Search results for "equipment and supplies"

showing 10 items of 483 documents

Effects of nitrogen fertilization on soil N2O reducing bacteria and their importance for mitigating N2O emissions

2016

EABIOmECT3; Arable soils are a major source of nitrous oxide (N2O). The only known sink in Earth’s biosphere is the reduction of N2O to N2 via the N2O reductase encoded by the nosZ gene, identified as nosZ clade I and II. The nosZI gene is mainly found among denitrifying bacteria, whereas >50% of microorganisms with nosZII lack other denitrification genes. The abundance and phylogenetic diversity of nosZII was previously shown to correlate with a soils N2O sink capacity. To provide a proof of principle, we manipulated 11 indigenous soil microbial communities by increasing the abundance of a non-denitrifying N2O-reducing strain capable of growth with N2O as the only electron acceptor. Conseq…

cycle de l'azote[SDV] Life Sciences [q-bio]écologie microbienne[ SDV ] Life Sciences [q-bio][SDV]Life Sciences [q-bio]equipment and suppliesbiodiversité
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Microbial communities in full-scale woodchip bioreactors treating aquaculture effluents.

2021

Woodchip bioreactors are being successfully applied to remove nitrate from commercial land-based recirculating aquaculture system (RAS) effluents. In order to understand and optimize the overall function of these bioreactors, knowledge on the microbial communities, especially on the microbes with potential for production or mitigation of harmful substances (e.g. hydrogen sulfide; H2S) is needed. In this study, we quantified and characterized bacterial and fungal communities, including potential H2S producers and consumers, using qPCR and high throughput sequencing of 16S rRNA gene. We took water samples from bioreactors and their inlet and outlet, and sampled biofilms growing on woodchips a…

denitrifikaatiosulfiditEnvironmental EngineeringDenitrificationAquaculture010501 environmental sciencesManagement Monitoring Policy and Lawcomplex mixtures01 natural sciences03 medical and health sciencesBioreactorsRNA Ribosomal 16SBioreactor14. Life underwaterAutotrophSulfate-reducing bacteriavesiviljely (kalatalous)Waste Management and DisposalEffluenthakejäteveden käsittely030304 developmental biology0105 earth and related environmental sciences0303 health sciencesNitratesbiologyMicrobiotaFungitechnology industry and agricultureRecirculating aquaculture systemGeneral Medicineequipment and suppliesPulp and paper industrybiology.organism_classificationDesulfovibrio6. Clean watermikrobisto13. Climate actionbioreaktoritBiofilterDenitrificationSulfate reductionEnvironmental scienceMicrobiomesienetJournal of environmental management
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Cultivation ofZymomonas mobilis 113 S at Different Mixing Regimes and their Influence on the Levan Formation

2001

The Zymomonas mobilis I 13 S strain was cultivated in a bioreactor with a working volume of 1.4 I at different stirring regimes in a 15% initial sucrose medium The levan obtained in the fermentation process was analyzed by gel filtration. Because the sucrose/biomass ratio in the fermentation broth decreased to below 300 g/g, the insufficient concentration of sucrose might have decreased the concentration of levan. Besides the growth characteristics of the population, the mixing intensity and flow structure were also found to influence the molecular mass of levan. At 600 rpm, the microorganisms produced levan with a molecular mass lower than at 300 rpm. The stirring of a fermentation broth w…

education.field_of_studySucroseMolecular massbiologySize-exclusion chromatographyPopulationBioengineeringIndustrial fermentationequipment and suppliesbiology.organism_classificationApplied Microbiology and BiotechnologyZymomonas mobilischemistry.chemical_compoundchemistryBiochemistryBioreactorFermentationFood scienceeducationBiotechnologyActa Biotechnologica
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Chitosan films for the microbiological preservation of refrigerated sole and hake fillets

2013

The effect of chitosan films for shelf-life extension of fresh fillets of hake (Merluccius merluccius) and sole (Solea solea) was evaluated over a 15-day storage at 4 ± 1 °C. Fish fillets wrapped in a chitosan matrix were individually packaged in air (AP) and under vacuum (VP). Microbiological analyses (total aerobic mesophilic bacteria, Pseudomonas, H2S-producing bacteria, lactic acid bacteria, Enterobacteriaceae and Listeria monocytogenes were carried out during the shelf-life. The microbial species were inhibited (p < 0.05) by the presence of chitosan films, especially under VP conditions. A significant (p < 0.05) increase of the lag phase and a reduction of the final microbial populatio…

education.field_of_studybiologyPopulationtechnology industry and agricultureMerluccius merlucciusequipment and suppliesbiology.organism_classificationShelf lifemedicine.disease_causeMicrobiologyLactic acidChitosanchemistry.chemical_compoundchemistryListeria monocytogenesHakemedicineFood scienceeducationBacteriaFood ScienceBiotechnologyFood Control
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Supplementary Material for: 2021 European Thyroid Association Guidelines for the Management of Iodine-Based Contrast Media-Induced Thyroid Dysfunction

2021

Given the fact that a large number of radiological examinations using iodine-based contrast media (ICM) are performed in everyday practice, clinicians should be aware of potential ICM-induced thyroid dysfunction (TD). ICM can induce hyperthyroidism (Hyper) or hypothyroidism (Hypo) due to supraphysiological concentrations of iodine in the contrast solution. The prevalence of ICM-induced TD varies from 1 to 15%. ICM-induced Hyper is predominantly found in regions with iodine deficiency and in patients with underlying nodular goiter or latent Graves’ disease. Patients at risk for ICM-induced Hypo include those with autoimmune thyroiditis, living in areas with sufficient iodine supply. Most cas…

endocrine system diseasesembryonic structuresequipment and suppliesreproductive and urinary physiologycirculatory and respiratory physiology
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miR-31-5p Is a LIPUS-Mechanosensitive MicroRNA that Targets HIF-1α Signaling and Cytoskeletal Proteins

