Search results for "innovation"
showing 10 items of 1927 documents
Design in education and training
2019
Based on interviews with innovative companies in the education and training sector, this article studies the processes by which these companies innovate. The observations focus on the positioning of innovative companies in the field of education, the constraints that structure them, the processes implemented in the deployment of services and products, and the organization of communication on design. The results of the lexicometric analysis contribute to describing an episteme of contemporary design that both structures and limits the work of designers. This episteme partly reverses the Taylorist episteme of industrial design while retaining some of its characteristics. In particular, the hu…
Design in education and training
2019
À partir d’entretiens réalisés auprès d’entreprises innovantes du secteur de l’éducation et de la formation, cet article étudie les processus par lesquels ces entreprises innovent. Les observations portent sur le positionnement des entreprises innovantes dans le champ de l’éducation, les contraintes qui les structurent, les processus mis en œuvre dans le déploiement des services et produits, et l’organisation de la communication sur le design. Les résultats de l’analyse lexicométrique contribuent à décrire une épistémè du design innovant qui à la fois structure et limite le travail des designers. Celle-ci renverse en partie l’épistémè tayloriste du design industriel tout en héritant de cert…
Assessing Chinese Textile and Apparel Industry Business Sustainability: The Role of Organization Green Culture, Green Dynamic Capabilities, and Green…
2023
The current study aims to evaluate the role of environmental orientation (EO) on green dynamic capabilities (GDCs), organization green culture (OGC), and green innovation (GIN) toward business sustainability (BUS) in the context of Chinese textile and apparel manufacturing firms. Natural resources-based view (NRBV) and dynamic capabilities view (DCV) were used as the theoretical lenses of the research. This study is quantitative, and a purposive sampling technique was employed to collect data from the managers working in textile and apparel manufacturing firms in China. The sample size consisted of 339 managers. Partial least-square structural equation modeling (PLS-SEM) was employed to ana…
A Smart Village as an Opportunity for Development of Borderland Areas of the Czech Republic and Poland
2018
In the conditions of sustainable development, a smart village is supposed to provide an answer to social, economic and environmental challenges which rural areas of Europe are faced with in the 21st century. The aim of the study is to identify and analyze the social developmental potential of villages located in Opole Region. On the basis of questionnaire- based survey research carried out in 2018 among 100 managers of trade agricultural holdings based in Opole Province, the authors undertake to answer the question: Can the existing social capital be the driving force of smart transformation of rural areas in this region? In the study, networks of cooperation which are being formed in the b…
Innovations thérapeutiques dans l’espace public de la Science et de la Religion : complexe tissage de convictions intimes dans l’espace privé.
2014
Religious dogmas and scientific certainities make up and intricate matrix of intimate convictions. From the private space to the public one, life and death hesitate between the work or the willpower of a creator and the success or the failure of a medical researcher. What is the faith that prompts the expectation for medical progress and therapeutic breakthroughs for the individual, society, medecine and researchers ?Main characters in religion and science bring about a communication relationship between science and society. This fact concerning communication was already expressed during the performing of a theater play by the French playwright François de Curel "the Nouvelle Idole" at the …
www.Personal_Asset_Allocation.
2004
Today consumers demand delivery of financial services anytime and anywhere, and their needs and desires are evolving rapidly. The World Wide Web provides a rich channel for distributing customized services to a range of clients. An Internet-based system developed by Prometeia S.r.l. for Italian banks—both traditional and e-banks—supports consumers and financial advisors in planning personal finances. The system provides advice on allocating personal assets to fund consumers' needs, such as paying for a house, children's education, retirement, or other projects. State-of-the-art models of financial engineering—based on scenario optimization—develop plans that are consistent with clients' go…
Developing and Evaluating Educational Innovations for STEAM Education in Rapidly Changing Digital Technology Environments
2022
In this paper, we offer three examples from our research projects on both technological and pedagogical innovations to illustrate the impact of rapid technology changes on research. Members of our research team both developed and used technology applications in their research projects, utilizing design-based research (DBR). During the experiments, we encountered new challenges by the end of the research cycle due to updates in technologies. Although we had an idea of how to redesign the project for the next cycle based on the analyses of data, we noticed that we needed to not only redesign our approaches based on the research results but the changes in technologies were so rapid that materi…
Italian Consumers’ Preferences for Pasta and Consumption Trends: Tradition or Innovation?
2019
The aim of this study is to know Italian consumers’ preferences for Pasta and consumption habits. Food culture and concerns about food security and product innovation were investigated. A sample of Italian consumers was interviewed. Consumer’ profile, motivations and purchasing behavior were described. Relationships between observed variables and the latent constructs that explain the preferences were highlighted. There is asymmetric information between consumers and producers. Consumers believe Pasta is made with Italian grains, and therefore it is healthy and safe, although that’s not always the case. Intrinsic and extrinsic high quality, which derives from growing and production technolo…
Search strategies in innovation networks: The case of the Hungarian food industry
2020
In the food sector, open innovation has become of particular interest. This paper considers open innovation search strategies in the food and beverages industry and examines the probability of using different innovation sources with respect to the type of innovation. Although the information search for new ideas, tools and solutions in the innovation process regarding the scope and depth is well explored and interpreted in the literature, the probability of using the different sources with respect to type of innovation is rarely investigated. To answer these questions, first a probit, then OLS regression model is adopted, in order to understand the chance of a specific source of information…
Entrepreneurship and Innovation in Soccer: Web of Science Bibliometric Analysis
2020
According to the existing literature, there is growing interest in the sports industry by individuals involved in entrepreneurship and innovation. However, no bibliometric analyses on the importance of and interest that these individuals have in the football industry have been conducted. A total of 220 articles and reviews retrieved from Thomson Reuters Web of Science (Core Collection&trade