE THEORYCOLLABORATIONBusiness and Economicsorganizational interdependenceVALUE CREATIONAdditionalityadditionalityBOARD COMPOSITIONSUPPORTDEVELOPMENT SUBSIDIESEcosystemSTRATEGYValue creationPublic economicsRESEARCH-AND-DEVELOPMENTPOLICYinnovation ecosystemsocial exchange theoryComputingMilieux_GENERALSocial exchange theoryEarth and Environmental SciencesPositive relationshipBusiness
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Gérer l'ambroisie à feuilles d'armoise.

2010

National audience

AMBROISIA ARTEMISIIFOLIA L.[SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacyComputingMilieux_MISCELLANEOUS[SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacy
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Correspondence analysis in sensory evaluation

1991

International audience

ANALYSE DES CORRESPONDANCESANALYSE DES CORRESPONDANCES MULTIPLES[SDV.IDA]Life Sciences [q-bio]/Food engineeringANALYSE PROCUSTEENNE[SDV.IDA] Life Sciences [q-bio]/Food engineeringComputingMilieux_MISCELLANEOUS
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Chemotaxonomy of the essential oils of the blackcurrant buds (Ribes sp.) from major terpenes (hydrocarbons and oxygenated compounds)

1990

International audience

ANALYSE DES CORRESPONDANCES[SDV.IDA]Life Sciences [q-bio]/Food engineering[SDV.IDA] Life Sciences [q-bio]/Food engineeringComputingMilieux_MISCELLANEOUS
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Description de la typicite aromatique de vins de bourgogne issus du cepage chardonnay

1993

<p style="text-align: justify;">La typicité aromatique de 23 vins blancs de Bourgogne issus du cépage Chardonnay est évaluée par 32 oenologues au cours de 3 séances. De manière indépendante, une caractérisation de l'odeur et de l'arôme de chaque vin est fournie par chaque sujet sous la forme d'un choix libre de 5 descripteurs au plus.</p><p style="text-align: justify;">Les vins se répartissent selon 3 groupes de typicité croissante sans rapport net avec les appellations. Sept descripteurs-clefs de l'odeur et de l'arôme du Chardonnay de Bourgogne s'imposent: miel, vanille, pain grillé, beurre frais, boisé, floral et noisette. De plus, une liste de 9 autres descripteurs auxi…

ANALYSE DES CORRESPONDANCESaromatic typicality[SDV]Life Sciences [q-bio]010401 analytical chemistrylcsh:Swhite wines04 agricultural and veterinary sciencesHorticultureChardonnay040401 food science01 natural scienceslcsh:QK1-9890104 chemical sciencesdescriptorslcsh:Agriculture[SDV] Life Sciences [q-bio]0404 agricultural biotechnologyBurgundy wineslcsh:BotanyComputingMilieux_MISCELLANEOUSaromatic cardFood Science
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Comparison of 3 ionisation methods - electron ionisation, chemical ionisation and atmospheric pressure photoionisation - for the characterisation of …

2021

International audience; Gas chromatography (GC) is a reproducible, robust, selective and sensitive method to analyse volatile organic compounds (VOCs) in a wide range of applications. The separated analytes are generally characterised by mass spectrometry (MS) under vacuum conditions. The main ionisation method is the Electron Ionisation (EI): high energy exchanges occur, causing reproducible molecular fragmentations. Chemical Ionisation (CI) is another ionisation method where a reactive gas (i.e. methane or ammonia) is ionised to form reactant ions. GC-MS can also be conducted under atmospheric pressure. Atmospheric Pressure PhotoIonisation (APPI) is the most recent source [1]. Emitted pho…

APPI[SDV.BIO]Life Sciences [q-bio]/BiotechnologyVOCsCIsensitivityionisation methods[SDV.BIO] Life Sciences [q-bio]/Biotechnology[CHIM.THEO]Chemical Sciences/Theoretical and/or physical chemistry[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[CHIM.THEO] Chemical Sciences/Theoretical and/or physical chemistryElvolatile organic compoundschemical ionisation[CHIM]Chemical Sciences[SDV.BBM]Life Sciences [q-bio]/Biochemistry Molecular Biologyelectron ionisationatmospheric pressure photoionisationGC-MS[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUS
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Texture - flavour cross-modal interactions in dairy desserts: physico-chemical or cognitive mecanisms?

2006

International audience

AROMASENSORYTASTE[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering[SDV.IDA]Life Sciences [q-bio]/Food engineering[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringTEXTUREFLAVOUR[SDV.IDA] Life Sciences [q-bio]/Food engineeringPHYSICO-CHEMICALINTERACTIONDESSERTComputingMilieux_MISCELLANEOUS
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