Search results for "management"

Historical and contemporary dynamics of adaptive differentiation in European oaks

2010

International audience

Microbial communities as ecological indicators of ecosystem recovery following chemical pollution

2017

International audience; ‘Ecosystem recovery’ is a concept that emerged from the need to preserve our environment against increasing contamination from human activity. However, ecological indicators of ecosystem recovery remain scarce, and it is still difficult to assess recovery of ecological processes at relevant spatial and temporal scales. Microbial communities hold key relevance as indicators of ecosystem recovery as they are ubiquitous among diverse ecosystems, respond rapidly to environmental changes, and support many ecosystem functions and services through taxonomic and functional biodiversity. This chapter summarizes the state-of-the-art in knowledge on the processes driving the st…

Key carabid species drive spring weed seed predation of Viola arvensis

2020

Assessing the capacity of different urban forms to preserve the connectivity of ecological habitats

2011

International audience; This paper addresses the relationship between anthropogenic forest habitat fragmentation and the form of urban patterns. Using a two-step methodology we first generate 40 theoretical residential development scenarios following a repeatable procedure; the simulated urban forms are either moderately compact or fractal. Then, we compare the scenarios according to the functional connectivity of the remaining forest habitat using a graph-based approach. The methodology is applied to the urban region of Besançon (France), where forest surfaces are considered as a generic habitat for several animal species. Results obtained show that fractal scenarios of residential develop…

Priorities for research in soil ecology

2017

The ecological interactions that occur in and with soil are of consequence in many ecosystems on the planet. These interactions provide numerous essential ecosystem services, and the sustainable management of soils has attracted increasing scientific and public attention. Although soil ecology emerged as an independent field of research many decades ago, and we have gained important insights into the functioning of soils, there still are fundamental aspects that need to be better understood to ensure that the ecosystem services that soils provide are not lost and that soils can be used in a sustainable way. In this perspectives paper, we highlight some of the major knowledge gaps that shoul…

Mycotoxins in maize: mitigation actions, with a chain management approach

2020

Maize is the principal staple food/feed crop exposed to mycotoxins, and the co-occurrence of multiple mycotoxins and their metabolites has been well documented. This review presents the infection cycle, ecology, and plant-pathogen interactions of Aspergillus and Fusarium species in maize, and current knowledge on maize chain management to mitigate the occurrence of aflatoxins and fumonisins. Preventive actions include at pre-harvest, as part of cropping systems, at harvest, and at postharvest, through storage, processing, and detoxification to minimize consumer exposure. Preventive actions in the field have been recognized as efficient for reducing the entrance of mycotoxins into production…

Reviewing research priorities in weed ecology, evolution and management: a horizon scan.

2018

Weedy plants pose a major threat to food security, biodiversity, ecosystem services and consequently to human health and wellbeing. However, many currently used weed management approaches are increasingly unsustainable. To address this knowledge and practice gap, in June 2014, 35 weed and invasion ecologists, weed scientists, evolutionary biologists and social scientists convened a workshop to explore current and future perspectives and approaches in weed ecology and management. A horizon scanning exercise ranked a list of 124 pre-submitted questions to identify a priority list of 30 questions. These questions are discussed under seven themed headings that represent areas for renewed and em…

Towards sustainable and multifunctional agriculture in farmland landscapes: Lessons from the integrative approach of a French LTSER platform

2018

International audience; Agriculture is currently facing unprecedented challenges: ensuring food, fiber and energy production in the face of global change, maintaining the economic performance of farmers and preserving natural resources such as biodiversity and associated key ecosystem services for sustainable agriculture. Addressing these challenges requires innovative landscape scale farming systems that account for changing economic and environmental targets. These novel agricultural systems need to be recognized, accepted and promoted by all stakeholders, including local residents, and supported by public policies. Agroecosystems should be considered as socio-ecological systems and alter…

Developing green insecticides to manage olive fruit flies? Ingestion toxicity of four essential oils in protein baits on Bactrocera oleae

2020

Abstract Effective and eco-friendly plant-borne insecticides for developing lure and kill control tools against tephritid flies are scarce. Herein, the activity of four essential oils (EOs) obtained from two Apiaceae, Pimpinella anisum L. and Trachyspermum ammi (L.) Sprague, and two Lamiaceae, Thymbra spicata L. and Ocimum gratissimum L., was evaluated against the olive fruit fly, Bactrocera oleae (Rossi), a key pest of olive groves. The EO chemical composition was determined by gas chromatography coupled with mass spectrometry (GC-MS) analyses. The four EOs incorporated in protein baits were tested for ingestion toxicity on B. oleae adults, mimicking lure and kill assays. Results showed con…

From Norway Spruce Bark to Carbon Foams : Characterization, and Applications

2020

Fresh bark from spruce Picea abies was milled and extracted with hot water. The extracts were purified in a number of steps in order to get tannin-extracts pure enough to prepare tannin-based carbon foams. The chemical composition of the extracts were analyzed. The foams were maturated and thermally treated to obtain desired properties, such as specific surface area, porosity, and compressive strength. It was possible to produce carbon foams even if they contained carbohydrate impurities. Differences in the properties of the carbon foams such as compressive strength, specific surface areas, and pore size distributions might be related to the compositions of the extracts. The foams were fina…