Search results for "diabète"

showing 10 items of 24 documents

Éducation thérapeutique structurée par les pairs éducateurs dans le diabète de type 2 au Mali

2016

International audience; Les pays en développement sont confrontés à des ressources financières et humaines limitées, malgré les besoins importants et les défis de santé multiples. Plus de 75% des personnes atteintes de diabète dans le monde vivent dans des pays en développement. En Afrique, le nombre de personnes atteintes de diabète devrait doubler dans les 30 prochaines années.Les défis à relever pour offrir une éducation visant à permettre aux personnes souffrant d'une condition chronique de la gérer eux-mêmes se situent à trois niveaux : les patients, les prestataires de soins, et les systèmes de santé.Au Mali, après le développement de capacités de prise en charge des patients diabétiq…

Afrique[SDV.SPEE] Life Sciences [q-bio]/Santé publique et épidémiologieMalade[SDV.SPEE]Life Sciences [q-bio]/Santé publique et épidémiologieDiabète non insulinodépendantMaliPays en développementDiabete de type 2Education patient
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Sweeteners and sweetness enhancers

2017

indexation en cours; PURPOSE OF REVIEW: The current review summarizes and discusses current knowledge on sweeteners and sweetness enhancers. RECENT FINDINGS: The perception of sweet taste is mediated by the type 1 taste receptor 2 (T1R2)/type 1 taste receptor 3 (T1R3) receptor, which is expressed in the oral cavity, where it provides input on the caloric and macronutrient contents of ingested food. This receptor recognizes all the compounds (natural or artificial) perceived as sweet by people. Sweeteners are highly chemically diverse including natural sugars, sugar alcohols, natural and synthetic sweeteners, and sweet-tasting proteins. This single receptor is also the target for developing …

0301 basic medicineobesitysweetener[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionreceiverMedicine (miscellaneous)PharmacologyOral cavityReceptors G-Protein-Coupled03 medical and health sciencesSugar AlcoholsTaste receptorgoût sucréDietary CarbohydratesAnimalsHumansSteviaMedicinesweet taste receptorNutrition and Dieteticsbusiness.industrydigestive oral and skin physiologyTaste Perceptionfood and beveragesSweet tasteSweetnessobésité030104 developmental biologycarbohydrateSweetening AgentsTastebusinessrécepteur[SDV.AEN]Life Sciences [q-bio]/Food and Nutritiondiabète
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Quand notre intestin parle à notre cerveau...

2016

obésité[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionmicrobioteintestincerveauhumeursatiétéfaim[SDV.NEU] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]diabète
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Activité physique : Prévention et traitement des maladies chroniques

2019

Les maladies chroniques sont des affections non transmissibles de longue durée, parfois permanentes, qui évoluent avec le temps. Selon l’OMS, elles sont la première cause de mortalité mondiale et en Europe elles "concourent à près de 86% des décès […] et pèsent de plus en plus lourdement sur les systèmes de santé, le développement économique et le bien-être d’une grande partie de la population, en particulier chez les personnes âgées de 50 ans et plus".En France, la part des personnes âgées de 60 ans et plus devrait passer d’un quart en 2015 à un tiers de la population en 2040. Actuellement, c’est un français sur quatre qui souffre d’une maladie chronique, trois sur quatre après 65 ans. Ave…

[SDV.MHEP] Life Sciences [q-bio]/Human health and pathologyles pathologies respiratoires chroniquesl'obésitéla schizophréniela multimorbiditéCollection Expertise collective / ISBN 978-2-7598-2328-4les troubles musculosquelettiques (TMS)le diabèteles pathologies cardiovasculairesles cancersla dépression[SDV.MHEP]Life Sciences [q-bio]/Human health and pathology
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New insights into the pharmacology of the short-chain free fatty acid receptors 2 and 3

2011

Metabolic diseases, such as diabetes, dyslipidemia or obesity, are more and more weighing on public health expenses in developed countries. Despite active research, these widespread diseases remain difficult to handle. Promising new therapeutic strategies against metabolic diseases include the development of drugs targeting the free fatty acid receptors, as key players in metabolism homeostasis. In this context, the current PhD thesis focuses on the study of two G protein-coupled receptors, namely the short-chain free fatty acid receptors 2 (FFA2) and 3 (FFA3). First, we investigated the expression of the two receptors of interest in a variety of cell types. Then, in order to study the phar…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesFree fatty acid receptorsModèle structuralDiabèteShort-chain free fatty acidsPharmacologieRécepteurs couplés aux protéines GG protein coupled receptors[ SDV.MHEP ] Life Sciences [q-bio]/Human health and pathologyObesityObésitéStructural model[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesPharmacology[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesSite-directed mutagenesis[SDV.MHEP] Life Sciences [q-bio]/Human health and pathologyDiabetesMetabolic diseasesRécepteurs aux acides grasMutagénèse à site dirigéMaladies métaboliquesDyslipidemiaAcides gras à chaîne courte[SDV.MHEP]Life Sciences [q-bio]/Human health and pathologyDyslipidémie
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Influence du liraglutide (analogue du GLP-1) sur les caractéristiques hédoniques de la prise alimentaire et les performances gustatives, chez les pat…

2011

sensorialité gustativeobésité[SDV.AEN] Life Sciences [q-bio]/Food and Nutritiondiabète de type 2comportement alimentaire[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
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Alpha-lipoic acid: molecular mechanisms and therapeutic potential in diabetes.

