Search results for "model system"

showing 10 items of 55 documents

Antibacterial activity of Borago officinalis and Brassica juncea aqueous extracts evaluated in vitro and in situ using different food model systems

2014

The present study was undertaken to characterize the antibacterial activity of the aqueous extracts (AEs) obtained from the leaves of Borago officinalis L. and Brassica juncea L. The antagonistic activity was evaluated against several bacteria (42 strains of Listeria monocytogenes, 35 strains of Staphylococcus aureus, 38 strains of Enterobacter spp. and 18 strains of Salmonella enterica) commonly associated with foodborne diseases by paper disc diffusion method. The susceptibility to the plant extracts was strain specific. Thirty-five strains (7 L. monocytogenes, 11 S. aureus, 1 S. Enteritidis, 1 S. Veneziana, 7 Enterobacter hormaechei, 5 Enterobacter cloacae, 1 Enterobacter sakazakii and 2…

Settore AGR/04 - Orticoltura E FloricolturaBiologyBoragemedicine.disease_causeSettore MED/42 - Igiene Generale E ApplicataMicrobiologyMinimum inhibitory concentrationSettore AGR/17 - Zootecnica Generale E Miglioramento GeneticoEnterobacter amnigenusListeria monocytogenesIn situ activitymedicineFood model systemFood scienceIndian mustardfood and beveragesEnterobacterSettore AGR/15 - Scienze E Tecnologie Alimentaribiology.organism_classificationAqueous extracts; Antibacterial activity; Borage; Food model systems; Indian mustard; In situ activityAqueous extractStaphylococcus aureusBoragoAntibacterial activityAntibacterial activityEnterobacter cloacaeFood ScienceBiotechnologySettore AGR/16 - Microbiologia Agraria
researchProduct

Statistical mechanics characterization of spatio-compositional inhomogeneity

2009

On the basis of a model system of pillars built of unit cubes, a two-component entropic measure for the multiscale analysis of spatio-compositional inhomogeneity is proposed. It quantifies the statistical dissimilarity per cell of the actual configurational macrostate and the theoretical reference one that maximizes entropy. Two kinds of disorder compete: i) the spatial one connected with possible positions of pillars inside a cell (the first component of the measure), ii) the compositional one linked to compositions of each local sum of their integer heights into a number of pillars occupying the cell (the second component). As both the number of pillars and sum of their heights are conser…

Statistics and ProbabilityPhysicsFractional Brownian motionStatistical Mechanics (cond-mat.stat-mech)Entropy (statistical thermodynamics)PillarTime evolutionFOS: Physical sciencesModel systemStatistical mechanicsCondensed Matter PhysicsCombinatoricsUnit cubeStatistical physicsCondensed Matter - Statistical Mechanics
researchProduct

Supersaturation and Crystal Nucleation in Confined Geometries

1998

Surface aggregation as a necessary condition for interfacially induced crystal nucleation is studied with a surface forces apparatus (SFA).1-3 As a model system, we use the chloride salt of the rod...

Surface (mathematics)SupersaturationChemistryNucleationfood and beveragesModel systemSurface forces apparatusSurfaces Coatings and FilmsCrystalCrystallographyChemical physicsMaterials ChemistryPhysical and Theoretical ChemistryChloride saltThe Journal of Physical Chemistry B
researchProduct

Probing Protein−Membrane Interactions Using Solid Supported Membranes

2011

International audience; Tethered bilayer lipid membranes have been used as a model system to mimic the interactions between the whey protein β-lactoglobulin and a lipid interface. The approach allowed for a detailed study of the lipid-protein interactions, the results being of possible importance in food and cosmetic applications. For such applications, lipid-protein interactions and the interfacial behavior are vital factors in controlling and manipulating process conditions such as emulsion stabilization and gelification. Lipid composition as well as the structural properties of the protein governed their interactions, which were probed by a combination of surface plasmon spectroscopy, ne…

Whey proteinChromatographyChemistryBilayerLipid Bilayersfood and beveragesModel systemLactoglobulinsSurfaces and InterfacesCondensed Matter PhysicsReflectivity[SDV.BBM.BP]Life Sciences [q-bio]/Biochemistry Molecular Biology/BiophysicsMembraneMembrane interactionBilayer lipid membranesElectrochemistryBiophysicslipids (amino acids peptides and proteins)General Materials ScienceLipid bilayer phase behaviorSpectroscopyLangmuir
researchProduct

Transfer of volatile phenols at oak wood/wine interface in a model system

2006

Abstract In order to assess the influence of wood on the concentration of aroma compounds during ageing of wine, the transfer of volatile phenols including 4-ethylphenol, eugenol and a homologous series of guaiacols from wine to oak wood were studied in a model system at 10°C. At equilibrium most of the volatile phenols adsorbed in the wood. The results display that the amounts adsorbed depend on the nature of the volatile phenols and the botanical origin of oak wood.

WineEugenolchemistry.chemical_compoundbiologyChemistryVolatile phenolsOrganic chemistryModel systemPulp and paper industrybiology.organism_classificationAroma
researchProduct

Larval zebrafish as an in vitro model for evaluating toxicological effects of mycotoxins.

