Search results for "element"

showing 10 items of 13601 documents

Cytosolic calcium rises and related events in ergosterol-treated Nicotiana cells

2011

International audience; The typical fungal membrane component ergosterol was previously shown to trigger defence responses and protect plants against pathogens. Most of the elicitors mobilize the second messenger calcium, to trigger plant defences. We checked the involvement of calcium in response to ergosterol using Nicotiana plumbaginifolia and Nicotiana tabacum cv Xanthi cells expressing apoaequorin in the cytosol. First, it was verified if ergosterol was efficient in these cells inducing modifications of proton fluxes and increased expression of defence-related genes. Then, it was shown that ergosterol induced a rapid and transient biphasic increase of free [Ca2þ]cyt which intensity dep…

0106 biological sciencesTime FactorsPhysiologyNicotiana tabacumPlant SciencesterolsSecond Messenger Systemstobacco01 natural scienceschemistry.chemical_compoundCytosolpolycyclic compoundsPhosphorylationCalcium signalingreactive oxygen species0303 health sciencesErgosterolelicitorbiologyergosterolHydrogen-Ion ConcentrationPlants Genetically ModifiedRecombinant ProteinsCell biologyBiochemistrySecond messenger systemReactive oxygen species; Calcium signature; Elicitor; Signal transduction; MAPKs; tobaccolipids (amino acids peptides and proteins)Protonssignal transductionCell Survivalnicotiana plumbaginifoliachemistry.chemical_elementnicotiana tabacumoxydantCalciumcalcium signature03 medical and health sciencesAequorinMAPKsBAPTAGenetics[SDV.BBM]Life Sciences [q-bio]/Biochemistry Molecular BiologyCalcium Signaling030304 developmental biologyMitogen-Activated Protein Kinase KinasesCalcium metabolismHydrogen Peroxidebiochemical phenomena metabolism and nutritionbiology.organism_classificationCytosolchemistryCalciumApoproteins010606 plant biology & botany
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Trace element storage capacity of sediments in deadPosidonia oceanicamat from a chronically contaminated marine ecosystem

2016

Posidonia oceanica mat is considered a long-term bioindicator of contamination. Storage and sequestration of trace elements and organic carbon (Corg) were assessed in dead P. oceanica mat and bare sediments from a highly polluted coastal marine area (Augusta Bay, central Mediterranean). Sediment elemental composition and sources of organic matter have been altered since the 1950s. Dead P. oceanica mat displayed a greater ability to bury and store trace elements and Corg than nearby bare sediments, acting as a long-term contaminant sink over the past 120?yr. Trace elements, probably associated with the mineral fraction, were stabilized and trapped despite die-off of the overlying P. oceanica…

0106 biological sciencesTotal organic carbonchemistry.chemical_classificationbiologyEcology010604 marine biology & hydrobiologyHealth Toxicology and MutagenesisTrace elementSediment010501 environmental sciencesbiology.organism_classification01 natural sciencesDredgingchemistryPosidonia oceanicaEnvironmental chemistryEnvironmental ChemistryEnvironmental scienceOrganic matterBioindicatorBay0105 earth and related environmental sciencesEnvironmental Toxicology and Chemistry
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Genome Sequencing and Transcriptome Analysis Reveal Recent Species-Specific Gene Duplications in the Plastic Gilthead Sea Bream (Sparus aurata)

2019

Gilthead sea bream is an economically important fish species that is remarkably well-adapted to farming and changing environments. Understanding the genomic basis of this plasticity will serve to orientate domestication and selective breeding toward more robust and efficient fish. To address this goal, a draft genome assembly was reconstructed combining short- and long-read high-throughput sequencing with genetic linkage maps. The assembled unmasked genome spans 1.24 Gb of an expected 1.59 Gb genome size with 932 scaffolds (~732 Mb) anchored to 24 chromosomes that are available as a karyotype browser at www.nutrigroup-iats.org/seabreamdb. Homology-based functional annotation, supported by R…

