Search results for "oliva"

showing 10 items of 144 documents

Poor transcript-protein correlation in the brain: negatively correlating gene products reveal neuronal polarity as a potential cause

2018

Transcription, translation, and turnover of transcripts and proteins are essential for cellular function. The contribution of those factors to protein levels is under debate, as transcript levels and cognate protein levels do not necessarily correlate due to regulation of translation and protein turnover. Here we propose neuronal polarity as a third factor that is particularly evident in the CNS, leading to considerable distances between somata and axon terminals. Consequently, transcript levels may negatively correlate with cognate protein levels in CNS regions, i.e., transcript and protein levels behave reciprocally. To test this hypothesis, we performed an integrative inter-omics study a…

Male0301 basic medicineneuronal polarityintegrative omics[SDV.NEU.NB]Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/NeurobiologyBiologynegative transcript|protein correlationProteomicsBiochemistryRats Sprague-DawleyTranscriptome03 medical and health sciencesCellular and Molecular Neurosciencetranscriptomics0302 clinical medicineproteomicsTranscription (biology)[SDV.BBM.GTP]Life Sciences [q-bio]/Biochemistry Molecular Biology/Genomics [q-bio.GN]AnimalsRNA MessengerGeneNeuronsProtein turnoverBrainCell PolarityProteinsRatsTransport proteinCell biology030104 developmental biologySuperior olivary complexprotein transportFemaleDNA microarray030217 neurology & neurosurgery
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Polyphenol-Rich Foods in the Mediterranean Diet are Associated with Better Cognitive Function in Elderly Subjects at High Cardiovascular Risk

2012

Brain oxidative processes play a major role in age-related cognitive decline, thus consumption of antioxidant-rich foods might help preserve cognition. Our aim was to assess whether consumption of antioxidant-rich foods in the Mediterranean diet relates to cognitive function in the elderly. In asymptomatic subjects at high cardiovascular risk (n = 447; 52% women; age 55-80 y) enrolled in the PREDIMED study, a primary prevention dietary-intervention trial, we assessed food intake and cardiovascular risk profile, determined apolipoprotein E genotype, and used neuropsychological tests to evaluate cognitive function. We also measured urinary polyphenols as an objective biomarker of intake. Asso…

MaleAgingMediterranean dietWineNeuropsychological TestsDiet MediterraneanAntioxidantsDevelopmental psychologyCohort StudiesCognitionMediterranean cookingRisk FactorsEnvellimentEnvironmental healthCuina mediterràniaHumansViEffects of sleep deprivation on cognitive performanceCognitive declineNutricióAgedNutritionAged 80 and overWorking memoryGeneral NeuroscienceConfoundingNeuropsychologyPolyphenolsCognitionFeeding BehaviorGeneral MedicineMiddle AgedOli d'olivaPsychiatry and Mental healthClinical PsychologyCardiovascular DiseasesPolifenolsCognicióLinear ModelsCookery (Nuts)FemaleCuina (Nous)Geriatrics and GerontologyCognition DisordersPsychologyOlive oilCohort studyJournal of Alzheimer's Disease
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Nitric oxide synthase in identified olivocochlear projection neurons in rat and guinea pig.

1999

Nitric oxide (NO) is thought to be involved in the effects of amino acids at the level of cochlear hair cell afferents. Recently, the isoform of the NO-producing enzyme, neuronal NO synthase (nNOS), has been demonstrated in neuronal structures of the cochlea in rats and guinea pigs histochemically and immunohistochemically. To investigate the sources of cochlear NO, we injected Fluoro-Gold (FG) into the cochlea of rats and guinea pigs. Upon terminal uptake of the tracer and neuronal transport we observed FG in terminals at the base of inner (IHC) and outer hair cells (OHC) and in neurons of the spiral ganglion. Ganglion cells and terminals at the IHC were clearly nNOS-positive, while termin…

MaleAuditory PathwaysStilbamidinesGuinea PigsNitric Oxide Synthase Type IBiologyOlivary NucleusGuinea pigRats Sprague-Dawleyotorhinolaryngologic diseasesmedicineTrapezoid bodyAnimalsInner earCochleaNeuronal transportSpiral ganglionFluorescent DyesNeuronsImmunohistochemistrySensory SystemsCell biologyCochleaRatsmedicine.anatomical_structurenervous systemSuperior olivary complexsense organsNitric Oxide SynthaseNeuroscienceNucleusHearing research
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Evidence for increased nitric oxide production in the auditory brain stem of the aged dwarf hamster (Phodopus sungorus): an NADPH-diaphorase histoche…

