Search results for "fat"

showing 10 items of 4644 documents

The Ionic Hypothesis of Aging

1998

The clinical association of essential hypertension with metabolic abnormalities, such as hyperinsulinemia, insulin resistance, obesity, altered glucose tolerance and/or frank non-insulin dependent diabetes mellitus (NIDDM) has long been appreciated(1). Each of the above clinical conditions is extremely frequent in the elderly. The association of these different clinical states, that is also common at younger ages, has been termed “Syndrome X” and more recently “Generalized Cardiovascular-Metabolic Disease.”(2,3) Although several hypothesis have been proposed, including a primary role of hyperinsulinemia and insulin resistance, the mechanism(s) of this linkage has not been established. This …

medicine.medical_specialtyMechanism (biology)business.industrymedicine.diseaseLeft ventricular hypertrophyEssential hypertensionObesitychemistry.chemical_compoundInsulin resistanceEndocrinologyDehydroepiandrosterone sulfatechemistryInternal medicineDiabetes mellitusmedicineHyperinsulinemiabusiness
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Japanese, Mediterranean and Argentinean diets and their potential roles in neurodegenerative diseases

2019

Environmental factors are responsible of cellular senescence and processes found in the development of cognitive disorders. The aim of this paper is to compare benefits of the Japanese, Mediterranean, and Argentinian Diet on the onset or prevention of senile dementia (SD) and Alzheimer's Disease (AD). Special focus was on the effects of specific compounds such as polyunsaturated fatty acids (PUFAs), antioxidants, and saturated and trans fatty acids. A high adherence to diets rich in PUFAs, monounsaturated fatty acids (MUFAs) and antioxidants may decrease the risk of developing neurodegenerative diseases ; while the predominance of saturated and trans fatty acids possibly rises it.

medicine.medical_specialtyMediterranean diet030309 nutrition & dieteticsArgentinaCellular senescenceDiseaseBiologySenile dementiaDiet MediterraneanNeuroprotection03 medical and health sciences0404 agricultural biotechnologyJapanAlzheimer DiseaseInternal medicinealzheimer's disease ; neuroprotection ; mediterranean diet ; japanese style diet ; food patternmedicineHumanschemistry.chemical_classification0303 health sciencesMediterranean RegionNeurodegenerative Diseases04 agricultural and veterinary sciences040401 food scienceNeuroprotectionDietEndocrinologychemistryFatty Acids UnsaturatedDementiaFood SciencePolyunsaturated fatty acidFood Research International
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The Mediterranean diet improves the systemic lipid and DNA oxidative damage in metabolic syndrome individuals. A randomized, controlled, trial.

2013

Summary Background & aims Metabolic syndrome (MetS), in which a non-classic feature is an increase in systemic oxidative biomarkers, presents a high risk of diabetes and cardiovascular disease (CVD). Adherence to the Mediterranean Diet (MedDiet) is associated with a reduced risk of MetS. However, the effect of the MedDiet on biomarkers for oxidative damage has not been assessed in MetS individuals. We have investigated the effect of the MedDiet on systemic oxidative biomarkers in MetS individuals. Methods Randomized, controlled, parallel clinical trial in which 110 female with MetS, aged 55–80, were recruited into a large trial (PREDIMED Study) to test the efficacy of the traditional MedDie…

medicine.medical_specialtyMediterranean dietUrinary systemCritical Care and Intensive Care Medicinemedicine.disease_causeDiet Mediterraneanlaw.inventionRandomized controlled triallawRisk FactorsInternal medicineDiabetes mellitusmedicineHumansNutsPlant OilsDiet Fat-RestrictedOlive OilAgedAged 80 and overMetabolic SyndromeF2-IsoprostanesNutrition and Dieteticsbusiness.industryDeoxyguanosineMiddle Agedmedicine.diseaseLipid MetabolismClinical trialOxidative StressEndocrinology8-Hydroxy-2'-DeoxyguanosineCardiovascular DiseasesFemaleMetabolic syndromebusinessBody mass indexRisk Reduction BehaviorOxidative stressBiomarkersDNA DamageClinical nutrition (Edinburgh, Scotland)
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Nutrition in the genomics era: cardiovascular disease risk and the Mediterranean diet.

