Search results for "gestion"

showing 10 items of 2604 documents

Effect of simulated gastrointestinal digestion on plant sterols and their oxides in enriched beverages

2013

Abstract This study evaluates the bioaccessibility (percentage of soluble compound available for absorption) of plant sterols (PS) and their oxides (phytosterol oxidation products, POPs) after simulated gastrointestinal digestion in fruit (Fb), milk (M) and fruit-based milk beverages with (FbM a ) or without (FbM b ) tangerine juice. In beverages and their bioaccessible fraction (BF), campesterol, campestanol, stigmasterol, β-sitosterol and sitostanol were detected. Bioaccessibility of total PS ranged between 2.62 and 6.48%, FbM b yielding the highest value, followed by FbM a  > Fb > M. Campesterol/campestanol were the most bioaccessible PS. Only oxides of β-sitosterol were detected in beve…

Absorption (pharmacology)StigmasterolChromatographyCampesterolPhytosterolBEVERAGESCampestanolPLANT STEROLchemistry.chemical_compoundchemistryPLANT STEROL; SIMULATED GASTROINTESTINAL DIGESTION; STEROL OXIDATION PRODUCTS; BEVERAGESFood scienceGas chromatography–mass spectrometrySolubilitySIMULATED GASTROINTESTINAL DIGESTIONPlant sterolsSTEROL OXIDATION PRODUCTSFood Science
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Effects of temperature on gastric evacuation rate and absorption and transport of dietary lipids in sea bass (Dicentrarchus labrax, L.)

1993

Abstract 1. 1. Gastric evacuation rate and lipid absorption and transport were studied in sea bass reared at 25°, 20° and 15°C. 2. 2. An increase in gastric evacuation and a reduction in lipid absorption were observed at the higher temperature. 3. 3. Lowering temperature (15°C), led to a decrease in the rate of gastric emptying, with a prolonged lipid absorption. 4. 4. Relationships between lipid absorption and gastric evacuation are discussed.

Absorption (pharmacology)medicine.medical_specialtyGastric emptyingStomachdigestive oral and skin physiologyLipid absorptionGeneral MedicineBiologybiology.organism_classificationdigestive system diseasesSurgeryAnimal sciencemedicine.anatomical_structuremedicinelipids (amino acids peptides and proteins)DicentrarchusSea bassDigestionComparative Biochemistry and Physiology Part A: Physiology
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Characterizing smart tracking-based self-service technologies (STB SSTs) and their acceptance antecedents : a systematic literature review

2022

This paper introduces smart tracking-based self-service technologies (STB SSTs) as a new category of self-service. STB SSTs allow brand customers to voluntarily perform feedback-seeking that targets their brand-related consumption occurring in a connected environment, provided they consent to share private data with their brand. Despite an increasing deployment, this category of self-service is not well defined in the literature. In addition, we have little understanding of consumer motivations to use these technologies. The present work attempts to fill these gaps by performing an interpretive literature review. Our literaturereview highlights the necessity to distinguish between core and …

Acceptance[SHS.GESTION] Humanities and Social Sciences/Business administrationRackingSST
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L'accessibilità della città storica: aspetti gestionali tra specificità e strategie unitarie

2013

Il superamento della nozione di centro storico impone un ripensamento sulle posizioni consolidate durante gli scorsi decenni, a partire dalla verifica delle stesse idee di centralità e storicità. Le porzioni di città che hanno acquisito un valore storico e culturale non sono circoscrivibili entro precise delimitazioni fisiche o di datazione: ciò rende opportuno un approccio che riesca a tener conto delle loro specificità, all’interno di un quadro più ampio di gestione che comprenda l’intero ambiente costruito e che sia orientato verso strategie realistiche e orientate al lungo termine, all’interno delle quali anche l’istanza della conservazione delle parti storiche risulti più efficace. Leg…

AccessibilitàCentri StoriciAccessibilityGestioneSettore ICAR/12 - Tecnologia Dell'ArchitetturaHistorical CityManagement
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Investor Sentiment and Accruals Anomaly

2017

This paper examines whether investors’ sentiment affectsaccruals anomaly across 15 European countries. In line with recent evidence for the U.S., we find that sentiment causes accruals mispricing across European countries. The effect is pronounced for stocks whose valuations are highly subjective and difficultto arbitrage. Our results also reveal evidence in favor of managers' opportunistic disclosure behavior. The accruals reported are higher in high sentiment periods as compared with low sentiment periods. Our cross-country analysisprovidesevidence that sentiment influences accruals anomaly in countries with weaker outside shareholder rights, lower legal enforcement, lower equity market d…

