Search results for "oer"

showing 10 items of 346 documents

Deficit irrigation and maturation stage influence quality and flavonoid composition of ‘Valencia’ orange fruit

2016

Background: Effects of continuous deficit irrigation (DI) and partial rootzone drying (PRD) treatments (50% ETc) in comparison with full irrigation (CI, 100% ETc) were investigated during 'Valencia' orange fruit maturation. Ultra-high-performance liquid chromatography/high-resolution mass spectrometry was used to quantify hesperidin, narirutin, tangeritin, nobiletin, didymin and neoeriocitrin in the fruit juice and peel.; Results: No significant effect of irrigation was found on yield, juice soluble solids or acidity. Juice color was not influenced by irrigation or harvest date, whereas peel color increased during maturation and was more pronounced in CI and PRD fruits. Juice acidity reache…

0106 biological sciencesIrrigationNutrition and DieteticsNarirutinChemistryDeficit irrigationfood and beverages04 agricultural and veterinary sciencesOrange (colour)01 natural sciencesNobiletinchemistry.chemical_compoundHorticultureHesperidinNeoeriocitrinBotany040103 agronomy & agriculture0401 agriculture forestry and fisheriesPalatabilityAgronomy and Crop Science010606 plant biology & botanyFood ScienceBiotechnologyJournal of the Science of Food and Agriculture
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Recent increase of ulcerative lesions caused by Anisakis spp. in cetaceans from the north-east Atlantic

2020

Abstract Species of Anisakis typically infect the stomach of cetaceans worldwide, often causing ulcerative lesions that may compromise the host's health. These nematodes also cause anisakiasis or allergic reactions in humans. To assess the risks of this emerging zoonosis, data on long-term changes in Anisakis infections in cetaceans are necessary. Here, we compare the prevalence and severity of ulcerative lesions caused by Anisakis spp. in five cetacean species stranded along the north-west Spanish coast in 2017–2018 with published data from 1991–1996. Open ulcers were found in 32/43 short-beaked common dolphins, Delphinus delphis; 3/5 striped dolphins, Stenella coeruleoalba; 1/7 bottlenose…

0106 biological sciencesMedio Marino y Protección AmbientalstrandingsZoologyPhocoenaDelphinus delphisStenella coeruleoalba01 natural sciencesAnisakisPilot whale03 medical and health sciencesbiology.animalCentro Oceanográfico de Vigomedicineulcer.0303 health sciencesnorth-east Atlanticbiology030306 microbiology010604 marine biology & hydrobiologyAnisakis simplexZoonosisGeneral Medicinebiology.organism_classificationmedicine.diseaseGlobicephala melasAnisakiscetaceanAnimal Science and ZoologyParasitology
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Evaluating the presence of microplastics in striped dolphins (Stenella coeruleoalba) stranded in the Western Mediterranean Sea.

2020

Litter is a well-known problem for marine species; however, we still know little about the extent to which they're affected by microplastics. In this study, we analyse the presence of this type of debris in Western Mediterranean striped dolphins' intestinal contents over three decades. Results indicated that frequency was high, as 90.5% of dolphins contained microplastics. Of these microplastics, 73.6% were fibres, 23.87% were fragments and 2.53% were primary pellets. In spite of the high frequency of occurrence, microplastic amount per dolphin was relatively low and highly variable (mean ± SD = 14.9 ± 22.3; 95% CI: 9.58–23.4). Through FT-IR spectrometry, we found that polyacrylamide, typic…

0106 biological sciencesMediterranean climateMicroplasticsFrequency of occurrenceMicroplasticsZoologyStenella coeruleoalba010501 environmental sciencesAquatic ScienceMarine pollutionOceanography01 natural sciencesArticleMarine pollutionMediterranean seaStenellabiology.animalSpectroscopy Fourier Transform InfraredMediterranean SeaAnimals0105 earth and related environmental sciencesIntestinal contentsbiology010604 marine biology & hydrobiologyStriped dolphinsFibresPollutionBioindicatorsBioindicatorPlasticsMarine pollution bulletin
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Cetacean strandings and museum collections: A focus on Sicily island crossroads for mediterranean species

2021

The study examined the extent of the cetacean strandings in Italy, with a particular focus on Sicily Island. The paper aimed to contribute to the description of a pattern that contemplates the “regular and rare” cetacean species passage along the Sicilian coast. The estimate of marine cetacean strandings was extrapolated from the National Strandings Data Bank (BDS—Banca Dati Spiaggiamenti) and evaluated according to a subdivision in three coastal subregions: the Tyrrhenian sub-basin (northern Sicilian coast), the Ionian sub-basin (eastern Sicilian coast), and the Channel of Sicily (southern Sicilian coast). Along the Italian coast, more than 4880 stranding events have been counted in the pe…

