Search results for "pull"

showing 10 items of 125 documents

New national and regional bryophyte records, 49

2016

Paper presents couple of new national and regional bryophyte records accross the world, including our new record of Pseudocalliergon lycopodioides in the Carpathians (Czarny Dunajec); the only recent record for the Carpathians.

0106 biological sciencesBryofloraSplachnum ampullaceumEcologyeducationBryology Bryoflora Plant ScienceBryologyPlant Science15. Life on landBiology010603 evolutionary biology01 natural sciencesBryophyte[SDE.BE]Environmental Sciences/Biodiversity and EcologyPseudocalliergonEcology Evolution Behavior and Systematics1183 Plant biology microbiology virology010606 plant biology & botany
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Exploiting chemical ecology to manage hyperparasitoids in biological control of arthropod pests

2020

Abstract Insect hyperparasitoids are fourth trophic level organisms that commonly occur in terrestrial food webs, yet they are relatively understudied. These top‐carnivores can disrupt biological pest control by suppressing the populations of their parasitoid hosts, leading to pest outbreaks, especially in confined environments such as greenhouses where augmentative biological control is used. There is no effective eco‐friendly strategy that can be used to control hyperparasitoids. Recent advances in the chemical ecology of hyperparasitoid foraging behavior have opened opportunities for manipulating these top‐carnivores in such a way that biological pest control becomes more efficient. We p…

0106 biological sciencesIntegrated pest managementBiological pest controlReview01 natural sciencespush-pullhyperparasitoid foraginginfochemical-based strategieLaboratory of Entomology/dk/atira/pure/sustainabledevelopmentgoals/industry_innovation_and_infrastructureinfochemical‐based strategiesTrophic levelEcologyPlan_S-Compliant-TAParasietenEnvironmental resource managementherbivore‐induced plant volatilespush‐pullGeneral MedicineChemical ecologyfourth trophic level organismherbivore-induced plant volatileinternationalSDG 9 - IndustryFood ChainForagingDuurzame gewasbeschermingEarly detectionmultitrophic interactionsBiologyHost-Parasite InteractionsGeleedpotigenAnimalsmultitrophic interactionfourth trophic level organismsInnovationPest Control BiologicalArthropodsbusiness.industryherbivore-induced plant volatilesLaboratorium voor Entomologiebiology.organism_classification010602 entomologyInsect Scienceand InfrastructureSDG 9 - Industry Innovation and InfrastructurePEST analysisArthropodEPSinfochemical-based strategiesbusinessAgronomy and Crop Science010606 plant biology & botanyPest Management Science
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New national and regional bryophyte records, 36

2013

In the moss flora of Uruguay there are recorder ten species of genus Fissidens (Matteri, 2004). Three of them (F. macrobryoides, F. prionocheilos and F. vitreo-limbatus) are species incertae because the type material for the names not was located (Purssel, 2007). As part of project "Studies on Bryophytes in the Cone Sur (Systematic and Phylogeny)" some specimens recently collected in Uruguay were determinate as Fissidens asplenioides a no previously species recorded in this country. The presence of F. asplenioides in Uruguay complete the distribution range of the species in the cone Sur (is present in Argentina, Bolivia, Brazil, Chile and Paraguay). However, within the Neotropical region th…

0106 biological sciencesSplachnum ampullaceumBRYOPHYTANEOTROPICOAsterella lindenbergianaPlant Science15. Life on land010603 evolutionary biology01 natural sciencesArchaeologyPAMPACiencias BiológicasGeographyBotany[SDE]Environmental SciencesBryophyteFar EastBayEcology Evolution Behavior and SystematicsCiencias de las Plantas BotánicaCIENCIAS NATURALES Y EXACTASComputingMilieux_MISCELLANEOUS010606 plant biology & botany
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Obtention and characterization of resistant starch from creole faba bean (Vicia faba L. creole) as a promising functional ingredient

