Search results for "menthol"

showing 7 items of 17 documents

Multicomponent Antibiofilm Lipid Nanoparticles as Novel Platform to Ameliorate Resveratrol Properties: Preliminary Outcomes on Fibroblast Proliferati…

2023

The well-being of skin and mucous membranes is fundamental for the homeostasis of the body and thus it is imperative to treat any lesion quickly and correctly. In this view, polyphenols might assist and enhance a successful wound healing process by reducing the inflammatory cascade and the production of free radicals. However, they suffer from disadvantageous physico–chemical properties, leading to restricted clinical use. In this work, a complex mixture of PEGylated lipid, Glyceryl monoester, 18-β-Glycyrrhetinic Acid and Menthol was designed to entrap Resveratrol (RSV) as the active ingredient and further produce lipid nanoparticles (LNPs) by homogenization followed by high-freq…

Settore MED/07 - Microbiologia E Microbiologia Clinicaglycyrrhetinic acidantibiofilmOrganic Chemistrykinetic modelsmentholwound healingGeneral Medicinelipid nanoparticlesresveratrolCatalysisComputer Science ApplicationsInorganic ChemistrySettore CHIM/09 - Farmaceutico Tecnologico Applicativofibroblastsscratch assayresveratrol; glycyrrhetinic acid; menthol; lipid nanoparticles; drug release; kinetic models; wound healing; scratch assay; fibroblasts; antibiofilmPhysical and Theoretical ChemistrySettore BIO/06 - Anatomia Comparata E CitologiaMolecular BiologySpectroscopydrug release
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Improvement of Resveratrol Permeation through Sublingual Mucosa: Chemical Permeation Enhancers versus Spray Drying Technique to Obtain Fast-Disintegr…

2021

Resveratrol (RSV) is a natural polyphenol with several interesting broad-spectrum pharmacological properties. However, it is characterized by poor oral bioavailability, extensive first-pass effect metabolism and low stability. Indeed, RSV could benefit from the advantage of the sublingual route of administration. In this view, RSV attitudes to crossing the porcine sublingual mucosa were evaluated and promoted both by six different chemical permeation enhancers (CPEs) as well as by preparing four innovative fast-disintegrating sublingual mini-tablets by spray drying followed by direct compression. Since RSV by itself exhibits a low permeation aptitude, this could be significantly enhanced by…

Sublingual routechemical permeation enhancerPharmaceutical SciencementholureaResveratrolresveratrolArticleMini tabletschemistry.chemical_compoundPharmacy and materia medicaTranscutolspray dryingsublingual mucosasodium dehydrocolateChromatographylysineTranscutol®Permeationchemical permeation enhancersBioavailabilityRS1-441chemistrySettore CHIM/09 - Farmaceutico Tecnologico Applicativosodium dodecyl sulfateSpray dryingTranscutol<sup>®</sup>MentholPharmaceutics
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Influence of composition(CO2 and Sugar) on aroma release and perception of mint-flavored carbonated beverages

2009

The aim of the present work was to identify and quantify physical mechanisms responsible for in-nose aroma release during the consumption of mint-flavored carbonated beverages in order to better understand how they are perceived. The effect of two composition factors (sugar and CO(2)) was investigated on both the sensory and physicochemical properties of drinks by studying in vitro and in vivo aroma release. Sensory results revealed that the presence of CO(2) increased aroma perception regardless of the sugar content. In agreement with volatility parameters, in vivo measurements showed that carbonated drinks released a greater quantity of aroma compounds in the nose space than non-carbonate…

SucroseChemical Phenomenagenetic structuresmedia_common.quotation_subjectFlavourCarbonated Beverages01 natural sciencesSensory analysisSOFT DRINK0404 agricultural biotechnologyFLAVOR COMPOUNDSSENSORY ANALYSISPerception[SDV.IDA]Life Sciences [q-bio]/Food engineeringIn vivo measurementsFlavor perceptionHumansFood scienceSugarFlavorAromamedia_commonRELEASEbiologyChemistry010401 analytical chemistry[ SDV.IDA ] Life Sciences [q-bio]/Food engineeringfood and beverages04 agricultural and veterinary sciencesGeneral ChemistryCarbon Dioxidebiology.organism_classificationOlfactory Perception040401 food science0104 chemical sciencesMentholOdorantsNOSE SPACEVolatilizationGeneral Agricultural and Biological SciencesMentha
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Relaxation induced by menthol on mouse gastric tone: analysis of action mechanism.