2015

International audience; Diabetes is a chronic metabolic disease with a high prevalence worldwide. Diabetes and insulin resistance are associated with the development of cardiovascular and nervous diseases. The development of these disorders reflects complex pathological processes in which the oxidative stress caused by reactive oxygen species (ROS) and reactive nitrogen species (RNS) plays a pivotal role. It is widely accepted that diabetes impairs endothelial nitric oxide synthase (eNOS) activity and increases the production of ROS, thus resulting in diminished NO bioavailability and increased oxidative stress. Alpha-lipoic acid (LA) possesses beneficial effects both in the prevention and …

antioxidantdiabètesAntioxidantPhysiologymedicine.medical_treatmentAlpha-Lipoic Acidmedicine.disease_causeAntioxidantschemistry.chemical_compound0302 clinical medicineprevention0303 health sciencesdiabetestreatmentThioctic AcidGeneral MedicineReactive Nitrogen Species[SDV.MHEP.CSC] Life Sciences [q-bio]/Human health and pathology/Cardiology and cardiovascular system3. Good healthMitochondriapréventionLipoic acid030220 oncology & carcinogenesismedicine.medical_specialtyBiologytraitement03 medical and health sciencesInsulin resistanceantioxydant[SDV.MHEP.CSC]Life Sciences [q-bio]/Human health and pathology/Cardiology and cardiovascular systemDihydrolipoic acidPhysiology (medical)Internal medicineDiabetes mellitusmedicineDiabetes Mellitusacide lipoïqueAnimalsHumansmétabolismeReactive nitrogen species030304 developmental biologyPharmacologylipoic acidmedicine.diseaseOxidative StressEndocrinologychemistryReactive Oxygen SpeciesmetabolismOxidative stressCanadian journal of physiology and pharmacology
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Characterization of ligands for the human T1R2 sweet taste receptor (obtention "Manfred Rothe Poster Award")

2016

poster ayant obtenu le prix "Manfred Rothe Poster Award"; The human sweet-taste receptor is a heterodimer composed of two class C G-protein coupled receptors (GPCR), T1R2 and T1R3. Both subunits possess a large N-terminal domain (NTD) linked to a heptahelical transmembrane domain (TM) by a cysteine rich domain (CRD) [1]. Cellular assays, molecular docking and mutagenesis studies have revealed that small sweet ligands interact primarily with the NTD of T1R2 (T1R2-NTD) [2, 3]. To further elucidate the contribution of T1R2-NTD to small sweet ligand binding, we overexpressed T1R2-NTD in Escherichia coli as inclusion bodies [4, 5]. Human T1R2-NTD was refolded and the correct formation of seconda…

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionobésité[SDV.MHEP] Life Sciences [q-bio]/Human health and pathologysucre[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[ SDV.MHEP ] Life Sciences [q-bio]/Human health and pathologyédulcorantgoûtrécepteur[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP]Life Sciences [q-bio]/Human health and pathologydiabète
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Thérapies ciblées et diabète

2017

[SDV.MHEP.EM] Life Sciences [q-bio]/Human health and pathology/Endocrinology and metabolismInhibiteur mTORthérapie cibléeComputingMilieux_MISCELLANEOUSdiabèteinhibiteur de tyrosine kinase
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Use of hospital and amubutory data in assessment of screnning, follow-up and complications of diabetes mellitus

2017

Diabetes is a priority health target worldwide. Access to conclusive data is equally a priority in order to establish clear objectives and to implement coordinated action. Medico-administrative databases are being used more and more frequently for this purpose. We set out to illustrate and assess the interest of using a French healthcare consumption database to evaluate screening, surveillance and the risk of acute or chronic complications of diabetes in certain at-risk populations. We concluded that early screening for type-2 diabetes in women with a history of gestational diabetes was inadequate. Although a slight improvement occurred following the recommendations published in 2010, one w…

[SDV.MHEP] Life Sciences [q-bio]/Human health and pathologyPmsiDiabète gestationnelGestational diabetes mellitusDonnées médico-AdministrativesDiabète type 2Cardio-Vascular diseasesMaladies cardio-VasculairesType 2 diabetes mellitusHospital dataSchizophreniaSchizophrénie[SDV.MHEP]Life Sciences [q-bio]/Human health and pathologyAmbulatory data
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