2021

Abstract A procedure easy to upscale industrially aimed at obtaining resistant starch (RS) type III (RS-III) was optimized, using a native faba bean from Mexico (Vicia faba L. creole) as RS source for the first time. Pullulanase debranching treatment (6–18 enzyme units (U)/g starch; 0–27 h) and retrogradation process (−30 °C, 2 °C or 20 °C; 1–6 days) was optimized for faba beans. Optimal conditions were determined at 18 U/g for 27 h and a retrogradation process at 20 °C for 6 days. Obtained faba bean RS was also compared with RS obtained from conventional sources, beans (Phaseolus vulgaris L. Jamapa) and maize, under these optimal conditions. Beans (faba beans, 64.88%; beans, 64.84%) yielde…

0106 biological sciencesfood.ingredientRetrogradation (starch)biologyPullulanaseChemistryStarch04 agricultural and veterinary sciencesbiology.organism_classification040401 food science01 natural sciencesVicia fabaIngredientchemistry.chemical_compound0404 agricultural biotechnologyfood010608 biotechnologyFood sciencePhaseolusResistant starchLegumeFood ScienceLWT
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Optimised method for the analysis of phenolic compounds from caper (Capparis spinosa L.) berries and monitoring of their changes during fermentation

2016

In this work, an ad hoc method to identify and quantify polyphenols from caper berries was developed on high-performance liquid chromatography/electrospray ionisation source/mass spectrometry (HPLC-ESI-MS). The method was applied during fermentation carried out with Lactobacillus pentosus OM13 (Trial S) and without starter (Trial C). A total of five polyphenols were identified. All samples contained high concentrations of rutin. Epicatechin was found in untreated fruits, on the contrary quercetin was detected during fermentation. Trial S was characterised by a more rapid acidification and lower levels of spoilage microorganisms than Trial C. L. pentosus dominated among the microbial communi…

0301 basic medicineCapparisPolyphenolRutin030106 microbiologySettore AGR/13 - Chimica AgrariaLactobacillus pentosusMass SpectrometryAnalytical Chemistry03 medical and health scienceschemistry.chemical_compoundRutin0404 agricultural biotechnologyfoodYeastsCaper berries Fermentation HPLC–ESI–MS Lactobacillus pentosus Polyphenols Starter culturesBotanyHPLC-ESI-MSFood scienceChromatography High Pressure LiquidbiologyCapparis spinosaLactobacillus pentosufood and beveragesPolyphenols04 agricultural and veterinary sciencesGeneral Medicinebiology.organism_classification040401 food sciencefood.foodCaper berrieAureobasidium pullulansCapparisLactobacillusStarter culturechemistryPolyphenolFruitFermentationCaper berries; Fermentation; HPLC-ESI-MS; Lactobacillus pentosus; Polyphenols; Starter cultures; Food Science; Analytical ChemistryFermentationQuercetinFood ScienceSettore AGR/16 - Microbiologia Agraria
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GH57 amylopullulanase from Desulfurococcus amylolyticus JCM 9188 can make highly branched cyclodextrin via its transglycosylation activity.

2018

Abstract Desulfurococcus amylolyticus is an anaerobic and hyperthermophilic crenarchaeon that can use various carbohydrates as energy sources. We found a gene encoding a glycoside hydrolase family 57 amylolytic enzymes (DApu) in a putative carbohydrate utilization gene cluster in the genome of D. amylolyticus . This gene has an open reading frame of 1,878 bp and consists of 626 amino acids with a molecular mass of 71 kDa. Recombinant DApu (rDApu) completely hydrolyzed pullulan to maltotriose by attacking α-1,6-glycosidic linkages, and was able to produce glucose and maltose from soluble starch and amylopectin. Although rDApu showed no activity toward α-cyclodextrin (CD) and β-CD, maltooctao…

0301 basic medicineGlycosylationGlycoside HydrolasesArchaeal ProteinsBioengineeringApplied Microbiology and BiotechnologyBiochemistrySubstrate Specificity03 medical and health scienceschemistry.chemical_compoundHydrolysisOpen Reading FramesGene clusterEnzyme StabilityMaltotrioseGlycoside hydrolaseCloning MolecularMaltoseGlucansCyclodextrins030102 biochemistry & molecular biologyDesulfurococcaceaePullulanMaltoseMolecular Weight030104 developmental biologychemistryBiochemistryAmylopectinEnergy sourceTrisaccharidesBiotechnologyEnzyme and microbial technology
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Experimental analysis of the potential validity of Lorenzini’s hypothesis to treat COVID-19 patients