2007

The effect of dietary changes on phenotypes (i.e., plasma lipid measures, body weight and blood pressure) differs significantly between individuals. This phenomenon has been more extensively researched in relation to changes in dietary fat and plasma lipid concentrations for the prevention of cardiovascular disease (CVD) compared to other pathological conditions. Although common knowledge associates low fat diets with reductions in total and plasma LDL cholesterol, the clinical evidence shows dramatic inter-individual differences in response that are partially due to genetic factors. The discovery of the cardioprotective and other healthy properties of the Mediterranean diet has popularized…

medicine.medical_specialtyMediterranean dietbusiness.industryPublic healthSaturated fatPhysiologyDiseaseBiologyDiet MediterraneanNutrigeneticsBiotechnologyNutrigenomicsNutrigenomicsCardiovascular DiseasesRisk FactorsEpidemiologymedicineHumansNutritional Physiological PhenomenaAllelebusinessFood ScienceBiotechnologyMolecular nutritionfood research
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Is there an ‘ideal’ diet for patients with NAFLD?

2021

Non-alcoholic fatty liver disease (NAFLD) is a growing epidemic that encompasses three distinct clinical phenotypes: uncomplicated fatty liver, non-alcoholic steato-hepatitis (NASH) and NASH-related cirrhosis with its complications, including hepatocellular carcinoma. To date, no pharmacological treatments have been approved and lifestyle modifications including reduced caloric intake targeting a 7-10% weight loss from baseline assessment represent the standard approach. Mediterranean Diet has been recommended as the best dietary pattern since it is easy to follow and, independently of caloric intake its nutritional components have beneficial metabolic effects that not only improve steatosi…

medicine.medical_specialtyMediterranean dietmedicine.medical_treatmentClinical Biochemistrychronic liver disease; diet; dietary regimen; lifestyle intervention; nonalcoholic steatohepatitisChronic liver diseaseBiochemistryGastroenterologyNon-alcoholic Fatty Liver DiseaseWeight lossInternal medicineIntermittent fastingmedicineHumansnonalcoholic steatohepatitischronic liver disease diet dietary regimen lifestyle interventionnonalcoholic steatohepatitisbusiness.industryFatty liverchronic liver diseasedietary regimenlifestyle interventionGeneral Medicinemedicine.diseasedigestive system diseasesmedicine.symptomMetabolic syndromeSteatosisdietbusinessKetogenic dietEuropean Journal of Clinical Investigation
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Effect of propylene glycol on pre- and post-partum performance by dairy ewes

2005

This study was carried out in order to determine the effects, after feeding propylene glycol to Valle del Belice ewes 30 days prepartum and 30 days postpartum, on metabolic profiles, body-condition score, milk yield, milk composition, milk clotting ability and the performance of suckling lambs. Ewes were blocked by parity, body-condition score and previous milk production, and assigned randomly to either a control diet or a diet containing propylene glycol fed at the rate of 80 g/ewe/day (low PG) or 160 g/ewe/day (high PG). Feeding propylene glycol prepartum decreased the concentration of BHBA and NEFA and increased the concentration of glucose in the ewes’ plasma. Milk yield from ewes fed …

medicine.medical_specialtyMilk yieldMilk proteinChemistryKeywords: EweMilk productionPolyvinyl alcoholEwechemistry.chemical_compoundfluids and secretionsAnimal scienceMilk yieldEndocrinologyNEFAPropylene glycolFood AnimalsPostpartumInternal medicineMilk fatKeywords: Ewe Propylene glycol Prepartum Postpartum Milk yieldmedicineAnimal Science and ZoologyComposition (visual arts)PrepartumSettore AGR/18 - Nutrizione E Alimentazione Animale
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Implementation of gastric cancer screening - the global experience.

