Search results for "position"

1984

Provided a polymer is soluble, i. e., molecularly dispersed in another polymer irrespective of the molecular weight of the components, the solution is exothermic. By increasing the temperature two effects, both unfavourable to mixing become larger: (i) the excess entropy of mixing caused by contact interaction and (ii) the total effect from the difference of the free volumes of the pure components. So, an upper miscibility gap occurs. The thermodynamic properties of the mixture cannot be derived from the properties of the pure components. They can be described by the corresponding states theory of Prigogine, Flory, and Patterson with suitable values for the contact energy and contact entrop…

Characterization of a fiber-reinforced new fully aromatic liquid crystalline polymer

1998

A new rigid liquid crystalline polymer that demonstrates good mechanical and thermomechanical properties and acceptable processing temperature has been recently synthesized and characterized. The melting temperature and some thermomechanical properties do not seem, however, suitable for use in some applications at high temperature or in the presence of aggressive fluids. The use of appropriate inorganic fillers can overcome these shortcomings. In this work the new LCP, polymerized in a bench-scale apparatus, and the same sample filled with carbon fibers are characterized. The properties of the carbon fiber filled LCP are compared with those of another filled wholly aromatic commercial LCP,…

Relationships between metabolic fluxes and enzyme amino acid composition

2013

AbstractMetabolic fluxes are a key parameter of metabolic pathways being closely related to the kinetic properties of enzymes and could be conditional on their sequence characteristics. This study examines possible relationships between the metabolic fluxes and the amino acid (AA) composition (AAC) for enzymes from the yeast Saccharomyces cerevisiae glycolysis pathway. Metabolic fluxes were quantified by the COPASI tool using the kinetic models of Hynne and Teusink at 25 mM, 50 mM, and 100 mM of external glucose or employing literature data for cognate kinetic or stoichiometric models. The enzyme sequences were taken from the UniProtKB, and the AAC computed by the ExPASy/ProtParam tool. Mul…

O-linked mannose composition of secreted invertase of Saccharomyces cerevisiae

1989

The secreted invertase (EC 3.2.1.26) of Saccharomyces cerevisiae is a glycoenzyme that contains N- and O-linked mannoses in 40/1 proportion. The small amount of mannose chains O-linked to invertase is distributed as follows: mannose (20%), mannobiose (50%), mannotriose (6%), mannotetraose (7%) and mannopentaose (17%).

Effect of Heating Time and Temperature on the Chemical Characteristics of Biochar from Poultry Manure

2014

Poultry manure (PM) chars were obtained at different temperatures and charring times. Chemical-physical characterization of the different PM chars was conducted by cross-polarization magic angle spinning (CPMAS) (13)C NMR spectroscopy and thermal analysis. CPMAS (13)C NMR spectra showed that the chemical composition of PM char is dependent on production temperature rather than on production duration. Aromatic and alkyl domains in the PM chars obtained at the lowest temperatures remained unchanged at all heating times applied for their production. The PM char obtained at the highest temperature consisted only of aromatic structures having chemical nature that also appeared invariant with hea…

Synthesis and characterisation of polymeric manganese and zinc 5-hydroxyisophthalates

2001

Abstract The crystallisation of 5-hydroxyisophthalic acid with divalent Mn or with Mn or Zn and either 2,2-bipyridine (2,2-bipy) or pyridine-2-(1H-pyrazol-3-yl) gave solids of composition [Mn(C8H4O5)(H2O)3]·2H2O (1), [Mn(C8H4O5)(2,2′-bipy)]·H2O (2), [Mn2(C8H4O5)2(C8H7N3)2]·H2O (3) and [Zn(C8H4O5)(2,2′-bipy)] (4). Each compound has 1D co-ordinative chains that are connected by hydrogen bonds. Compounds 2–4 contain M2C2O4 rings with pseudo-chair geometries. The Mn atoms in 2 are coupled antiferromagnetically.

Subsurface chemistry of mantles of interstellar dust grains in dark molecular cores

2010

Context. The abundances of many observed compounds in interstellar molecular clouds still lack an explanation, despite extensive research that includes both gas and solid (dust-grain surface) phase reactions. Aims. We aim to qualitatively prove the idea that a hydrogen-poor subsurface chemistry on interstellar grains is responsible for at least some of these chemical "anomalies". This chemistry develops in the icy mantles when photodissociation reactions in the mantle release free hydrogen, which escapes the mantle via diffusion. This results in serious alterations of the chemical composition of the mantle because pores in the mantle provide surfaces for reactions in the new, hydrogen-poor …

The protein dynamical transition does not require the protein polypeptide chain

2011

We give experimental evidence that the main features of protein dynamics revealed by neutron scattering, i.e., the “protein dynamical transition” and the “boson peak”, do not need the protein polypeptide chain. We show that a rapid increase of hydrogen atoms fluctuations at about 220 K, analogous to the one observed in hydrated myoglobin powders, is also observed in a hydrated amino acids mixture with the chemical composition of myoglobin but lacking the polypeptide chain; in agreement with the protein behavior, the transition is abolished in the dry mixture. Further, an excess of low-frequency vibrational modes around 3 meV, typically observed in protein powders, is also observed in our mi…

Zur Ökologie Abwasserbelasteter Altrheine

1977

The backwaters of the Upper Rhine can be divided into two types, namely the Sondernheim type and the Leimersheim type. The first one obtains its water mainly from small tributaries of the Rhine, the latter one by the Rhine itself. Both of them are polluted to nearly the same extent by organic matter. In the Sondernheim type biological decomposition starts intensively. It leads to mass-production of a few animal species in the upper, to less production of a large number of animal species in the lower part of its flow. In the Leimersheim type neither biological decomposition, nor mass-production nor a high species-diversity are to be observed. The possible causes of this difference are under …

Amino Acid Contents of Infant Formulas

1999

Abstract The amino acid supply in an infant's first month of life must be sufficient in quantity and quality to fulfil the needs of this period of life. Guidelines, recommendations and minimum and maximum values have been established regarding to amino acid composition of infant formulas. The aim of this study was to determine the amino acid profile of infant formulas of different types marketed in Spain in order to assess the compliance with the recommendations (ESPGAN) and to detect possible differences in the amino acid profiles depending on the protein source. Amino acids were determined by HPLC in ion-pair reversed phase after hydrolysis and derivatization with phenylisothiocyanate. Ne…