Search results for "hapot"

showing 10 items of 106 documents

Branched-Chain Amino Acid Deprivation Decreases Lipid Oxidation and Lipogenesis in C2C12 Myotubes

2022

Impaired lipid metabolism is a common risk factor underlying several metabolic diseases such as metabolic syndrome and type 2 diabetes. Branched-chain amino acids (BCAAs) that include valine, leucine and isoleucine have been proven to share a role in lipid metabolism and hence in maintaining metabolic health. We have previously introduced a hypothesis suggesting that BCAA degradation mechanistically connects to lipid oxidation and storage in skeletal muscle. To test our hypothesis, the present study examined the effects of BCAA deprivation and supplementation on lipid oxidation, lipogenesis and lipid droplet characteristics in murine C2C12 myotubes. In addition, the role of myotube contract…

metabolic healthEXERCISEaminohapotMETABOLISMDEHYDROGENASE COMPLEXSUPPLEMENTATIONrasva-aineenvaihduntain vitro exerciseALPHAACTIVATIONMICEaineenvaihduntahäiriötCONTRACTIONelectrical pulse stimulationSKELETAL-MUSCLE1182 Biochemistry cell and molecular biologylipids (amino acids peptides and proteins)skeletal muscleaikuistyypin diabetesOBESElihassolutprotein supplementationnuclear magnetic resonance spectroscopy
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Mercury and Amino Acid Content Relations in Northern Pike (Esox Lucius) in Subarctic Lakes Along a Climate-Productivity Gradient

2023

Mercury is a highly toxic element for consumers, but its relation to amino acids and physiology of wild fish is not well known. The main aim of this study was to evaluate how total mercury content (THg) of northern pike (Esox lucius) is related to amino acids and potentially important environmental and biological factors along a climate-productivity gradient of ten subarctic lakes. Linear regression between THg and sixteen amino acids content [nmol mg−1 dry weight] from white dorsal muscle of pike from these lakes were tested. Lastly, a general linear model (GLM) for age-corrected THg was used to test which factors are significantly related to mercury content of pike. There was a positive r…

methionineHistoryPolymers and PlasticshaukigrowthelohopeaaminohapotjärvetIndustrial and Manufacturing EngineeringageprolineBusiness and International Managementcysteinetotal mercurykalatSSRN Electronic Journal
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Microwave-assisted conversion of novel biomass materials into levulinic acid

2018

Levulinic acid is considered one of the most important platform chemicals. It is currently produced mainly from lignocellulosic biomasses. However, there are also other abundant biomass materials, which could be used as raw materials for levulinic acid production. In this work, levulinic acid was produced from two novel biomasses in the presence of Brønsted (H2SO4) and Lewis acid (CrCl3·6H2O or AlCl3·6H2O) catalysts. The studied materials were carbohydrate-rich potato peel waste and sporocarps of the fungus Cortinarius armillatus. Reaction conditions, i.e., time, temperature, H2SO4, and Lewis acid concentrations, were studied by utilizing full 24-factorial experimental designs. Microwave ir…

mikroaallotmicrowaveBiomass Cortinarius armillatuspotato peel wastehapotlevulinic acidbiomassa (teollisuus)Cortinarius armillatussienetseitikitperunaorgaaniset yhdisteet
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Eräiden pienimolekyylisten alifaattisten karboksyylihappojen valmistus

2012

muurahaishappokäyminenpropionihappohapotetikkahappovoihappovalmistus
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Hypertrofisen ja nopeusvoimaharjoittelun sekä lihaksen koon vaikutukset plasman aminohappoihin

2017

Tutkimuksen tarkoituksena oli selvittää hypertrofisen voimaharjoittelun myötä kasvaneen lihaksen koon ja voimatason mahdollisia vaikutuksia veren aminohappopitoisuuksiin meta-bolomiikalla tutkittuna. Tulokset kerättiin kahdesta eri tutkimuksesta (GymCoach 2014, MA Study 2004), joita vertailtiin keskenään. Lisäksi tutkittiin, onko hypertrofisella ja nopeusvoimaharjoittelulla eri- tai samanlaisia vaikutuksia aminohappoihin. Tutkitut aminohapot olivat alaniini, glutamiini, glysiini, histidiini, isoleusiini, leusiini, fenyylialaniini, tyrosiini ja valiini. Koehenkilöt olivat 20-45 vuotiaita miehiä, joilla ei ollut aiempaa voimaharjoittelutaustaa viimeiseltä kolmelta vuodelta. He osallistuivat 1…

nopeusvoimahypertrofinen harjoitteluharjoitteluaineenvaihduntatuotteetvoimaharjoitteluaminohapotaineenvaihdunta
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Development of functionalized SYBR green II related cyanine dyes for viral RNA detection