0106 biological sciencesMediterranean climatenatural history museumsRare speciesSettore BIO/05 - ZoologiaZoological collectionsStenella coeruleoalbaMarine mammal010603 evolutionary biology01 natural sciencesMediterranean seaSpecies levelbiology.animalcetacean strandingsMediterranean biodiversitymarine mammalslcsh:QH301-705.5Nature and Landscape Conservationgeography.geographical_feature_categoryEcologybiology010604 marine biology & hydrobiologyEcological ModelingNatural history museumAgricultural and Biological Sciences (miscellaneous)language.human_languageCetacean strandingOceanographyGeographylcsh:Biology (General)Period (geology)languageSicilianChannel (geography)
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Elicitins trap and transfer sterols from micelles, liposomes and plant plasma membranes

1999

Using elicitins, proteins secreted by some phytopathogenic Oomycetes (Phytophthora) known to be able to transfer sterols between phospholipid vesicles, the transfer of sterols between micelles, liposomes and biological membranes was studied. Firstly, a simple fluorometric method to screen the sterol-carrier capacity of proteins, avoiding the preparation of sterolcontaining phospholipidic vesicles, is proposed. The transfer of sterols between DHE micelles (donor) and stigmasterol or cholesterol micelles (acceptor) was directly measured, as the increase in DHE fluorescence signal. The results obtained with this rapid and easy method lead to the same conclusions as those previously reported, u…

0106 biological sciencesPhytophthoraTime FactorsStigmasterolBiophysics01 natural sciencesMicelleBiochemistryFluorescenceFungal Proteins03 medical and health scienceschemistry.chemical_compoundErgosterolpolycyclic compoundsMicellesPlant Proteins030304 developmental biology0303 health sciencesLiposomeStigmasterolChemistryVesicleAlgal ProteinsCell MembraneProteinsElicitinBiological membraneLipid–protein interactionCell BiologyPlantsElicitinSterolsCholesterolMembraneBiochemistryDehydroergosterolLiposomeslipids (amino acids peptides and proteins)CryptogeinCarrier ProteinsFluorescence anisotropy010606 plant biology & botanyBiochimica et Biophysica Acta (BBA) - Biomembranes
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Artificial Oral Processing of Extruded Pea Flour Snacks

2021

International audience; The structure of extruded pea flour can affect chewing performances. Our objective was to relate the bolus properties (fragmentation, moisture content and viscosity) of chewed extruded pea snacks to their structure. In order to have control over oral physiological parameters, we opted for an in vitro approach using a chewing simulator, the variables of which were the flow rate of artificial salivary fluid and chewing time. The structure of the extruded pea snacks was characterized by its density and protein solubility in dithioerythritol (DTE), which reflected the amount of protein aggregates cross-linked by disulphide bonds. The particle size distribution and median…

0106 biological sciencesProtein aggregatesSalivaDithioerythritol[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process EngineeringViscosity.[SPI.MECA.MSMECA]Engineering Sciences [physics]/Mechanics [physics.med-ph]/Materials and structures in mechanics [physics.class-ph]01 natural sciencesIndustrial and Manufacturing Engineeringchemistry.chemical_compound0404 agricultural biotechnology010608 biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringRelative density[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringFood scienceComputingMilieux_MISCELLANEOUS2. Zero hungerShear thinningRheometryViscositydigestive oral and skin physiologyPlasticizationPlasticizerfood and beveragesStarch04 agricultural and veterinary sciences040401 food scienceChewingstomatognathic diseaseschemistryParticle-size distributionGravimetric analysisDisulphide bonds
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Habitat modeling for cetacean management: Spatial distribution in the southern Pelagos Sanctuary (Mediterranean Sea)

2017

International audience; Effective management and conservation of wild populations requires knowledge of their habitats, especially by mean of quantitative analyses of their spatial distributions. The Pelagos Sanctuary is a dedicated marine protected area for Mediterranean marine mammals covering an area of 90,000km2 in the north-western Mediterranean Sea between Italy, France and the Principate of Monaco. In the south of the Sanctuary, i.e. along the Sardinian coast, a range of diverse human activities (cities, industry, fishery, tourism) exerts several current ad potential threats to cetacean populations. In addition, marine mammals are recognized by the EU Marine Strategy Framework Direct…

0106 biological sciences[SDE.MCG]Environmental Sciences/Global ChangesPopulationStenella coeruleoalbaOceanography010603 evolutionary biology01 natural sciencesMarine Strategy Framework DirectiveMediterranean sea[SDV.EE.ECO]Life Sciences [q-bio]/Ecology environment/Ecosystemsbiology.animal14. Life underwatereducationBayesian modelsCetacean distributionseducation.field_of_studybiologyBalaenopteraEcology010604 marine biology & hydrobiologyconservation15. Life on landBottlenose dolphinbiology.organism_classificationFisheryMpaGeographyOceanographyHabitat13. Climate actionMarine protected area[SDE.BE]Environmental Sciences/Biodiversity and Ecology
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A spatially explicit risk assessment approach: Cetaceans and marine traffic in the Pelagos Sanctuary (Mediterranean Sea).

