Search results for "reserva"

showing 10 items of 630 documents

Optimización de las técnicas de criopreservación de tejido adiposo.

2017

Objetivos Uno de los progresos más notables en cirugía plástica en los últimos años ha sido la utilización y perfeccionamiento de las técnicas para el manejo del tejido adiposo (TA). Uno de los principales problemas de los injertos de TA es la tasa de reabsorción, que implica procedimientos repetidos de lipoaspiración y lipoinyección, aumentando los costes y complicaciones quirúrgicas, así como el dolor y disconfort para el paciente. Esta es la razón por la que la criopreservación de TA sería extremadamente útil. El objetivo de este estudio es desarrollar un protocolo de criopreservación de TA que simplifique de manera significativa los protocolos desarrollados hasta el momento, sin disminu…

Cirugía reconstructivaTejido adiposoLipoinjertosUNESCO::CIENCIAS MÉDICAS ::Patología::HistopatologíaCirugía plásticaHESTrehalosaCriopreservación del tejido adiposo:CIENCIAS MÉDICAS ::Patología::Histopatología [UNESCO]
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CRYOPRESERVATION OF CITRUS GERMPLASM: CONSIDERATIONS ON A CASE-STUDY

2010

Citrus cryopreservation
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Comparison of the activity of antifungal hexapeptides and the fungicides thiabendazole and imazalil against postharvest fungal pathogens

2003

8 pages, 2 figures, 3 tables.-- PMID: 14623382 [PubMed].-- Printed version published Dec 31, 2003.

CitrusAntimicrobial peptidesCitrus fruitsMicrobial Sensitivity TestsMicrobiologyMicrobiologyMinimum inhibitory concentrationRhizopusFood PreservationThiabendazolePostharvestFungicidesPenicillium digitatumDose-Response Relationship DrugbiologyImidazolesPenicilliumfood and beveragesGeneral MedicineAlternariabiology.organism_classificationAntimicrobialFungicides IndustrialFungicideFruitPenicilliumAntimicrobial peptidesOligopeptidesFood ScienceInternational Journal of Food Microbiology
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Antilisterial effect of citrus essential oils and their performance inedible film formulations

2016

[EN] The antimicrobial activity of eight essential oils (EOs) extracted from the fruit peel of Citrus genotypes (orange, mandarin and lemon) was evaluated against 76 strains of Listeria monocytogenes, previously isolated from different food matrices. EOs showing the most (EO L2 and EO L8) and least (EO O3 and EO M7) effective inhibition activities were chemically characterized by gas chromatography coupled with mass spectrometry (GC/MS) to compare their composition. EO L2 and EO L8 were chosen to determine the MIC and to evaluate the cell viability of the most sensitive strains (L. monocytogenes LM35 and LM69) after 1, 2, 4 and 6 h of exposure. The effectiveness of chitosan (CH) and methylc…

CitrusTECNOLOGIA DE ALIMENTOSSettore AGR/13 - Chimica AgrariaCitruOrange (colour)medicine.disease_causeMass spectrometryBiopreservationEssential oilEdible coatingChitosanchemistry.chemical_compound0404 agricultural biotechnologyBiopreservation; Citrus; Edible coating; Essential oils; GC/MS; Listeria monocytogenes; Food Science; BiotechnologyListeria monocytogenesmedicineListeria monocytogeneChromatographybiologyGC/MSMICROBIOLOGIA04 agricultural and veterinary sciencesSettore AGR/15 - Scienze E Tecnologie AlimentariAntimicrobialbiology.organism_classification040401 food scienceListeria monocytogeneschemistryEssential oilsListeriaGas chromatographyFood ScienceBiotechnologySettore AGR/16 - Microbiologia Agraria
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Effect of storage period under variable conditions on the chemical and physical composition and colour of Spanish refrigerated orange juices

2005

The effects of the physicochemical and quality characteristics of various minimally pasteurized refrigerated orange Spanish juices and their changes with storage time and temperature were investigated. Essential oils, acidity, conductivity, diacetyl index, hydroxymethylfurfural, formol index, viscosity and ascorbic acid varied with storage time more significantly at 10 degrees C than at 4 degrees C. Density, colour and pectinmethylesterase did not vary at 4 degrees C. Some of the parameters could be used as indicators of quality loss or spoilage of the juices. The degradation kinetics of the concentration of remaining ascorbic acid against time follows a straight line whose slope indicates …

CitrusTime FactorsChemical PhenomenaFood spoilageColorPasteurizationAscorbic AcidOrange (colour)ToxicologyShelf lifelaw.inventionBeverageschemistry.chemical_compoundRefrigerationlawFood PreservationOils VolatileFuraldehydeFood scienceAmino AcidsOrange juiceChemistry PhysicalViscosityElectric ConductivityTemperatureFood preservationSterilizationGeneral MedicineHydrogen-Ion ConcentrationAscorbic acidchemistrySpainFood MicrobiologyNutritive ValueHydroxymethylfurfuralFood ScienceFood and Chemical Toxicology
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RETROFITTING DETENTION BUILDINGS OF HISTORICAL-CULTURAL INTEREST. A CASE STUDY IN ITALY

