Search results for "hydride"

showing 10 items of 322 documents

[Cu32(PET)24H8Cl2](PPh4)2: A Copper Hydride Nanocluster with a Bisquare Antiprismatic Core

2020

Atomically precise coinage metal (Au, Ag and Cu) nanoclusters (NCs) have been the subject of immense interest for their intriguing structural, photophysical and catalytic properties. However, the synthesis of Cu NCs is highly challenging because of low reduction potential and high reactivity of copper, demonstrating the need for new synthetic methods using appropriate ligand combinations. By designing a diamine-assisted synthetic strategy, here we report the synthesis and total structure characterization of a box-like dianionic Cu NC, [Cu32(PET)24H8Cl2](PPh4)2 co-protected by 2-phenylethanethiolate (PET), hydride and chloride ligands. Its crystal structure comprises a rare bisquare antipris…

Copper hydride nanoclusterklusteritnanorakenteetnanohiukkasetkupari
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Novel Phases in the V-P-O Catalytic System from Oxovanadium Hydrogenphosphate Precursors

1994

ABSTRACTSeveral biphasic VOP04/(VO)2P2O7 redox partners seem to be active in the catalytic cycles involved in the mild oxidation of simple hydrocarbons to maleic anhydride. The present X-ray time resolved thermal-diffractometric study reveals the existence of a new anhydrous variety of the oxidized form, ω-VOPO4, which may appear as an intermediate in the formation of the well known β-VOPO4. This new phase only remains well crystallized at relatively high temperatures, and when it is allowed to cool down in wet air VOPO4·2H2O results. In turn, another well defined phase, VOPO4·1.58H2O, can be recognized in the course of the hydration process.

Crystallographychemistry.chemical_compoundlawChemistryPhase (matter)AnhydrousMaleic anhydrideCrystal structureCrystallizationRedoxChemical reactionlaw.inventionCatalysisMRS Proceedings
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2'-O-methyl-5-formylcytidine (f5Cm), a new modified nucleotide at the 'wobble' of two cytoplasmic tRNAs Leu (NAA) from bovine liver.

1996

The nucleotide analysis of a cytoplasmic tRNA(Leu) isolated from bovine liver revealed the presence of an unknown modified nucleotide N. The corresponding N nucleoside was isolated by different enzymatic and chromatographic protocols from a partially purified preparation of this tRNA(Leu). Its chemical characterization was determined from its chromatographic properties, UV-absorption spectroscopy and mass spectrometric measurements, as well as from those of the borohydride reduced N nucleoside and its etheno-trimethylsilyl derivative. The structure of N was established as 2'-O-methyl-5-formylcytidine (f5CM), and its reduced derivative as 2'-O-methyl-5-hydroxy-methylcytidine (om5Cm). By sequ…

CytoplasmMolecular Sequence DataWobble base pairBorohydridesCytidineBiologyRNA Transfer Amino AcylGas Chromatography-Mass Spectrometrychemistry.chemical_compoundGeneticsAnimalsHumansNucleotidechemistry.chemical_classificationBase SequenceMolecular StructureNucleic acid sequenceCytidineUridinechemistryBiochemistryLiverTransfer RNANucleic Acid ConformationCattleLeucineNucleosideHeLa CellsResearch ArticleNucleic acids research
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New insights into the reactivity of the tantalocene hydride Cp′2TaH3 (Cp′=η5-tBuC5H4). Synthesis and characterisation of cationic Ta(V) complexes wit…