0106 biological sciencesTransposable element010504 meteorology & atmospheric scienceslcsh:QH1-199.5Adaptive plasticitytransposon mobilizationOcean EngineeringRetrotransposonAquatic ScienceBiologylcsh:General. Including nature conservation geographical distributionOceanography01 natural sciencesGenomeimmune responsegilthead sea breamGene family14. Life underwaterresponse to stimuluslcsh:ScienceGeneGenome size0105 earth and related environmental sciencesWater Science and TechnologySyntenyGlobal and Planetary Changegene duplications010604 marine biology & hydrobiologyphylogenomicsEvolutionary biologylcsh:QMobilomeFrontiers in Marine Science
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How to Deal with Uninvited Guests in Wine: Copper and Copper-containing Oxidases

2020

Copper is one of the most frequently occurring heavy metals in must and wine. It is introduced by pesticides, brass fittings, and as copper sulphate for treatment of reductive off-flavors. At higher concentrations, copper has harmful effects on the wine. It contributes to the oxidation of wine ingredients, browning reactions, cloudiness, inhibition of microorganisms, and wine fermentation. Last but not least, there is also a danger to the consumer. At present, some physicochemical methods exist to reduce the copper content in must and wine, but they all have their shortcomings. A possible solution is the biosorption of metals by yeasts or lactobacilli. Copper can also reach must and wine in…

0106 biological sciencesTyrosinasechemistry.chemical_elementcopper <i>casse</i>wine browningPlant Science01 natural sciencesBiochemistry Genetics and Molecular Biology (miscellaneous)0404 agricultural biotechnologytannins010608 biotechnologyBrowningFood scienceBotrytis cinereaWineLaccaseFermentation in winemakinglcsh:TP500-660biologyChemistrybentoniteBiosorption04 agricultural and veterinary sciencesbiology.organism_classificationlcsh:Fermentation industries. Beverages. Alcohol040401 food scienceCopperphenoloxidasesFood SciencebiosorptionFermentation
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Production of 3-hydroxy-γ-decalactone, the precursor of two decenolides with flavouring properties, by the yeast Yarrowia lipolytica

2009

3-Hydroxy-γ-decalactone is the precursor of dec-2 and dec-3-en-4-olides which are valuable aroma compounds not yet produced. To promote the accumulation of this lactone, the yeast Yarrowia lipolytica was placed in different environmental conditions aiming at altering β-oxidation fluxes. The concentration of substrate, pH, aeration and dissolved oxygen level were modified. We observed an important accumulation at low aeration (0.40 molar yields) and, to a lesser extent, at lower pH (0.15). As oxygen played a key-role, we evaluated its effect at fixed dissolved oxygen and at the pH which was the most favourable to the biotransformation (pH 4.5). At 5% and 30% dissolved oxygen, yields reached …

0106 biological sciencesYarrowia lipolyticachemistry.chemical_elementBioengineering3-Hydroxy-gamma-decalactone01 natural sciencesBiochemistryOxygenCatalysis03 medical and health sciencesBiotransformation010608 biotechnologyOrganic chemistryAroma030304 developmental biology2. Zero hungerchemistry.chemical_classification0303 health sciencesScience & TechnologybiologyProcess Chemistry and Technologyβ-Oxidation fluxesSubstrate (chemistry)Yarrowiabiology.organism_classificationYeastOxygenchemistry3-Hydroxy-γ-decalactoneAerationLactonebeta-Oxidation fluxes
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Influence des phosphates naturels et des mycorhizes à vésicules et à arbuscules sur la croissance et la nutrition minérale de Zizyphus mauritiana Lam…

1998

Rock phosphate and vesicular-arbuscular mycorrhiza effects on growth and mineral nutrition of Zizyphus mauritiana Lam. in an alkaline soil. The influence of vesicular-arbuscular mycorrhizae (VAM) and rock phosphate (RP) was studied on jujube (Zizyphus mauritiana Lam.), a multipurpose fruit tree in Sahelian agroforestry systems. Jujubes were inoculated or not by Clomus manihotis Howeler, Sieverding & Schenck in an alkaline sandy soil to which were added five levels of RP (12 % of P) : 0.00, 0.31, 0.62, 1.25 et 2.50 g P/kg of soil, equivalent to 0, 775, 1 550, 3 125 et 6 250 kg P ha -1 . The jujubes seedlings grew poorly without mycorrhizal colonization and without RP applications (figures 1a…