2014

Gastric cancer (GC) is still an important global healthcare problem, and in absolute figures it is going to remain at the present level in foreseeable future. In general, survival of patients with GC is poor mainly due to advanced-stage diagnosis. Early-stage GC can be cured by endoscopic resection or less invasive surgical treatment. Unfortunately, there is no appropriate screening strategy available for global application. This article provides a description of established national and regional GC screening programs and the screening modalities used. This review also summarizes current approaches to develop cancer-screening biomarkers. Although candidates with initial promising results ha…

medicine.medical_specialtyModalitiesbusiness.industryGastroenterologyCancermedicine.diseaseGlobal HealthArticleSurgeryStomach NeoplasmsHealth caremedicineBiomarkers TumorFatal diseaseGastric cancer screeningBiomarker (medicine)HumansEndoscopic resectionIntensive care medicinebusinessSurgical treatmentEarly Detection of CancerBest practiceresearch. Clinical gastroenterology
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2018

To investigate the effects of different recovery strategies on fatigue markers following a prolonged running exercise. 46 recreational male runners completed a half-marathon, followed by active recovery (ACT), cold water immersion (CWI), massage (MAS) or passive recovery (PAS). Countermovement jump height, muscle soreness and perceived recovery and stress were measured 24h before the half-marathon (pre), immediately after the recovery intervention (postrec) and 24h after the race (post24). In addition, muscle contractile properties and blood markers of fatigue were determined at pre and post24. Magnitude-based inferences revealed substantial differences in the changes between the groups. At…

medicine.medical_specialtyMultidisciplinaryMassagebiologyMuscle fatiguebusiness.industryPassive recovery030229 sport sciences030204 cardiovascular system & hematologyCreatine03 medical and health scienceschemistry.chemical_compound0302 clinical medicinechemistryPhysical therapymedicinebiology.proteinCreatine kinaseBlood markersmedicine.symptomFatigue symptomsbusinessMuscle contractionPLOS ONE
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Accommodative Amplitude in School-Age Children

2017

Abstract In children, intensive near-work affects the accommodation system of the eye. Younger children, due to anatomical parameters, read at smaller distance than older children and we can expect that the accommodation system of younger can be affected more than that of older children. We wanted to test this hypothesis. Some authors showed that the norms of amplitude of accommodation (AA) developed by Hofstetter (1950) not always could be applied for children. We also wanted to verify these results. A total of 106 (age 7-15) children participated in the study. Distance visual acuity was measured for all children and only data of children with good visual acuity 1.0 or more (dec. units) we…

medicine.medical_specialtyMultidisciplinarySchool age childGeneral interestScienceQmedicineschool-age childrenAudiologyAccommodative amplitudevisual fatigueaccommodative amplitudeProceedings of the Latvian Academy of Sciences. Section B, Natural Sciences
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GEMS, a GEnetic and Metabolic Staging predicting the outcome of non-alcoholic fatty liver disease

2021

Background and Aim: Non-alcoholic fatty liver disease(NAFLD) is an emergent cause of liver-related events(LRE). We have assessed the ability of a composite score based on clinical features, metabolic comorbidities and genetic background, to predict LRE. Methods: 546 consecutive patients with NAFLD were recruited and stratified according to FIB-4(low risk <1.3;intermedium-high risk ≥1.3). LRE were defined as occurrence of HCC or hepatic decompensation. Cox regression multivariate analysis was used to identify baseline variables associated with LRE. Results: Over a median follow-up of 73.8 months, 58 patients experienced LRE(only 1 in the cohort of patients with FIB-4 65 years(HR 17.96), plat…

medicine.medical_specialtyMultivariate analysisHepatologyProportional hazards modelbusiness.industryFatty liverGastroenterologyNon alcoholicDiseasemedicine.diseaseOutcome (game theory)GastroenterologyHelsinki declarationHepatocellular carcinomaDiabetes mellitusInternal medicineCohortMedicinebusinessTM6SF2Digestive and Liver Disease
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