2002

Abstract Reaction of various neutral LXH bidentate ligands (2-aminobenzoic acid, acetylacetone, dibenzoylmethan and 2-aminobenzenethiol) with [Cp′2TaH2]+, obtained in situ from Cp′2TaH3 treated with triphenylmethan cation, affords after dihydrogen elimination the corresponding cationic species [Cp′2Ta(H)(LX)]+ in BF4 or PF6 salts. Complexes [Cp′2TaH(η2-O2CC6H4-o-NH2O,O′)]PF6 (3), {Cp′2Ta[η2-OC(Me)CHC(Me)OO,O′]}BF4 (4a), {Cp′2TaH[η2-OC(Ph)CHC(Ph)OO,O′]}BF4 (4b) and [Cp′2TaH(η2-SC6H4-o-NH2S,N)]PF6 (5) are characterised by analytical and spectroscopic methods. With thiopyridine, the kinetic (6) and the thermodynamic (6′) isomers [Cp′2TaH(η2-2-SC5H4NS,N)]PF6 are identified. Crystal struc…

DenticityChelating ligandsStereochemistryHydrideAcetylacetoneOrganic ChemistryCationic polymerizationCrystal structureBiochemistryMedicinal chemistryInorganic Chemistrychemistry.chemical_compoundchemistryMaterials ChemistryReactivity (chemistry)Physical and Theoretical ChemistryJournal of Organometallic Chemistry
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High performance liquid chromatography—atomic fluorescence spectrometric determination of arsenic species in beer samples

2003

Abstract A method has been developed for the direct determination of As(III), dimethylarsinic acid (DMA), monomethylarsonic acid (MMA) and As(V) in beers by hydride generation—atomic fluorescence spectrometry after separation of arsenic species by high performance liquid chromatography. Compounds were separated by anion-exchange chromatography with isocratic elution using KH 2 PO 4 /K 2 HPO 4 as mobile phase with elution times of 1.67, 2.08, 6.52 and 10.72 min for As(III), DMA, MMA and As(V), respectively. Parameters affecting the hydride generation of all arsenic species were studied and the best conditions were established as a reaction coil of 150 cm, for a sample injected volume of 100 …

Detection limitChromatographyChemistryHydrideElutionAnalytical chemistryFluorescence spectrometrychemistry.chemical_elementHydrochloric acidBiochemistryHigh-performance liquid chromatographyAnalytical ChemistrySeparation processchemistry.chemical_compoundEnvironmental ChemistrySpectroscopyArsenicAnalytica Chimica Acta
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Determination of total arsenic in soft drinks by hydride generation atomic fluorescence spectrometry

2007

Abstract A highly sensitive and simple method has been developed for the determination of total arsenic, by continuous hydride generation and atomic fluorescence spectrometry (HGAFS), in refreshing drink samples as colas, teas and fruit juices. Samples were mixed with concentrated HCl and KI to obtain final concentrations of 2 mol l−1 and 1%, respectively. These solutions were aspirated and merged with a reducing NaBH4 3% (m/v) solution, with sample and NaBH4 flow rates of 12.5 and 1.5 ml min−1, respectively. The hydride generated in a 170 cm reaction coil was transported to the detector with an Ar flow of 400 ml min−1. The recovery values of added concentrations, from 0.1 to 0.9 ng ml−1, o…

Detection limitChromatographyChemistryHydrideFluorescence spectrometryAnalytical chemistrychemistry.chemical_elementGeneral MedicineAtomic fluorescence spectrometryAnalytical ChemistryHighly sensitiveVolumetric flow rateAshingArsenicFood ScienceFood Chemistry
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Determination of arsenite, arsenate, monomethylarsonic acid and dimethylarsinic acid in cereals by hydride generation atomic fluorescence spectrometry

2007

Abstract A fast, sensitive and simple non-chromatographic analytical method was developed for the speciation analysis of toxic arsenic species in cereal samples, namely rice and wheat semolina. An ultrasound-assisted extraction of the toxic arsenic species was performed with 1 mol L− 1 H3PO4 and 0.1% (m/v) Triton XT-114. After extraction, As(III), As(V), dimethylarsinic acid (DMA) and monomethylarsonic acid (MMA) concentrations were determined by hydride generation atomic fluorescence spectrometry using a series of proportional equations corresponding to four different experimental reduction conditions. The detection limits of the method were 1.3, 0.9, 1.5 and 0.6 ng g− 1 for As(III), As(V)…