0106 biological sciencesZizyphus mauritianachemistry.chemical_elementPlant Science01 natural sciencesAlkali soil[SDV.SA.SF]Life Sciences [q-bio]/Agricultural sciences/Silviculture forestryBotanyMycorrhizaMultipurpose treeJUJUBIERComputingMilieux_MISCELLANEOUS2. Zero hungerbiologyInoculationPhosphorus04 agricultural and veterinary sciences15. Life on landZIZYPHUSbiology.organism_classificationHorticulturechemistryPhosphorite040103 agronomy & agriculture0401 agriculture forestry and fisheries[SDV.SA.SF] Life Sciences [q-bio]/Agricultural sciences/Silviculture forestryFruit tree010606 plant biology & botany
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Arabidopsis thaliana nicotianamine synthase 4 is required for proper response to iron deficiency and to cadmium exposure.

2013

International audience; The nicotianamine synthase (NAS) enzymes catalyze the formation of nicotianamine (NA), a non-proteinogenic amino acid involved in iron homeostasis. We undertook the functional characterization of AtNAS4, the fourth member of the Arabidopsis thaliana NAS gene family. A mutant carrying a T-DNA insertion in AtNAS4 (atnas4), as well as lines overexpressing AtNAS4 both in the atnas4 and the wild-type genetic backgrounds, were used to decipher the role of AtNAS4 in NA synthesis, iron homeostasis and the plant response to iron deficiency or cadmium supply. We showed that AtNAS4 is an important source for NA. Whereas atnas4 had normal growth in iron-sufficient medium, it dis…

0106 biological sciences[ SDV.BV ] Life Sciences [q-bio]/Vegetal BiologyMESH : Azetidinecarboxylic AcidFMN ReductaseArabidopsis thalianaMutantArabidopsisGene ExpressionPlant Science01 natural sciencesMESH : Cation Transport ProteinsMESH : IronMESH : Arabidopsis ProteinsNicotianamine synthaseMESH : Plants Genetically Modifiedchemistry.chemical_compoundMESH : ArabidopsisGene Expression Regulation PlantGene expressionMESH: Genes PlantArabidopsis thalianaMESH : DNA BacterialHomeostasisMESH: ArabidopsisNicotianamineMESH: Stress PhysiologicalCation Transport ProteinsMESH : Adaptation PhysiologicalMESH : Cadmium2. Zero hungerchemistry.chemical_classification0303 health sciencesCadmiumMESH: IronbiologyGeneral MedicineIron DeficienciesPlants Genetically ModifiedAdaptation PhysiologicalMESH: Azetidinecarboxylic AcidMESH : PhenotypePhenotypeBiochemistryMESH: HomeostasisMESH : HomeostasisMESH : MutationAzetidinecarboxylic AcidCadmiumDNA BacterialMESH: Gene ExpressionMESH: MutationIronMESH: Cadmiumchemistry.chemical_elementMESH: FerritinsMESH: Arabidopsis ProteinsMESH: Alkyl and Aryl TransferasesGenes PlantMESH: PhenotypeNicotianamine synthase03 medical and health sciencesMESH: Cation Transport ProteinsStress PhysiologicalIron homeostasisGenetics[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyIron deficiency (plant disorder)MESH: Gene Expression Regulation PlantMESH : Genes PlantMESH : Alkyl and Aryl TransferasesMESH : Stress Physiological030304 developmental biologyMESH : FMN ReductaseAlkyl and Aryl TransferasesArabidopsis ProteinsIron deficiencyNitric oxideNicotianaminebiology.organism_classificationMESH: Adaptation PhysiologicalMESH: DNA BacterialMESH : Gene ExpressionEnzymechemistryMESH: FMN ReductaseMESH: Plants Genetically ModifiedFerritinsMutationbiology.proteinMESH : FerritinsAgronomy and Crop ScienceMESH : Gene Expression Regulation Plant010606 plant biology & botany
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Influence of nitrogen availability on seed nitrogen accumulation in pea