2019

The roles of low-intensity pulsed ultrasound (LIPUS) and microRNAs (miRNAs) on hMSCs commitments have already been investigated

endocrine systemAngiogenesisregenerative medicineArticleCatalysisCell LineInorganic ChemistryRho family proteinlcsh:Chemistry03 medical and health sciences0302 clinical medicinemicroRNAmedicineHumansPhysical and Theoretical ChemistryBone regenerationCytoskeletonMolecular Biologylcsh:QH301-705.5Spectroscopy030304 developmental biologyMesenchymal stem cell0303 health sciencesmesenchymal stem cellsOsteoblastsChemistryhypoxiaOrganic ChemistryMesenchymal stem cellCell DifferentiationOsteoblastMicroRNAGeneral MedicineHypoxia-Inducible Factor 1 alpha Subunitequipment and suppliesUp-RegulationComputer Science ApplicationsCell biologymicroRNAsmir-31Cytoskeletal Proteinsmedicine.anatomical_structureUltrasonic Waveslcsh:Biology (General)lcsh:QD1-999030220 oncology & carcinogenesisMechanosensitive channelsInternational Journal of Molecular Sciences
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In situ analysis of the bacterial communities associated to farmed eel by whole-cell hybridization.

1999

Bacterial communities in water samples and eel slime were investigated by fluorescence in situ hybridization of whole bacterial cells in an eel intensive culture system over 1 year. A newly developed probe, matching 27 Vibrio spp., and a specific probe for Vibrio vulnificus were used. Phylogenetic probes complementary to selected regions of the 16S and 23S ribosomal RNA revealed that Proteobacteria of the alpha and beta subclass were predominant in water and eel slime. Members of the gamma subclass (e.g. vibrios and aeromonads) were more abundant in eel slime, although no V. vulnificus was detected.

endocrine systemanimal structuresColony Count MicrobialVibrio vulnificusAquacultureApplied Microbiology and BiotechnologyMicrobiologyVibrionaceae23S ribosomal RNARNA Ribosomal 16SmedicineAnimalsIn Situ Hybridization FluorescencePhylogenyAlphaproteobacteriaVibrioEelsbiologymedicine.diagnostic_testBacteriafungiBetaproteobacteriaequipment and suppliesbiology.organism_classificationVibrioRNA BacterialRNA Ribosomal 23SbacteriaProteobacteriaMolecular probeOligonucleotide ProbesWater MicrobiologyBacteriaFluorescence in situ hybridizationLetters in applied microbiology
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Table S2 from Oxidative stress and senescence in social insects—a significant but inconsistent link?

2021

Genes involved in the enzymatic antioxidant system following Corona and Robinson (2006) identified in Apis, Anopheles and/or Drosophila.

endocrine systembacteriabacterial infections and mycosesequipment and supplies
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Combustion Properties of Birch (Betula pendula) Black Liquors From Sulfur-Free Pulping

2016

Sulfur-free pulping has an environmental advantage over the traditional kraft process. This article describes the combustion properties of the black liquors produced from silver birch (Betula pendula) sawdust using three different cooking processes: two sulfur-free cooks (soda-anthraquinone and oxygen-alkali), and one reference kraft cook. It also considers the corresponding black liquors from an integrated forest biorefinery, in which a hot-water pretreatment of feedstock was performed prior to pulping. With the same cooking time, the total burning times for the sulfur-free black liquors were higher (15–55%) than those for the conventional kraft black liquors. However, no significant diffe…

food and beveragesequipment and suppliescomplex mixtures
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Tailored electrospun nanofibrous polycaprolactone/gelatin scaffolds into an acid hydrolytic solvent system

2018

[EN] Blended nanofibrous scaffolds based on polycaprolactone (PCL) and gelatin (Ge) were successfully prepared. A formic/acetic acid (1:1) mixture was used to dissolve PCL/Ge blends from 100/0 to 20/80 %wt in steps of 10 %wt. The hydrolysis of the PCL diluted in the formic/acetic acid mixture was considered as a method for tailoring the surface morphology and physicochemical features of the nanofibrous PCL/Ge scaffolds as a function of the dissolution time. The fibre diameter remained in the nanoscale range for all the studied scaffolds, which is crucial to mimic the extra-cellular matrix size. The reduction of the intrinsic viscosity, molar mass and hydrodynamic radius found for the PCL mo…

food.ingredientHydrodynamic radiusMaterials scienceSolucions polimèriquesPolymers and PlasticsTailoringIntrinsic viscosityGeneral Physics and Astronomy02 engineering and technologymacromolecular substances010402 general chemistry01 natural sciencesGelatinScaffoldchemistry.chemical_compoundCrystallinityfoodCIENCIA DE LOS MATERIALES E INGENIERIA METALURGICAMaterials ChemistryGelatin (Ge)DissolutionPolycaprolactone (PCL)Molar massMaterials compostosElectrospinningHydrolysisOrganic Chemistrytechnology industry and agricultureCiència dels materials021001 nanoscience & nanotechnologyequipment and suppliesmusculoskeletal systemElectrospinning0104 chemical sciencesChemical engineeringchemistryPolycaprolactoneMAQUINAS Y MOTORES TERMICOS0210 nano-technology
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