2017

15 páginas, 5 figuras, 2 tablas.-- This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited

0106 biological scienceslcsh:MedicineMarine and Aquatic SciencesTransportationStenella coeruleoalba01 natural sciencesMediterranean seaStenellaOceanslcsh:ScienceConservation ScienceMammalsMultidisciplinarybiologyFin WhaleMarine reserveFin WhalesHabitatsBottle-Nosed DolphinGeographyHabitatVertebratesEngineering and TechnologyResearch ArticleConservation of Natural ResourcesDolphinsMarine BiologySede Central IEO010603 evolutionary biologyRisk AssessmentBodies of waterbiology.animalMediterranean SeaAnimals14. Life underwaterMarine MammalsEcosystemShipsModels StatisticalBalaenoptera010604 marine biology & hydrobiologylcsh:REcology and Environmental SciencesOrganismsWhalesBiology and Life SciencesAquatic EnvironmentsPelagic zoneMarine spatial planningBayes Theorembiology.organism_classificationMarine EnvironmentsBoatsFisheryAmniotesEarth Scienceslcsh:QMarine protected area
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Effect of high hydrostatic pressure on extraction of B-phycoerythrin from Porphyridium cruentum: Use of confocal microscopy and image processing

2019

International audience; The aim of the study was to extract B-phycoerythrin from Porphyridium cruentum while preserving its structure. The high hydrostatic pressure treatments were chosen as extraction technology. Different methods have been used to observe the effects of the treatment: spectrophotometry and confocal laser scanning microscopy followed by image processing analysis. Image processing led to the generation of masks used for the identification of three clusters: intra, extra and intercellular. All methods showed that high hydrostatic pressure treatments between 50 and 500 MPa failed to extract B-phycoerythrin from Porphyridium cruentum cells. The fluorescence emission was negati…

020209 energyHydrostatic pressurePorphyridium cruentumExtraction02 engineering and technologylaw.invention0404 agricultural biotechnologyHigh hydrostatic pressureImage processingConfocal microscopylawSpectrophotometry0202 electrical engineering electronic engineering information engineeringmedicineDenaturation (biochemistry)Confocal laser scanning microscopyB-phycoerythrinmedicine.diagnostic_testbiologyChemistryExtraction (chemistry)04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceFluorescencePorphyridium cruentumbiology.proteinBiophysicsAgronomy and Crop SciencePhycoerythrin[SPI.SIGNAL]Engineering Sciences [physics]/Signal and Image processing
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A New Niche for Anoxygenic Phototrophs as Endoliths

2018

ABSTRACT Anoxygenic phototrophic bacteria (APBs) occur in a wide range of aquatic habitats, from hot springs to freshwater lakes and intertidal microbial mats. Here, we report the discovery of a novel niche for APBs: endoliths within marine littoral carbonates. In a study of 40 locations around Isla de Mona, Puerto Rico, and Menorca, Spain, 16S rRNA high-throughput sequencing of endolithic community DNA revealed the presence of abundant phylotypes potentially belonging to well-known APB clades. An ad hoc phylogenetic classification of these sequences enabled us to refine the assignments more stringently. Even then, all locations contained such putative APBs, often reaching a significant pro…

0301 basic medicineChloroflexi (phylum)030106 microbiologyCarbonatesFresh WaterCyanobacteriaApplied Microbiology and BiotechnologyMicrobial Ecology03 medical and health sciencescarbonateBacteria AnaerobicAlgaemicrobiomesBacterial ProteinsPhylogenetics[ SDV.MP ] Life Sciences [q-bio]/Microbiology and ParasitologyChlorophytaRNA Ribosomal 16SMicrobial matAnaerobiosisintertidalPhotosynthesisBacteriochlorophyllsPhylogenygeographygeography.geographical_feature_categoryEcologybiologyPhototrophEcologybioerosionCoral ReefsMicrobiotaBioerosionCoral reefChloroflexibiology.organism_classification[ SDV.IB.BIO ] Life Sciences [q-bio]/Bioengineering/BiomaterialsAnoxygenic photosynthesisPhototrophic ProcessesFood ScienceBiotechnology
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