Detection limitChromatographyChemistryHydridemedia_common.quotation_subjectExtraction (chemistry)Arsenatefood and beverageschemistry.chemical_elementAtomic and Molecular Physics and OpticsAnalytical ChemistrySpeciationchemistry.chemical_compoundCertified reference materialsInstrumentationSpectroscopyArsenicmedia_commonArseniteSpectrochimica Acta Part B: Atomic Spectroscopy
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Non-chromatographic speciation of toxic arsenic in vegetables by hydride generation-atomic fluorescence spectrometry after ultrasound-assisted extrac…

2007

A non-chromatographic, sensitive and simple analytical method has been developed for the determination of toxic arsenic species in vegetable samples by hydride generation-atomic fluorescence spectrometry (HG-AFS). As(III), As(V), dimethylarsinic acid (DMA) and monomethylarsonic acid (MMA) were determined by hydride generation-atomic fluorescence spectrometry using a series of proportional equations. The method is based on a single extraction of the arsenic species considered from vegetables through sonication at room temperature with H(3)PO(4) 1 mol L(-1) in the presence of 0.1% (w/v) Triton XT-114 and washing of the solid phase with 0.1% (w/v) EDTA, followed by direct measurement of the co…

Detection limitChromatographyChromatographyChemistryHydridemedia_common.quotation_subjectSonicationSpectrophotometry AtomicExtraction (chemistry)Fluorescence spectrometrychemistry.chemical_elementArsenicalsAnalytical ChemistryArsenicSpeciationSpectrometry FluorescenceVegetablesCacodylic AcidSample preparationPhosphoric AcidsUltrasonicsArsenicmedia_commonHydrogenTalanta
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Determination of arsenic and antimony in milk by hydride generation atomic fluorescence spectrometry

2002

Abstract A highly sensitive procedure has been developed for total arsenic and antimony determination in milk samples by hydride generation atomic fluorescence spectrometry after microwave-assisted sample digestion. The discrete introduction of 2 ml of digested sample in the automated continuous flow hydride generation system allows us to reduce drastically the sample and HCl consume and to determine several elements from a same sample digestion. The method provides detection limits of 0.006 and 0.003 ng ml−1, a sensitivity of 2390 and 2840 fluorescence units per ng ml−1 for As and Sb respectively, and average relative standard deviation of 2.3% for As and 4.8% for Sb. The analysis of cow m…

Detection limitChromatographyDigestion (alchemy)chemistryAntimonyHydrideFluorescence spectrometryAnalytical chemistrychemistry.chemical_elementQuantitative analysis (chemistry)Inductively coupled plasma mass spectrometryArsenicAnalytical ChemistryTalanta
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Fast extraction methodologies for the determination of toxic arsenic in meat

2017

Summary A nonchromatographic analytical procedure has been developed for the determination of arsenic in meat samples including the major toxic arsenic species arsenite, arsenate, monomethylarsonic acid (MMA) and dimetylarsinic acid (DMA). The method is based on the extraction of arsenic species in mild conditions, selective trivalent hydride formation and final determination by hydride generation atomic fluorescence spectroscopy (HG-AFS). Different extractant agents and two different procedures, microwave-assisted extraction (MAE) and ultrasound assisted extraction at room temperature, were evaluated for As species extraction. The method provided a limit of detection of 0.013 ng mL−1 and a…

Detection limitChromatographyHydride010401 analytical chemistryExtraction (chemistry)Relative standard deviationArsenatechemistry.chemical_elementMonomethylarsonic acid010501 environmental sciences01 natural sciencesIndustrial and Manufacturing Engineering0104 chemical scienceschemistry.chemical_compoundchemistryEnvironmental chemistryArsenic0105 earth and related environmental sciencesFood ScienceArseniteInternational Journal of Food Science & Technology
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