Search results for "crop"

showing 10 items of 3837 documents

Biochemical Quality of Crop Residues and Carbon and Nitrogen Mineralization Kinetics under Nonlimiting Nitrogen Conditions

2000

International audience; Statistical relationships were established between the fate of C and N from 47 types of crop residues and their biochemical characteristics during a soil incubation at 15°C. The incubations were carried out under nonlimiting N in order to differentiate the effects of biochemical characteristics of residues from those of soil N availability. Depending on the residue, the apparent mineralization of residue C after 168 d varied from 330 to 670 g kg−1 of added C. Mineralization kinetics were described using a two-compartment decomposition model that decomposes according to first-order kinetics. Amounts of C mineralized after 7 d and the decomposition rate coefficient of …

0106 biological sciences[SDE] Environmental SciencesCrop residue[SDV]Life Sciences [q-bio][SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomySoil Sciencechemistry.chemical_element[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study01 natural sciencesBotanyOrganic matterAGRONOMIENitrogen cycleChemical compositionIncubationComputingMilieux_MISCELLANEOUS2. Zero hungerchemistry.chemical_classificationfood and beverages04 agricultural and veterinary sciencesMineralization (soil science)15. Life on landNitrogen[SDV] Life Sciences [q-bio]chemistryEnvironmental chemistry[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesHordeum vulgare010606 plant biology & botany
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Polyamine metabolism during seedling development in rice

1994

The main free amines identified during growth and development of rice seedlings were agmatine, putrescine, spermidine, diaminopropane and tyramine. Amine composition differed according to tissue and stages of development. Conjugated amines were only found in roots. We present evidence that arginine decarboxylase (ADC) regulates putrescine during the development of rice seedlings. When ADC action was blocked by DFMA (α-DL-difluoromethylarginine, a specific irreversible inhibitor of ADC), polyamine titers and seedling development were diminished; when agmatine or putrescine was added, normal polyamine titers and growth were restored. The effects of DFMA were concentration dependent. DFMO (α-D…

0106 biological sciences[SDE] Environmental SciencesPhysiology[SDV]Life Sciences [q-bio]Plant ScienceBiology01 natural sciencesOrnithine decarboxylase03 medical and health scienceschemistry.chemical_compoundComputingMilieux_MISCELLANEOUS030304 developmental biology0303 health sciencesTyramineSpermidine[SDV] Life Sciences [q-bio]chemistryBiochemistry[SDE]Environmental SciencesPutrescineDFMAAgmatinePolyamineArginine decarboxylaseAgronomy and Crop ScienceRIZ010606 plant biology & botany
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Polyamines and related enzymes in rice seeds differing in germination potential

1994

In ungerminated rice seeds, (Japonica rice variety, CV Tapei 309), the content of free amines (putrescine, spermidine, spermine, tyramine) was higher in seed lots having a low germination frequency compared to those with high germination potential. Conversely, amine conjugates (di-feruloylputrescine, di-feruloylspermidine, diferuloyldiaminopropane and feruloyltyramine) decreased with loss of viability. Thus, these compounds appeared to constitute biochemical markers of seed viability. In seeds with high germination potential, conjugates decreased drastically during germination, with an early and rapid increase in free amines (putrescine, spermidine, tyramine). Arginine decarboxylase (ADC) a…

0106 biological sciences[SDE] Environmental SciencesPhysiology[SDV]Life Sciences [q-bio]SperminePlant Science01 natural sciencesOrnithine decarboxylase03 medical and health scienceschemistry.chemical_compoundComputingMilieux_MISCELLANEOUS030304 developmental biology0303 health sciencesbiologyfood and beveragesSpermidine[SDV] Life Sciences [q-bio]chemistryBiochemistryGermination[SDE]Environmental SciencesPutrescinebiology.proteinSpermidine synthasePolyamineArginine decarboxylaseAgronomy and Crop ScienceRIZ010606 plant biology & botany
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Cross-resistance to aryloxyphenoxypropionate and cyclohexanedione herbicides in foxtail millet (Setaria italica)