2000

Age-related changes of the auditory system such as presbyacusis are believed to be due, at least in part, to alterations of central structures. The superior olivary complex (SOC), a group of interrelated brain stem nuclei, projects to a variety of neuronal structures including the cochlea and the inferior colliculus (IC). The soluble gas nitric oxide (NO), believed to function as a neuroactive substance within the SOC and cochlea, is thought to be involved in ageing processes. Since it is unknown whether NO-production is altered in the ageing auditory system, the present study was conducted to investigate whether the number of NO-producing cells in the SOC is changed with increasing age. Th…

MaleInferior colliculusAgingmedicine.medical_specialtyAuditory PathwaysPhodopusOlivary NucleusBiologyNitric OxideCricetinaeInternal medicineotorhinolaryngologic diseasesmedicineAnimalsAuditory systemTrapezoid bodyTissue DistributionCochleaNeuronsHistocytochemistryIntermediolateral nucleusNADPH Dehydrogenasebiology.organism_classificationPhodopusEndocrinologymedicine.anatomical_structureSpinal CordSuperior olivary complexFemalesense organsNeuronBrain StemDevelopmental BiologyMechanisms of Ageing and Development
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Projection Neurons in the Superior Olivary Complex of the Rat Auditory Brainstem: A Double Retrograde Tracing Study

1998

The superior olivary complex (SOC), a group of interrelated brainstem nuclei, sends efferents to a variety of neuronal structures including the cochlea and the inferior colliculus (IC). In the present study conducted in rats, we sought to investigate whether single SOC efferent neurons project to both cochlea and IC. These neurons were identified by retrograde axonal transport of the neuronal tracers fluoro-gold upon application to the cochlea and cholera toxin B subunit injected into the central nucleus of the IC. Projections to the cochlea were found to stem predominantly from the ipsilateral lateral superior olive (LSO) and medial superior olive (MSO) as well as from the bilateral superi…

MaleInferior colliculusCholera ToxinAuditory PathwaysOlivary NucleusBiologyRats Sprague-DawleyBinaural fusionNeurons Efferentotorhinolaryngologic diseasesmedicineAnimalsTrapezoid bodyCochleaAnatomyRetrograde tracingInferior ColliculiRatsmedicine.anatomical_structurenervous systemOtorhinolaryngologySuperior olivary complexsense organsNeuronBrainstemBrain StemORL
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Components of the mediterranean-type food pattern and serum inflammatory markers among patients at high risk for cardiovascular disease

2007

Components of the Mediterranean-type food pattern and serum inflammatory markers among patients at high risk for cardiovascular disease. OBJECTIVE: To evaluate associations between components of the Mediterranean diet and circulating markers of inflammation in a large cohort of asymptomatic subjects at high risk for cardiovascular disease. SUBJECTS/METHODS: A total of 339 men and 433 women aged between 55 and 80 years at high cardiovascular risk because of presence of diabetes or at least three classical cardiovascular risk factors, food consumption was determined by a semi-quantitative food frequency questionnaire. Serum concentrations of high-sensitivity C-reactive protein (CRP) were meas…

MaleMediterranean climatemedicine.medical_specialtyMediterranean dietCross-sectional studyMEDLINEVascular Cell Adhesion Molecule-1Medicine (miscellaneous)InflammationDiseaseFruita seca -- Aspectes nutritiusBioquímica i biotecnologiaDiet MediterraneanDieta mediterràniaCohort StudiesRisk FactorsMediterranean dietInternal medicinemedicineHumansNutsPlant OilsOlive OilAgedAged 80 and overInflammationBioquímica y tecnologíaNutrition and Dietetics0954-3007business.industryMiddle AgedIntercellular Adhesion Molecule-1SurgeryBiochemistry and technologyCross-Sectional Studiesvirgin olive oilCardiovascular DiseasesOli d'oliva -- Aspectes nutritiusCytokinesFemalemedicine.symptombusinessOlive oilCohort studyEuropean Journal of Clinical Nutrition
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Polymorphisms cyclooxygenase-2 -765G>C and interleukin-6 -174G>C are associated with serum inflammation markers in a high cardiovascular risk populat…

2009

Inflammation is involved in cardiovascular diseases. Some studies have found that the Mediterranean diet (MD) can reduce serum concentrations of inflammation markers. However, none of these studies have analyzed the influence of genetic variability in such a response. Our objective was to study the effect of the -765G>C polymorphism in the cyclooxygenase-2 (COX-2) gene and the -174G>C polymorphism in the interleukin-6 (IL-6) gene on serum concentrations of IL-6, C-reactive protein, intercellular adhesion molecule 1 (ICAM-1) and vascular cell adhesion molecule-1 as well as their influence on the response to a nutritional intervention with MD. An intervention study in a high cardiovascular ri…

