Search results for "natural resource"

Forest types for biodiversity assessment at regional level: the case study of Sicily (Italy)

2007

Within Europe the question of plant coenosis is attracting growing interest. The quality and quantity of collected information on forest resources at a global level largely depends on the capacity to collect and analyse data at national and sub-national scale in a way compatible with those at global or continental levels. In Italy the acceptance of all the international agreements and protocols on the protection of the environment and management of natural resources, requires a standardization of collected information and statistics, with the aim to produce homogeneous and integrative data at global level. This need is reflected in the following points: (1) the adoption of a classification …

The “manna” extracted from the ash trees still cultivated in Sicily from mythical food to pharmaceutical and nutraceutical resource

2022

“Manna” is the product obtained from the solidification of the elaborate sap that comes out of the incisions made during the summer season on the stem and on the main branches of some species of the genus Fraxinus (Oleaceae). The cultivation of manna ash trees dates back to ancient times in Sicily and elsewhere ash trees – known as sacred trees, a symbol of abundance and therefore auspicious – was increasingly widespread until the middle of the last century. Subsequently, however, the crop underwent a progressive decline, remaining relegated to restricted areas of Sicily, in particular in the Madonie district (Palermo, Italy). In this brief review, the essential characteristics of the manna…

Genetic variability in a narrow endemic snapdragon (Antirrhinum subbaeticum, Scrophulariaceae) using RAPD markers

2002

Antirrhinum subbaeticum is an endangered species inhabiting fragmented limestone cliffs. In the last 3 years, a drastic population decline has been observed in three of four known populations and the estimated number of surviving individuals is now close to 400. A RAPD study was conducted to evaluate the levels of genetic variation present in this species to improve conservation guidelines. Thirty-nine polymorphic products identified 66.1% of the samples by unique RAPD multilocus profiles. A cluster analysis grouped the samples into two broad groups corresponding to northern or southern provenances. AMOVA analysis showed that only 17.7% of the genetic diversity was partitioned within popula…

Recolonization after habitat restoration leads to decreased genetic variation in populations of a terrestrial orchid.

2012

Colonization is crucial to habitat restoration projects that rely on the spontaneous regeneration of the original vegetation. However, as a previously declining plant species spreads again, the likelihood of founder effects increases through recurrent population founding and associated serial bottlenecks. We related Amplified Fragment Length Polymorphism markers genetic variation and fitness to colonization history for all extant populations of the outcrossing terrestrial orchid Dactylorhiza incarnata in an isolated coastal dune complex. Around 1970, D. incarnata suffered a severe bottleneck yet ultimately persisted and gradually spread throughout the spatially segregated dune slacks, aided…

RAD SNP markers as a tool for conservation of dolphinfish Coryphaena hippurus in the Mediterranean Sea: Identification of subtle genetic structure an…

2016

Dolphinfish is an important fish species for both commercial and sport fishing, but so far limited information is available on genetic variability and pattern of differentiation of dolphinfish populations in the Mediterranean basin. Recently developed techniques allow genome-wide identification of genetic markers for better understanding of population structure in species with limited genome information. Using restriction-site associated DNA analysis we successfully genotyped 140 individuals of dolphinfish from eight locations in the Mediterranean Sea at 3324 SNP loci. We identified 311 sex-related loci that were used to assess sex-ratio in dolphinfish populations. In addition, we identifie…

Bio-Eco-Analysis for Risk Factors using GIS Software

2013

Agriculture is a business sector ideally suited for the application of Geographic Information Systems (GIS) because it is natural resource based, requires the movement, distribution, and/or utilization of large quantities of products, goods, and services, and is increasingly required to record details of its business operations from the field to the marketplace. Nearly all agricultural data has some form of spatial component, and a GIS allows you to visualize information that might otherwise be difficult to interpret. Environment has a major impact on agriculture. In this paper we presented how GIS software can be used to analyze risk factors that influence agricultural production naturally…

Geobotanical approach to detect land-use change of a Mediterranean landscape: a case study in Central-Western Sicily

2018

A landscape is a palimpsest of the interactions between human activities and ecological dynamics. In an interdisciplinary perspective of dialogue between the ‘Two Cultures’ (Natural Sciences and Humanities), a study of a rural area has been carried out through a reading of plant ecosystems as signs of human impact. The purpose of this paper—as part of the project ‘Harvesting Memories’: Ecology and landscape archaeology of Castro/Giardinallo Valley and Mt. Barrau district (Corleone, Palermo, Sicily)—is to analyse the formative-processes of a Sicilian rural landscape and its changes in the last century. A key element in the reconstruction of the formation of the present landscape is the serie…

Sustainability for Food Consumers: Which Perception?

2019

A sustainable future for the community is one of the objectives established by the European Union Agenda 2030. Furthermore, sustainable consumption has been identified as one of the possible trajectories for sustainable development. It is for this reason that food production, distribution and consumption ways cannot be overlooked for sustainability achievement, as well as the consumer&rsquo

The value of biodiversity.

1997

Foreste a tavola:i consumi alimentari inducono la crescente deforestazione tropicale e sub-tropicale anche in Italia

2021

L’agricoltura costituisce da sempre una grande minaccia per gli ecosistemi naturali del nostro pianeta,e non solo in quanto attività umana essenziale per la produzione di cibo. Attualmente, in particolarenella regione tropicale e sub-tropicale, le attività agricole sono fattori di pressione cruciali per il mantenimentodei cicli di vita di ecosistemi essenziali per la biosfera, complessi e resilienti, come le foreste. Lesocietà contemporanee, essenzialmente urbane e sempre più disconnesse dai processi naturali ed ecologici,tendono a dimenticare, o semplicemente non considerare, le responsabilità di queste pressioni insostenibili.Tra le maggiori cause di deforestazione, quattro commodities ri…