1997

Abstract Nearly isogenic backcrossed populations of foxtail millet ( Setaria italica (L.) Beauv.), resistant and susceptible to sethoxydim, were used in dose response analysis to seven acetyl-coenzyme A carboxylase inhibiting herbicides, aryloxyphenoxypropionate, and cyclohexanedione. Mortality and fresh and dry weights were recorded at the seedling stage. Results of greenhouse experiments showed that the resistant type was cross-resistant to all tested herbicides. Sethoxydim only was completely safe for the crop while three other herbicides had a moderate effect on the growth of resistant plants at recommended field doses. The last three herbicides had too high a toxicity to be used on mil…

0106 biological sciences[SDE] Environmental SciencesSetariaHealth Toxicology and MutagenesisField experiment[SDV]Life Sciences [q-bio]Population01 natural sciencesBotanyPoaceaeeducationComputingMilieux_MISCELLANEOUSeducation.field_of_studybiologyfood and beverages04 agricultural and veterinary sciencesGeneral Medicinebiology.organism_classificationPhytopharmacology[SDV] Life Sciences [q-bio]HorticultureSeedlingFoxtail[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesPhytotoxicityAgronomy and Crop ScienceRESISTANCE GENETIQUE010606 plant biology & botany
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Variations spatiales et temporelles des communautés adventices des cultures annuelles en France

2007

Although arable weed species are particularly well adapted to habitats characterised by high levels of disturbance(ploughing, harvest), the degree and rate at which agro-ecosytems have been transformed in the last 50 years in Europe(use of chemicals, changes in crop rotations) has led to profound changes in the composition and diversity of arable weedcommunities. This thesis provides an update on the composition and diversity of weed communities that can be foundacross the main crop types and regions of France. It also addresses two objectives i) applying (community) ecologytheories for the analysis and interpretation of spatial and temporal variations in weed communities and ii) using the …

0106 biological sciences[SDE] Environmental Sciences[SDV]Life Sciences [q-bio]specialistsspecies turnovercommunauté.CommunityPlant Science01 natural sciencesVALEURS INDICATRICES D'ELLENBERGarable weedCOMMUNAUTEplant functional typespecies richnessBIOVIGILANCE FLOREfield margins[SDV.EE]Life Sciences [q-bio]/Ecology environmentabundancediversité fonctionnelleGENERALISTESflora shifts04 agricultural and veterinary sciencesfunctional diversityBORD DE CHAMPGROUPE FONCTIONNEL[SDV] Life Sciences [q-bio][SDV.EE] Life Sciences [q-bio]/Ecology environmentGeographyADVENTICESNICHE ECOLOGIQUEfrequency[SDE]Environmental SciencesSPECIALISTESTURNOVERrichesse spécifiquegeneralistsniche écologiqueCHANGEMENT DE FLORE010603 evolutionary biologyEllenberg indicator valuesABONDANCERICHESSE SPECIFIQUEniche breadthfréquencecropping practices changesFREQUENCECHANGEMENT DE TECHNIQUES CULTURALESDIVERSITE FONCTIONNELLEgénéralistes040103 agronomy & agriculture0401 agriculture forestry and fisheriesspécialistesTRAITS BIOLOGIQUES
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Key carabid species drive spring weed seed predation of Viola arvensis

2020

0106 biological sciences[SDV.BIO]Life Sciences [q-bio]/BiotechnologyViola arvensisAlternative Prey010603 evolutionary biology01 natural sciencesSpring (hydrology)Landscape ContextConservation Biological-controlNatural Enemy Biodiversitygeographygeography.geographical_feature_categorybiologyAgricultural ManagementBiocontrolbiology.organism_classification010602 entomology[SDV.MP]Life Sciences [q-bio]/Microbiology and ParasitologyAgronomyInsect ScienceSeed predationGround Beetles ColeopteraKey (lock)Generalist PredatorsWeedInterferenceAgronomy and Crop ScienceCereal Fields
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Variations in soil-water use by grapevine according to plant water status and soil physical-chemical characteristics - A 3D spatio-temporal analysis.