2012

acetylcholine.menthol enteric nervous systemSettore BIO/09 - Fisiologiastomach
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Acute Effect of Topical Menthol on Chronic Pain in Slaughterhouse Workers with Carpal Tunnel Syndrome: Triple-Blind, Randomized Placebo-Controlled Tr…

2014

Topical menthol gels are classified “topical analgesics” and are claimed to relieve minor aches and pains of the musculoskeletal system. In this study we investigate the acute effect of topical menthol on carpal tunnel syndrome (CTS). We screened 645 slaughterhouse workers and recruited 10 participants with CTS and chronic pain of the arm/hand who were randomly distributed into two groups to receive topical menthol (Biofreeze) or placebo (gel with a menthol scent) during the working day and 48 hours later the other treatment (crossover design). Participants rated arm/hand pain intensity during the last hour of work (scale 0–10) immediately before 1, 2, and 3 hours after application. Further…

medicine.medical_specialtylcsh:R5-920Article Subjectbusiness.industryRehabilitationChronic painPlacebo-controlled studyPhysical Therapy Sports Therapy and RehabilitationAcute effectmedicine.diseasePlaceboCrossover studychemistry.chemical_compoundchemistryNeuropathic painmedicinePhysical therapyClinical StudyMentholbusinessCarpal tunnel syndromelcsh:Medicine (General)Rehabilitation Research and Practice
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Effects of 24 h Compression Interventions with Different Garments on Recovery Markers during Running

2021

Compression and temperature manipulation are discussed as strategies to improve performance markers and recovery in sports. Here, we investigate the effects of compression stockings made with fabric, either combined or not with heating and cooling substances, on variables related to running performance and recovery. Ten trained runners (mean ± standard deviation age 45 ± 9 years old, body mass 69 ± 7 kg, height 166 ± 4 cm) with no experience of using compression garments performed an intense running session of 10 km, then wore a stocking for 24 h (randomized

medicine.medical_treatmentScienceCompression stockingsmentholArticleGeneral Biochemistry Genetics and Molecular BiologyStandard deviationcamphorcompressive garmentHeart rateMedicineEcology Evolution Behavior and SystematicsEsportsskin temperatureExercise recoverybusiness.industryMean valueQexercise recoveryPaleontologySkin temperatureCompression (physics)Space and Planetary SciencekinematicsAnesthesiaEducació físicabusinessLife
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Rubefacientu (mentola un niacīna) izraisīto mikrocirkulācijas reakciju novērtējums ādas dažādos dziļumos

2017

Ādai ir lokāla neiro-imuno-endokrīnā sistēma, kas lielā mērā atspoguļo organisma norises, kalpojot par sava veida „veselības indikatoru”. Īpaši pievilcīga un relatīvi pieejama ir ādas mikrocirkulācijas funkciju novērtēšana, ko var neinvazīvi veikt ar optiskām metodēm. Parasti praksē šādu reakciju novērtēšanai tiek lietoti standartizēti provokācijas testi, kā, piemēram, lokālas sildīšanas tests, vai acetilholīna jontoforēze. Taču bieži vien ādas sarežģītā mikrocirkulācija un liela regulācijas mehānismu daudzveidība apgrūtina rezultātu viennozīmīgu interpretāciju. Šajā kontekstā daudzsološa šķiet bispektrālā attēlveides fotopletizmogrāfija - optiska metode ar kuras palīdzību, izmantojot atšķi…

ādas mikrocirkulācija (skin microcirculation)attēlveides fotopletizmogrāfija (remote photoplethysmography)mentols (menthol)Farmācijaasins plūsma (blood flow)
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