2020

The presence of mycotoxins in food has created concern. Mycotoxin prevalence in our environment has changed in the last few years maybe due to climatic and other environmental changes. Evidence has emerged from in vitro and in vivo models: some mycotoxins have been found to be potentially carcinogenic, embryogenically harmful, teratogenic, and to generate nephrotoxicity. The risk assessment of exposures to mycotoxins at early life stages became mandatory. In this regard, the effects of toxic compounds on zebrafish have been widely studied, and more recently, mycotoxins have been tested with respect to their effects on developmental and teratogenic effects in this model system, which offers …

animal structuresEmbryo NonmammalianHealth Toxicology and Mutagenesis0211 other engineering and technologiesDevelopmental toxicityModel system02 engineering and technology010501 environmental sciencesBioinformatics01 natural sciencesArticleIn vitro modelchemistry.chemical_compoundZebrafish larvaeAnimalsMycotoxinZebrafishZebrafish0105 earth and related environmental sciences021110 strategic defence & security studiesbiologyPublic Health Environmental and Occupational Healthtechnology industry and agriculturefood and beveragesGeneral MedicineMycotoxinsbiology.organism_classificationPollutionEarly lifeTeratogenschemistryLarvaembryonic structuresZebrafish embryoWater Pollutants Chemical
researchProduct

The solubilization site of 5,10,15,20-tetrakis-(2,6-dichlorophenyl)-porphyrin-Mn(III) in DPPC vesicles: A spectrophotometric and tensiometric study

2006

The solubilization site of 5,10,15,20-tetrakis-(2,6-dichlorophenyl)-porphyrin-Mn(III) (MnTDPPC) in (L)-alpha-dipalmitoylphosphatidyl choline (DPPC) vesicles was determined in a systematic UV-vis spectrophotometric study. Measurements of the MnTDPPC absorbance have been conducted at constant temperatures (in the interval 30 degrees C <= T <= 48 degrees C) and varying concentrations of phospholipid. In the entire temperature range, the absorption due to MnTDCCP was found to increase with increasing DPPC concentration, until it reaches a plateau value. The data have been analyzed using a pseudo-phase model yielding the binding constant of MnTDCPP to vesicular aggregates. No significant tempera…

binding constantcytocrome P450model systemvesicle
researchProduct

How To Design Selective Ligands for Highly Conserved Binding Sites: A Case Study Using N-Myristoyltransferases as a Model System

2019

A model system of two related enzymes with conserved binding sites, namely N-myristoyltransferase from two different organisms, was studied to decipher the driving forces that lead to selective inhibition in such cases. Using a combination of computational and experimental tools, two different selectivity-determining features were identified. For some ligands, a change in side-chain flexibility appears to be responsible for selective inhibition. Remarkably, this was observed for residues orienting their side chains away from the ligands. For other ligands, selectivity is caused by interfering with a water molecule that binds more strongly to the off-target than to the target. On the basis o…

chemistry.chemical_classification0303 health sciencesChemistryStereochemistryModel systemSelective inhibition01 natural sciences0104 chemical sciences010404 medicinal & biomolecular chemistry03 medical and health sciencesEnzymeDrug DiscoverySide chainMolecular MedicineTransferaseMoleculeBinding siteSelectivity030304 developmental biologyJournal of Medicinal Chemistry
researchProduct

Polydispersity and Molecular Weight Distribution of Hyperbranched Graft Copolymers via “Hypergrafting” of ABm Monomers from Polydisperse Macroinitiat…

2013

The hypergrafting strategy designates the synthesis of hyperbranched graft copolymers (HGCs) in a grafting-from approach, using ABm monomers, from multifunctional, polydisperse macroinitiator cores by slow monomer addition. Hypergrafting leads to complex polymer topologies with defined molecular weight, degree of branching (DB), and polydispersity (PD). By a generating function formalism, a generally applicable equation for the PD of HGCs (PD = PDf + (m – 1)/f) is derived, where PDf is the polydispersity of the core and f its average functionality. In addition, the complete molecular weight distribution function has been calculated for varied m and f as well as for a given distribution of i…

chemistry.chemical_classificationMaterials sciencePolymers and PlasticsOrganic ChemistryDispersityModel systemPolymerBranching (polymer chemistry)Inorganic Chemistrychemistry.chemical_compoundFormalism (philosophy of mathematics)MonomerChemical engineeringchemistryPolymer chemistryMaterials ChemistryCopolymerMolar mass distributionMacromolecules
researchProduct

Influence of chain stiffness on knottedness in single polymers.

2013

In the present article, we investigate and review the influence of chain stiffness on self-entanglements and knots in a single polymer chain with Monte Carlo simulations spanning good solvent, theta and globular phases. The last-named are of particular importance as a model system for DNA in viral capsids. Intriguingly, the dependence of knot occurrence and complexity with increasing stiffness is non-trivial, but can be understood with a few simple concepts outlined in the present article.

chemistry.chemical_classificationQuantitative Biology::BiomoleculesMaterials scienceMonte Carlo methodMolecular ConformationStiffnessModel systemNanotechnologyPolymerDNABiochemistryMolecular conformationKnot (unit)BiopolymerschemistrymedicineSolventsNucleic Acid ConformationStatistical physicsmedicine.symptomBiochemical Society transactions
researchProduct