2021

Penitentiary buildings in Italy include many buildings of undoubted historical and architectural importance. These have been, or will soon be, subject to structural changes necessary to adapt their spaces to the current regulations of prisons. The idea of punishment itself has changed over the centuries, so it is a physiological necessity to adapt existing buildings accordingly. When, however, such buildings date back centuries, they should not be considered a mere container but a historical testimony rich in meaning for the entire nation. The characteristics of the materials, distribution, and what these buildings have represented for the city should be the object of study and protection, …

Complementary and alternative medicinePharmaceutical SciencePharmacology (medical)Historic buildings Penitentiary facilities Preservation strategies Cultural heritage recovery Retrofitting guideline Building adaptation
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Design and performance evaluation of an hybrid reservation-polling MAC protocol for power-line communications

2003

This paper presents an hybrid reservation-polling MAC protocol able to effectively deal with the channel disturbances typical of Power-line communication systems. Channel access is controlled by a scheduler running on a centralized station. Fast retransmission of corrupted packets is employed to achieve high performance on Power-line channels characterized by frequent error bursts due to impulsive noise. The performance of our proposed mechanism are evaluated by means of simulation, for the more challenging case of time-sensitive traffic sources (voice calls). Results show that the system efficiency is virtually not affected by lightly to moderately disturbed PLC channel. Moreover, by sligh…

Computer Networks and CommunicationsNetwork packetComputer sciencebusiness.industryRetransmissionReal-time computingReservationCommunications systemNoise (electronics)Packet lossElectrical and Electronic EngineeringPollingbusinessComputer networkCommunication channelInternational Journal of Communication Systems
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Towards a Hierarchical Multitask Classification Framework for Cultural Heritage

2018

Digital technologies such as 3D imaging, data analytics and computer vision opened the door to a large set of applications in cultural heritage. Digital acquisition of a cultural assets takes nowadays a couple of seconds thanks to the achievements in 2D and 3D acquisition technologies. However, enriching these cultural assets with labels and relevant metadata is still not fully automatized especially due to their nature and specificities. With the recent publication of several cultural heritage datasets, many researchers are tackling the challenge of effectively classifying and annotating digital heritage. The challenges that are often addressed are related to visual recognition and image c…

Computer scienceData field02 engineering and technology[INFO.INFO-AI]Computer Science [cs]/Artificial Intelligence [cs.AI]Multitask ClassificationCultural diversity0202 electrical engineering electronic engineering information engineering[INFO]Computer Science [cs]Digital preservationComputingMilieux_MISCELLANEOUSContextual image classificationDigital heritagebusiness.industryDeep learningConvolutional Neural Networks[INFO.INFO-CV]Computer Science [cs]/Computer Vision and Pattern Recognition [cs.CV]020206 networking & telecommunicationsData scienceMetadataCultural heritageDigital preservationCultural heritage020201 artificial intelligence & image processingArtificial intelligencebusinessClassifier (UML)
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Dynamic Spectrum Reservation for CR Networks in the Presence of Channel Failures: Channel Allocation and Reliability Analysis

2018

[EN] Providing channel access opportunities for new service requests and guaranteeing continuous connections for ongoing flows until service completion are two challenges for service provisioning in wireless networks. Channel failures, which are typically caused by hardware and software failures or/and by intrinsic instability in radio transmissions, can easily result in network performance degradation. In cognitive radio networks (CRNs), secondary transmissions are inherently vulnerable to connection breaks due to licensed users' arrivals as well as channel failures. To explore the advantages of channel reservation on performance improvement in error-prone channels, we propose and analyze …

Computer scienceReliability (computer networking)Real-time computingCognitive radio networks02 engineering and technology0203 mechanical engineering0202 electrical engineering electronic engineering information engineeringDynamic channel reservationElectrical and Electronic EngineeringLicensed shared accessCTMCChannel allocation schemesbusiness.industryWireless networkApplied MathematicsQuality of serviceReservation020206 networking & telecommunications020302 automobile design & engineeringINGENIERIA TELEMATICAComputer Science ApplicationsCognitive radioRetainabilitybusinessComputer networkCommunication channel
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Testbed evaluation of optimized REACT over multi-hop paths

2018

REACT is a distributed resource allocation protocol that computes a max-min allocation of airtime for mesh networks. The allocation adapts automatically to changes in local traffic load and in local network views. SALT, a new contention window tuning algorithm, ensures that each node secures the airtime allocated to it by REACT. REACT and SALT are extended to the multi-hop flow scenario with the introduction of a new airtime reservation algorithm. With a reservation in place, multi-hop TCP flows show increased throughput when running over SALT and REACT compared to running over 802.11 DCF. All results are obtained from experimentation on the w-iLab.t wireless network testbed in Belgium.

Computer scienceWireless networkbusiness.industrySettore ING-INF/03 - TelecomunicazioniComputerSystemsOrganization_COMPUTER-COMMUNICATIONNETWORKSMesh networkingTestbedReservationLocal area network020302 automobile design & engineering020206 networking & telecommunications02 engineering and technologyHop (networking)Theoretical Computer Science0203 mechanical engineeringComputer Science0202 electrical engineering electronic engineering information engineeringTraffic loadbusinessComputer network
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