Accruals managementCross-country study[SHS.GESTION] Humanities and Social Sciences/Business administrationInvestors’ sentimentAccruals anomaly
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Effectiveness of microwave based digestion procedures for the demineralization of human milk and infant formulas prior to fluorometric determination …

1996

The use of two types of microwave oven, one domestic (A) and the other specially designed for laboratory (B) for microwave-based digestion, to destroy the organic matter in milk and infant formulas prior to fluorometric determination of selenium is studied in order to check their applicability and reliability. In both systems the best results were obtained using the acid mixture HNO3—H2O2, and additional treatment with perchloric acid (60%) in a Thermoblock. The application of two different microwave-based digestion procedures to infant formulas was free of interferences. In the case of human milk, it was necessary to use the standard addition method. Values obtained for detection and quant…

Accuracy and precisionMineralsChromatographyMilk HumanMicrowave ovenAnalytical chemistryFluorescence spectrometryInfant Newbornchemistry.chemical_elementInfantDemineralizationSeleniumDigestion (alchemy)Spectrometry FluorescencechemistryInfant formulaStandard additionHumansFemaleIndicators and ReagentsInfant FoodMicrowavesSeleniumFood Science
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Les petites histoires extraordinaires des courses ordinaires: vous ne retournerez plus faire vos courses de la même façon après la lecture de cet ouv…

2011

National audience; ...

AchatsConsommateursComportement[SHS.GESTION]Humanities and Social Sciences/Business administrationAspect social[SHS.GESTION] Humanities and Social Sciences/Business administration[ SHS.GESTION ] Humanities and Social Sciences/Business administrationComputingMilieux_MISCELLANEOUSEnquêtes
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Some observations on the determination of total heavy metals in sewage sludge by atomic absorption spectrophotometry after a pressurized acid digesti…

1990

Abstract An economical and simple method for the flame atomic absorption spectrometric determination of Cd, Pb, Ni, Cu, Fe, and Zn in sewage sludges is described. Samples are treated with concentrated HNO 3 in a thermal oven using Pyrex glass tubes hermetically sealed with Bakelite screw caps. The effect of the digestion parameters, such as digestion time, acid volume, sample mass, and temperature, were studied. The precision and accuracy of this procedure were evaluated by the analysis of two BCR (Community Bureau of Reference, European Communities) certified sewage sludge samples (CRM 146 and 144).

Acid digestionChemistrybusiness.industryAnalytical chemistrySewageHeavy metalsAnalytical Chemistrylaw.inventionchemistry.chemical_compoundDigestion (alchemy)Volume (thermodynamics)lawBakelitebusinessAtomic absorption spectroscopySpectroscopySludgeNuclear chemistryMicrochemical Journal
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Flame atomic absorption analysis of gold in jewelry samples

1990

A new procedure is proposed for the determination of gold by flame atomic absorption in jewelry samples. The method is based on the acid digestion of 10 mg of sample in a microwave oven and on the on-line dilution, using a three-way valve. The dynamic range of the technique is extended to 100 mg/l gold solutions and using a weighted bracketing method for the treatment of the results, accuracy errors lower than 2% can be found in the analysis of real samples as compared with those obtained by fire assay. The method is very fast and implies only little damage to the jewelry samples.

Acid digestionChemistrylawDynamic rangeMicrowave ovenSample (material)Analytical chemistryAtomic absorption spectroscopyBiochemistryMicrowaveDilutionlaw.inventionFresenius' Journal of Analytical Chemistry
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Estimation of Arsenic Bioaccessibility in Edible Seaweed by an in Vitro Digestion Method

2003

The aim of this study was to examine the bioaccessibility (maximum soluble concentration in gastrointestinal medium) of total (AsT) and inorganic (AsI) arsenic contents and the effect on them of cooking edible seaweed, a food of great interest because of its high As content. An in vitro gastrointestinal digestion (pepsin, pH 2, and pancreatin−bile extract, pH 7) was applied to obtain the mineral soluble fraction of three seaweeds (Hizikia fusiforme, Porphyra sp., and Enteromorpha sp.). AsT was determined by dry-ashing flow injection hydride generation atomic absorption spectrometry. AsI was determined by acid digestion, solvent extraction, and flow injection hydride generation atomic absorp…

Acid digestionHot Temperaturechemistry.chemical_elementFraction (chemistry)In Vitro TechniquesArseniclaw.inventionPepsinlawBileFood scienceArsenicbiologyChemistrySpectrophotometry AtomicGeneral ChemistryHydrogen-Ion ConcentrationSeaweedIn vitro digestionbiology.organism_classificationPepsin APorphyraEdible seaweedSolubilityPancreatinbiology.proteinDigestionGeneral Agricultural and Biological SciencesAtomic absorption spectroscopyJournal of Agricultural and Food Chemistry
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