2020

Fluorescent probes for sensing nucleic acids have found widespread use in the field of cell and molecular biology. However, probes combined with potential for post-synthetic conjugation, e.g. for intra-endosomal measurements of RNA, are unavailable. Herein we developed cyanine dyes that can be conjugated to viral capsid or other targets. First, we solved the crystal structure of SYBR Green II. The structural elucidation of this commonly used RNA probe provided the basis for synthesizing similar molecules with much desired function for post-synthetic conjugation. To address this need, cyanine dyes were prepared using an alternative synthesis protocol. All studied compounds showed considerabl…

nucleic acidscyaninesväriaineetviruksetfluorescent probesRNA recognitionfluoresenssisynteettiset väriaineetRNAvirusesnukleiinihapotmerkkiaineethost-guest systems
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Selective Fatty Acid Retention and Turnover in the Freshwater Amphipod Pallaseopsis quadrispinosa

2021

Gammarid amphipods are a crucial link connecting primary producers with secondary consumers, but little is known about their nutritional ecology. Here we asked how starvation and subsequent feeding on different nutritional quality algae influences fatty acid retention, compound-specific isotopic carbon fractionation, and biosynthesis of omega-3 and omega-6 polyunsaturated fatty acids (PUFA) in the relict gammarid amphipod Pallaseopsis quadrispinosa. The fatty acid profiles of P. quadrispinosa closely matched with those of the dietary green algae after only seven days of refeeding, whereas fatty acid patterns of P. quadrispinosa were less consistent with those of the diatom diet. This was ma…

nutritional ecologyvesiekosysteemitrasvahapotlcsh:QR1-502äyriäisetomegarasvahapotlcsh:Microbiologykatkat1182 Biochemistry cell and molecular biologyravintoaineetfreshwaterravinnekiertoamphipodpolyunsaturated fatty acidsBiomolecules
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Variation in ω-3 and ω-6 Polyunsaturated Fatty Acids Produced by Different Phytoplankton Taxa at Early and Late Growth Phase

2020

Phytoplankton synthesizes essential ω-3 and ω-6 polyunsaturated fatty acids (PUFA) for consumers in the aquatic food webs. Only certain phytoplankton taxa can synthesize eicosapentaenoic (EPA; 20:5ω3) and docosahexaenoic acid (DHA; 22:6ω3), whereas all phytoplankton taxa can synthesize shorter-chain ω-3 and ω-6 PUFA. Here, we experimentally studied how the proportion, concentration (per DW and cell-specific), and production (µg FA L-1 day-1) of ω-3 and ω-6 PUFA varied among six different phytoplankton main groups (16 freshwater strains) and between exponential and stationary growth phase. EPA and DHA concentrations, as dry weight, were similar among cryptophytes and diatoms. However, Crypto…

nutritional valueTime Factorsplanktonrasvahapotlcsh:QR1-502mikrolevätomegarasvahapotArticlelcsh:MicrobiologybiosynteesiSpecies SpecificityFatty Acids Omega-6Fatty Acids Omega-3phytoplanktonmakea vesiravintoarvofreshwaterpolyunsaturated fatty acidsBiomolecules
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Engineering of charge, biotin-binding and oligomerization of avidin : new tools for avidin-biotin technology

2002

Avidin is a tetrameric glycoprotein found in chicken egg white. Due to its remarkably high affinity for biotin, avidin has widely been used in biological and biotechnical applications in life sciences. Avidin is also a highly stable protein, maintaining its functional tetrameric structure at high temperatures, extremes of pH, and in the presence of strong denaturants. In the present study we wanted to find out whether different properties of avidin can be modified with protein engineering using rational design. We used the 3D-structure of avidin together with sequence information from various avidin-like proteins to plan these changes. Besides shedding more light on the protein chemical bas…

oligomerisaatiostomatognathic systemavidiinibiotiinisitominenproteiinitrespiratory systemaminohapotmuokkausmuutoksetmolekyylibiologiaorgaaniset yhdisteet
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Fluorine-containing functionalized cyclopentene scaffolds through ring contraction and deoxofluorination of various substituted cyclohexenes

2018

The fluorination of some highly‐functionalized cyclopentene derivatives, obtained from various substituted cyclohexenes through a ring‐opening/ring‐contraction procedure, has been investigated. The transformations were found to be highly substrate dependent, and led to the formation of various functionalized alicyclic compounds or heterocycles containing allyl difluoride or vinyl fluoride moieties. peerReviewed

organic chemicalsaldol reactionaminohapotstereoselectivityring contractionorgaaniset yhdisteetfluoriditfluori
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