2016

14 pages; International audience; Understanding plant and soil-water relationships is crucial to optimise agricultural management. In this multidisciplinary work, soil geophysics and plant physiological measurements are coupled and a statistical method is proposed to visualising plant soil-water uptake in space and time. The method is applied in a vineyard context and shows differences in the use of tranpirable soil water by grapevine according to the type of soil and the time of the day (day/night).During two years the water stress experienced by a single Chardonnay/SO4 grapevine clone was monitored both at pre-dawn and midday by leaf water potentials in two field plots exclusively differe…

0106 biological sciences[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy[ SDV.SA.SDS ] Life Sciences [q-bio]/Agricultural sciences/Soil studySoil ScienceContext (language use)Plant ScienceSoil water uptake[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studyTerroir01 natural sciencesVineyardPedotransfer function[ SDV.SA.AGRO ] Life Sciences [q-bio]/Agricultural sciences/AgronomyElectrical resistivity tomography (ERT)Plant water stressElectrical resistivity tomographyTerroir2. Zero hungerWater stressVitis vinifera L. (grapevine)04 agricultural and veterinary sciences15. Life on landRoots6. Clean waterAgronomySoil water040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceScale (map)Agronomy and Crop Science010606 plant biology & botany
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Comparative study of the efficiency of buffer zones and harvest discarding on gene flow containment in oilseed rape. A modelling approach

2009

International audience; Oilseed rape (OSR) genes can escape fields in space via pollen and seeds and in time via volunteers resulting from seeds lost before or during oilseed rape harvests. Previous simulation studies and field observations showed that co-existence at the landscape level of contrasting OSR varieties such as genetically modified (GM) and non-GM varieties require costly measures that are difficult to implement, such as isolation distances between OSR fields and stringent volunteer control in all fields and road margins. In the present study, two local strategies, non-GM buffer zones aroundGMfields and discarding the harvest of boundary plants of non-GM fields, were tested in …

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesBuffer zoneSoil ScienceHARVEST DISCARDINGPlant Sciencemedicine.disease_cause01 natural sciencesGene flowLandscape levelPollenmedicineGENE FLOWCropping systemBUFFER ZONECOLZAMathematics2. Zero hungerGMOCO-EXISTENCESimulation modeling04 agricultural and veterinary sciences15. Life on landPollen dispersalMODELAgronomy040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop ScienceCropping010606 plant biology & botany
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Sustainable production of fennel and dill by intercropping

2008

Intercropping is claimed to be one of the most significant cropping techniques in sustainable agriculture, and much research and many reviews attribute to its utilization a number of environmental benefits, from promoting land biodiversity to diversifying agricultural outcome. In this sense, intercropping is thought to be a useful means of minimizing the risks of agricultural production in many environments, including those typical of under-developed or marginal areas. In order to validate this hypothesis in a representative area of the semiarid Mediterranean environment, we evaluated the possibility of growing dill and fennel, both belonging to the family Apiaceae, in temporary intercroppi…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental EngineeringfennelBiomassInteraction01 natural sciencesdillYield (wine)Anethum graveolens L.Cropping systemComputingMilieux_MISCELLANEOUSMathematics2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environment[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesbiologybusiness.industryIntercropping04 agricultural and veterinary sciences15. Life on landbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni Erbacee[SDV.EE] Life Sciences [q-bio]/Ecology environmentAgronomyAgricultureSemi-arid climatemedicinal and aromatic plant040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.businessCroppingintercroppingAgronomy and Crop Science010606 plant biology & botany
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Nonchemical weeding of medicinal and aromatic plants

2013

International audience; Medicinal and aromatic plants are major crops of domestic and industrial interest. Medicinal and aromatic plants are increasingly organically grown to enhance profitability. However, the presence of weeds may lead to a decrease in both yield and quality. Therefore, nonchemical methods of weed control are needed. In this study, mechanical weeding, flaming, stale seedbed, and biodegradable mulch were tested from 2003/2004 to 2006/2007 on coriander, fennel, and psyllium. Biomass and seed yield were measured. The biomass of weeds remaining at harvest was also measured. Results show a high sensitivity of coriander, fennel, and psyllium crops to the presence of weeds. Stal…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental Engineeringfood.ingredientFennelCorianderBiomassBiology01 natural sciencesPsylliumCropfoodYield (wine)parasitic diseasesCoriandrum sativum L.Medicinal and aromatic plants CorianderSeedbedPlantago psyllium L.2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environmentfungiSustainable agricultureSowingfood and beverages04 agricultural and veterinary sciencesrespiratory systemWeed controlPsylliumSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomyCropping techniques040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.Medicinal and aromatic plantsAgronomy and Crop ScienceMulch010606 plant biology & botanyMedicinal and aromatic plants Coriander; Coriandrum sativum L.; Fennel; Foeniculum vulgare Mill.; Psyllium; Plantago psyllium L.; Sustainable agriculture; Cropping techniques
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