2021

The present research was aimed at testing the potential validity of Lorenzini’s hypothesis against Covid-19, based on the use of far UV-C rays directly on the patient’s ill lungs, so to significantly reduce the virus presence and with it the interstitial pneumonia, the cause of most deaths. Not having had the chance to experiment directly on the SARS-CoV-2, we shifted to a plant virus called TSWV, which has some common characteristics with SARS-CoV-2, so making our tests significant. The virus was suitably utilized so to affect an opportune range of pepper plants, after a treatment with 2 UV-C lamps, of which just one spreading far UV-C rays. Results showed that the effect of a quick exposi…

2019-20 coronavirus outbreakCoronavirus disease 2019 (COVID-19)business.industrySARS-CoV-2Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)fungiGeneral EngineeringVirologyVirusAmpullae of LorenziniMedicineExperimental activityGeneral Agricultural and Biological SciencesbusinessCovid-19UV-C rayTSWVGeneral Environmental Science
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AMPULLECTOMIA E CARCINOMA GIGANTE DELLA PAPILLA DI VATER

2007

The case of a giant carcinoma of Vater's papilla is reported. The clinical/diagnostic paths and therapeutic indications for ampullectomy are analysed on the basis of the good survival rate observed more than five years after transduodenal excision and in the light of the most recent literature. The authors believe that accurate, early diagnosis and histological typing is fundamental for an appropriate selection of patients when complex surgical decisions have to be taken. They consider ampullectomy to be a valid therapeutic option, certainly in the case of benign neoplasias, and duodenocephalopancreasectomy (DCP) to be the operation of choice for the treatment of ampullar and periampullar m…

AMPULLECTOMIA CARCINOMA GIGANTE PAPILLA DI VATER
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An efficient esterification of pullulan using carboxylic acid anhydrides activated with iodine

2010

Received August 9, 2009Accepted January 12, 2010Published online February 11, 2010Acylation of alcohols (esterification) with anhydride is an important and routinely utilizedtransformation in organic synthesis. Iodine is a cheap and one of the most powerful anhy-dride activating agents for the esterification of alcohols. Therefore, an efficient and cost ef-fective method was developed for the acylation of pullulan polysaccharide by using differentacid anhydrides activated with iodine. A series of organo-soluble pullulan esters were suc-cessfully synthesized, purified and characterized. Under solvent free conditions, it was feasi-ble to fabricate pullulan nonaacetate and pullulan stearate. A…

Acylationchemistry.chemical_classificationchemistry.chemical_compoundchemistryStearateCovalent bondCarboxylic acidOrganic chemistryPullulanOrganic synthesisGeneral ChemistryPolymerPolysaccharideCollection of Czechoslovak Chemical Communications
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Endoscopic therapy of adenomas of the papilla of Vater. A retrospective analysis with long-term follow-up.

2001

Abstract Aims. To compare the efficacy and the complication rate between endoscopic snare resection of adenomas of Vater's papilla and endoscopic palliation. Methods. In a retrospective, non randomized manner, we compared long-term results of our endoscopic strategies in 36 patients with histologically confirmed adenoma of Vater's papilla submitted either to local endoscopic snare resection (n=18) or to simple endoscopic palliation (n=18), respectively. Results. Between 1985 and 1998 results were reviewed. Median age was 76.5 (range 42–89) years in the palliation, and 64.0(23–89) years in the endoscopic snare resection group. Median duration of follow-up was 33 (6–135) and 75.0 (27–123) mon…

AdenomaAdultMalemedicine.medical_specialtyAmpulla of VaterAdenomamedicine.medical_treatmentCommon Bile Duct NeoplasmsAdenocarcinomaProsthesisMcNemar's testmedicineHumansAgedRetrospective StudiesAged 80 and overHepatologybusiness.industryMortality rateIncidence (epidemiology)GastroenterologyRetrospective cohort studyEndoscopyMiddle Agedmedicine.diseaseSurvival Analysisdigestive system diseasesSurgeryMajor duodenal papillaCell Transformation NeoplasticTreatment OutcomeAdenocarcinomaFemalebusinessDigestive and liver disease : official journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver
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