MaleMediterranean dietVascular cell adhesion molecule-1Suplements nutritiusMedicine (miscellaneous)InterleucinesDiet MediterraneanOlis vegetalsPolymorphism (computer science)Nutseducation.field_of_studyNutrition and DieteticsbiologyBiochemical markersPlant oilsMiddle AgedIntercellular Adhesion Molecule-1Dietary supplementsInflamacióOli d'olivaC-Reactive ProteinCardiovascular diseasesCardiovascular DiseasesMarcadors bioquímicsFemalemedicine.symptommedicine.medical_specialtyDiet therapyPopulationVascular Cell Adhesion Molecule-1InflammationDried fruitGenetic polymorphismsMediterranean cookingInternal medicineCuina mediterràniamedicineHumansPlant OilsGenetic variabilityInterleukin 6educationOlive OilAgedInflammationPolymorphism GeneticInterleukin-6Malalties cardiovascularsPolimorfisme genèticInterleukinsEndocrinologyGene Expression RegulationCyclooxygenase 2Immunologybiology.proteinCyclooxygenaseVegetable oilsFruita secaBiomarkersOlive oil
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The Lipofuscin Content of Nerve Cells of the Inferior Olivary Nucleus in Alzheimer's Disease

1994

Lipofuscin, the age pigment, is of interest in Alzheimer's disease because of its property to accumulate in neurons and because of the hypothesis that Alzheimer's dementia is a kind of premature ageing. The amount of intraneuronal lipofuscin in the inferior olivary nucleus of 20 brains from patients with histologically confirmed Alzheimer's disease according to the CERAD protocol and of 20 controls has been measured microfluorometrically. Patients and controls were matched for age. The amount of lipofuscin in the neurons of the inferior olivary nucleus did not differ significantly between the cases of Alzheimer's disease and the controls. The result is discussed taking the findings of previ…

MalePathologymedicine.medical_specialtygenetic structuresCognitive NeuroscienceDiseaseOlivary NucleusLipofuscinLipofuscinPathogenesisCentral nervous system diseaseDegenerative diseaseAlzheimer DiseasemedicineInferior olivary nucleusHumansDementiaAgedAged 80 and overNeuronsbusiness.industryMiddle Agedmedicine.diseasePsychiatry and Mental healthCase-Control StudiesFemalesense organsGeriatrics and GerontologyAlzheimer's diseasebusinessDementia and Geriatric Cognitive Disorders
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Association of Mediterranean diet with peripheral artery disease: the PREDIMED randomized trial.

2014

Association of Mediterranean Diet With Peripheral Artery Disease: The PREDIMED Randomized Trial The role of nutrition in preventing peripheral artery disease (PAD) remains elusive. 1 Mediterranean diets reduce the risk of myocardial infarction and stroke. 2,3. They also may reduce the risk of PAD, but this hypothesis has never been tested in a randomized trial. We assessed the association of Mediterranean diets with the occurrence of symptomatic PAD in an exploratory, nonprespecified analysis of a randomized trial...

MaleRiskmedicine.medical_specialtyMediterranean dietArterial diseaseFood habitsDiseaseDiet Mediterraneanlaw.inventionPeripheral Arterial DiseaseMedicina preventivaMediterranean cookingRandomized controlled triallawInternal medicineCuina mediterràniamedicineHumansNutsPlant OilsMyocardial infarctionOlive OilAgedPreventive medicinebusiness.industryHàbits alimentarisMalalties cardiovascularsGeneral Medicinemedicine.diseasePredimedDietary FatsSurgeryOli d'olivaPrimary PreventionCardiovascular diseasesTreatment Outcome0098-7484Cuina (Nous)FemalebusinessCooking (Nuts)Olive oilJAMA
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The evolution of mating preferences for genetic attractiveness and quality in the presence of sensory bias.

2022

The aesthetic preferences of potential mates have driven the evolution of a baffling diversity of elaborate ornaments. Which fitness benefit—if any—choosers gain from expressing such preferences is controversial, however. Here, we simulate the evolution of preferences for multiple ornament types (e.g., “Fisherian,” “handicap,” and “indicator” ornaments) that differ in their associations with genes for attractiveness and other components of fitness. We model the costs of preference expression in a biologically plausible way, which decouples costly mate search from cost-free preferences. Ornaments of all types evolved in our model, but their occurrence was far from random. Females typically p…

MaleSexual SelectionMultidisciplinarygeenitevoluutiobiologiaornamentMating Preference AnimalkoiraatkoristautuminenBiological Evolutionhandicapsukupuolivalintaparinvalintanaaraatkausaliteettisexual selectionAnimalsFemaleGenetic Fitnessmate choicecausal inferenceseksuaalinen viehätysvoimaperinnöllisyysProceedings of the National Academy of Sciences of the United States of America
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