1999

International audience; The final seed nitrogen concentration (the ratio of seed N and dry matter content) is highly variable in pea (Pisum sativum L.) and N remobilization during seed filling may limit yield by restricting the seed filling period. This study was conducted to determine how seed N accumulation is regulated in pea. The effect of N availability and distribution on individual seed N accumulation rate at different nodes was investigated in three genotypes grown in the field and glasshouse under various levels of N fertilizer, depodding, and defoliation. The N content of vegetative plants parts (stems, leaves, podwalls) and seeds from three mainstem nodes were regularly recorded.…

0106 biological sciences[SDE] Environmental SciencesAzote[SDV]Life Sciences [q-bio][SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomychemistry.chemical_elementGreenhouseBiology01 natural sciencesN fertilizerPisumSativumDry matterGraines de poisComputingMilieux_MISCELLANEOUS2. Zero hungerfood and beverages04 agricultural and veterinary sciencesECOPHYSIOLOGIEbiology.organism_classificationNitrogen[SDV] Life Sciences [q-bio]chemistryAgronomy[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesNitrogen accumulationAgronomy and Crop Science010606 plant biology & botanyMaximum rate
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Biochemical Quality of Crop Residues and Carbon and Nitrogen Mineralization Kinetics under Nonlimiting Nitrogen Conditions

2000

International audience; Statistical relationships were established between the fate of C and N from 47 types of crop residues and their biochemical characteristics during a soil incubation at 15°C. The incubations were carried out under nonlimiting N in order to differentiate the effects of biochemical characteristics of residues from those of soil N availability. Depending on the residue, the apparent mineralization of residue C after 168 d varied from 330 to 670 g kg−1 of added C. Mineralization kinetics were described using a two-compartment decomposition model that decomposes according to first-order kinetics. Amounts of C mineralized after 7 d and the decomposition rate coefficient of …

0106 biological sciences[SDE] Environmental SciencesCrop residue[SDV]Life Sciences [q-bio][SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomySoil Sciencechemistry.chemical_element[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study01 natural sciencesBotanyOrganic matterAGRONOMIENitrogen cycleChemical compositionIncubationComputingMilieux_MISCELLANEOUS2. Zero hungerchemistry.chemical_classificationfood and beverages04 agricultural and veterinary sciencesMineralization (soil science)15. Life on landNitrogen[SDV] Life Sciences [q-bio]chemistryEnvironmental chemistry[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesHordeum vulgare010606 plant biology & botany
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Soil and fertilizer phosphorus : effects on plant P supply and mycorrhizal development

2005

Plants require adequate P from the very early stages of growth for optimum crop production. Phosphorus supply to the crop is affected by soil P, P fertilizer management and by soil and environmental conditions influencing P phytoavailability and root growth. Phosphorus uptake in many crops is improved by associations with arbuscular mycorrhizal fungi. Cropping system and long-term input of P through fertilizers and manures can influence the amount and phytoavailability of P in the system and the development of mycorrhizal associations. Optimum yield potential requires an adequate P supply to the crop from the soil or from P additions. Where early-season P supply is low, P fertilization may…

0106 biological sciences[SDV]Life Sciences [q-bio]chemistry.chemical_elementGrowing seasonPlant ScienceHorticultureBiologyengineering.material01 natural sciencesCropHuman fertilizationYield (wine)Cropping system2. Zero hungerfertilityPhosphorusCrop yieldmicrobiology04 agricultural and veterinary sciences15. Life on landcolonization[SDV] Life Sciences [q-bio]Agronomychemistry040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesFertilizerAgronomy and Crop Science010606 plant biology & botany
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