Search results for "consumption"
showing 10 items of 1796 documents
Actor engagement as a base for value co-creation in service ecosystem : case study of future electricity demand-side response service for households
2019
This thesis focuses on exploring the value co-creation in the future electricity demand-side response (DSR) service for households. DSR service is implemented as a cloud service, where high-power home appliances are switched off, if there are consumption overload in the power grid and the flexibility is needed. The service is necessary, especially when the use of electric cars increases. As electricity consumption is expected to increase, it creates challenges for electricity network capacity. Increased production in the near future, as well as moving towards more carbon-neutral production mode, will increase the challenges for the adequacy of electricity. With this service, it is possible …
Factores asociados al consumo juvenil de alcohol: una revisión desde una perspectiva psicosocial y ecológica
2011
El consumo abusivo de alcohol en la adolescencia es, en el momento actual, un importante problema de salud pública, hasta el punto de que su prevención se ha convertido en una de las prioridades en las políticas de salud. También, y en el ámbito de la intervención social, se ha venido estudiando, en los últimos años, los factores psicosociales implicados en ese consumo. En el presente trabajo se lleva a cabo una revisión de esos factores en el marco de la perspectiva ecológica, en la que se integran las variables psicológicas, relacionales y socioculturales. El consumo de alcohol es analizado como parte integrante de la cultura juvenil, despojando la explicación de contenidos patologistas o…
On the Impact of Heat Pumps Electric Load on the Power Consumption of Lampedusa
2020
The present paper reports the results of a simulation study regarding the impact of the adoption of heat pumps for domestic hot water production in the island of Lampedusa (Italy). In the study, it has been assumed to replace electric storage water heaters with heat pumps at every dwelling of the about four thousand domestic end-users of the island and, in addition, to control the heat pump operation in order to enhance some parameters that characterize the quality of the generation and distribution system of the island (power peak, energy losses and voltage drop). According to the results of the simulations, while the replacement of electric storage water heaters with heat pumps is able to…
Agro-tourism Structures, SARS-CoV-2: the Role of Water
2022
The agro-tourism environmental sustainability and its circular economy approaches represent the keys for the future development of the sector and in term of tourist presences, thanks to their growing attractivity. Water is one of the most used inputs in agro-tourism structures for internal (drinking, cooking, cleaning, etc.) and outdoor use (for agriculture and green areas management). In the scientific literature, the outdoor water use was more studied with regard the agro-tourism structures. The aim of the present paper is first to check and understand how the water consumption of an agro-tourism structure is managed and to propose solutions for its reduction, all in agreement with circul…
Sustainable agriculture: Recognizing the potential of conflict as a positive driver for transformative change
2020
International audience; Transformative changes in agriculture at multiple scales are needed to ensure sustainability, i.e. achieving food security while fostering social justice and environmental integrity. These transformations go beyond technological fixes and require fundamental changes in cognitive, relational, structural and functional aspects of agricultural systems. However, research on agricultural transformations fails to engage deeply with underlying social aspects such as differing perceptions of sustainability, uncertainties and ambiguities, politics of knowledge, power imbalances and deficits in democracy. In this paper, we suggest that conflict is one manifestation of such und…
Ultrasound assisted method to increase soluble chemical oxygen demand (SCOD) of sewage sludge for digestion
2004
The aim of this study was to clarify the possibilities to increase the amount of soluble chemical oxygen demand (SCOD) and methane production of sludge using ultrasound technologies with and without oxidising agents. The study was done using multivariate data analyses. The most important factors affected were discovered. Ultrasonically assisted disintegration increased clearly the amount of SCOD of sludge. Also more methane was produced from treated sludge in anaerobic batch assays compared to the sludge with no ultrasonic treatment. Multivariate data analysis showed that ultrasonic power, dry solid content of sludge (DS), sludge temperature and ultrasonic treatment time have the most signi…
Conceptualizing and Measuring the Perceived Value of an Arts Venue as Applied to Live Performance
2008
International audience; This paper mobilizes the concept of value to investigate the influence of physical surroundings on artistic experiences. First the literature on value is reviewed to ascertain just how useful the concept is for understanding the physical environment. The use of the concept supplements other research perspectives on the issue of physical surroundings (sensorial marketing, appropriation). There follows a presentation of the various stages in constructing a scale of perceived value applied to live performances. The paper concludes with a discussion of results (contributions, management implications, research limits, and avenues for further inquiry).
Nutrigenetics, nutrigenomics and phenotypic outcomes of dietary low-dose alcohol consumption in the suppression and induction of cancer development: …
2020
It is known that the intake of alcoholic beverages may impair genetic and epigenetic regulatory events with consequent crucial effects on cell phenotypes and that its association with selected genotypes can lead to a different risk of cancer in the population. The aim of this review is to pick up selected studies on this topic and recapitulate some of the biochemical and nutrigenetic/nutrigenomic aspects involved in the impact of dietary low-dose alcohol consumption on the switching-on or -off of tumorigenic pathways. These include i) the existence of predisposing or protective human genotypes and the relationship between dietary compounds and alcohol in the promotion or inhibition of carci…
A Cross-Cultural Exploratory Study of Health Behaviors and Wellbeing During COVID-19
2021
This study explored the influence of the COVID-19 pandemic on perceived health behaviors; physical activity, sleep, and diet behaviors, alongside associations with wellbeing. Participants were 1,140 individuals residing in the United Kingdom (n = 230), South Korea (n = 204), Finland (n = 171), Philippines (n = 132), Latin America (n = 124), Spain (n = 112), North America (n = 87), and Italy (n = 80). They completed an online survey reporting possible changes in the targeted behaviors as well as perceived changes in their physical and mental health. Multivariate analyses of covariance (MANCOVA) on the final sample (n = 1,131) revealed significant mean differences regarding perceived physical…
A validated bioenergetics model for ruffeGymnocephalus cernuusand its application to a northern lake
2008
A bioenergetics model was constructed for ruffe Gymnocephalus cernuus, and the model was used to estimate the food consumption of a native G. cernuus stock in Pyhajarvi, a large mesotrophic lake in south-west Finland. The parameters for the bioenergetics model were determined through laboratory experiments conducted at several temperatures between 5 and 22° C for different sized G. cernuus (from 6 to 27 g). The model was verified and validated with independent laboratory growth experiments. The validated model was applied to field data from Pyhajarvi to estimate the food consumption of G. cernuus and its effects on the zoobenthos community during the years 2002–2004. The total annual food c…