Search results for "fishmeal"

showing 6 items of 6 documents

Replacement of fishmeal with corn gluten meal in feeds for juvenile rainbow trout (Oncorhynchus mykiss) does not affect oxygen consumption during for…

2017

Abstract We compared oxygen consumption (MO 2 , mg/kg/h) of c. 80 g rainbow trout ( Oncorhynchus mykiss ) in an intermittent-flow swim respirometer at 15 °C. Before the tests the fish were grown in flow through tanks (15 °C) with either fishmeal (FM) or corn gluten meal (CGM) based diets (c. 52% protein) for a period of 3–4.5 months. Ten individuals from both treatment groups were fasted for 48 h before the swim test, which consisted of 18 loops of 210 s over three different periods: acclimation period (6 loops at 0.5 body lengths per s, BL/s), exercise period (8 loops at increased speed from 1 to 2.5 BL/s with recovery loops at 0.5 BL/s), and a recovery period (four loops at 0.5 BL/s). We …

0301 basic medicineAquatic ScienceBiologyAcclimatizationswimming respirometer03 medical and health sciencesAnimal scienceFish mealPredatory fishruokintasalmonidsprotein sourcesJuvenilemetabolic ratekalatiedelohikalatsalmon04 agricultural and veterinary sciencesFisheryfishmeal replacement030104 developmental biologyPlant protein040102 fisheriesRespirometerta11810401 agriculture forestry and fisheriesRainbow troutCorn gluten mealAquaculture
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Effect of Feed Protein : Lipid Ratio on Growth Parameters of African Catfish Clarias gariepinus after Fish Meal Substitution in the Diet with Bambara…

2017

Fishmeal (FM) was substituted with soybean meal (Glycine max) (SBM) and bambaranut meal (Voandzeia subterranea) (BNM) in 10 experimental African catfish, Clarias gariepinus, diets. Feed formulation was designed using mixture model. The inclusion level of the three protein ingredients varied between 0% and 60%. Remaining 40% comprised of basal ingredients kept constant for all 10 feeds. African catfish of average initial weight 35.2 ± 0.9 g were fed with one of the treatment diets for 28 days. The protein:lipid ratios of the diets (range 1.5–3.4:1) were used in evaluating the feed utilization and growth of the fish. We found that catfish performances were mainly depending on ingredients and …

fishmeal substitutionmixture designssoijapavutbambaranutkasviproteiinit
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Study of Fishmeal Substitution on Growth Performance and Shelf-Life of Giltheadsea Bream (Sparusaurata)

2020

In this work the effect of partial or total replacement of fishmeal by plant protein sources and krill and squid meal on growth performance and shelf-life of gilthead sea bream was evaluated. Plant protein dietswith 50 g kg&minus

Giltheadsea breamKrilllcsh:QH426-470TECNOLOGIA DE ALIMENTOSFood spoilagePlantproteinPRODUCCION ANIMALAquatic ScienceBacterial growthShelf life01 natural sciencesQUIMICA ORGANICAFish mealAquaculturebiology.animalFood sciencePROYECTOS DE INGENIERIAlcsh:QH301-705.5Ecology Evolution Behavior and SystematicsFishmealSquidShelf-lifeEcologybiologyChemistrybusiness.industryfungiQUIMICA INORGANICA010401 analytical chemistry0402 animal and dairy sciencefood and beverages04 agricultural and veterinary sciencesbiology.organism_classificationSparusaurata040201 dairy & animal science<i>Sparusaurata</i>0104 chemical scienceslcsh:Geneticslcsh:Biology (General)Plant proteinbusinessColorimetric sensor arrayFishes
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Effects of sesame seed meal and bambaranut meal on growth, feed utilization and body composition of juvenile African catfish Clarias gariepinus

2014

Plant proteins are plausible fishmeal substitutes but are deficient in some essential amino acids (EAA) like lysine and methionine. Combination of different plant proteins with complimentary EAA could be a useful alternative. Bambaranut (Voandzeia subterranea) contains high amount of lysine while methionine is in sesame seed (Sesamum indicum). This experiment tested effects of combining sesame seed meal (SSM) and bambaranut meal (BNM) on juvenile African catfish Clarias gariepinus. Inclusion levels (%) of SSM:BNM in four novel diets were feed 1 (F1) 0:35, feed 2 (F2) 11.7:23.3, feed 3 (F3) 23.3:11.7, feed 4 (F4) 35:0. Catfish (initial weight ± SD 11.7 ± 0.56 g) were stocked in four replicat…

PhysiologyFisheriesCatfishGrowthAquacultureBiologyFinlandSesameBambaranutFishmeal
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Replacement of fishmeal with corn gluten meal in feeds for juvenile rainbow trout (Oncorhynchus mykiss) does not affect oxygen consumption during for…

2017

We compared oxygen consumption (MO2, mg/kg/h) of c. 80 g rainbow trout (Oncorhynchus mykiss) in an intermittent-flow swim respirometer at 15 °C. Before the tests the fish were grown in flow through tanks (15 °C) with either fishmeal (FM) or corn gluten meal (CGM) based diets (c. 52% protein) for a period of 3–4.5 months. Ten individuals from both treatment groups were fasted for 48 h before the swim test, which consisted of 18 loops of 210 s over three different periods: acclimation period (6 loops at 0.5 body lengths per s, BL/s), exercise period (8 loops at increased speed from 1 to 2.5 BL/s with recovery loops at 0.5 BL/s), and a recovery period (four loops at 0.5 BL/s). We did not obser…

metabolic ratefishmeal replacementsalmonidsruokintaprotein sourceskalatiedelohikalatlohiswimming respirometer
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Complementary approaches for assessing protein sources in fish feed

2018

Fluctuating fishmeal (FM) prices and declining marine fish stocks have led to the current trend of replacing dietary FM with plant proteins (PP) in fish feed. PPs offer challenges both with respect to nutritional quality and the occurrence of antinutrients. The assessment of utilisation efficiency of PPs for growth is important for the sustainable production of fish feed. The overall aim of this thesis was to investigate the applicability of stable isotope analysis in combination with respirometry in the evaluation of dietary PPs for juvenile rainbow trout (Oncorhynchus mykiss). The dietary PPs were corn gluten meal (CGM), rapeseed protein concentrate (RPC) and potato protein (PoP). Complet…

isotoopitfishmealdiet-tissue shiftstable isotope mixing modelrainbow troutrehutkalanviljelymetabolic oxygen consumptionplant proteindigestibilitykirjolohiruokintaravintoaineetravintoarvovesiviljely (kalatalous)aineenvaihduntakasviproteiinit
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