Search results for "salinity"
showing 10 items of 374 documents
Carbon metabolic rates and GHG emissions in different wetland types of the Ebro Delta
2020
Deltaic wetlands are highly productive ecosystems, which characteristically can act as C-sinks. However, they are among the most threatened ecosystems, being very vulnerable to global change, and require special attention towards its conservation. Knowing their climate change mitigating potential, conservation measures should also be oriented with a climatic approach, to strengthen their regulatory services. In this work we studied the carbon biogeochemistry and the specific relevance of certain microbial guilds on carbon metabolisms of the three main types of deltaic wetlands located in the Ebro Delta, north-eastern Spain, as well as how they deal with human pressures and climate change ef…
Salinity and periodic inundation controls on the soil-plant-atmosphere continuum of gray mangroves
2017
Salinity and periodic inundation are both known to have a major role in shaping the ecohydrology of mangroves through their controls on water uptake, photosynthesis, stomatal conductance, gas-exchanges and nutrient availability. Salinity, in particular, can be considered one of the main abiotic regulating factors for halophytes and salt tolerant species, due to its influence on water use patterns and growth rate. Ecohydrological literature has rarely focused on the effects of salinity on plant transpiration, based on the fact that the terrestrial plants mostly thrive in low saline, unsaturated soils where the role of osmotic potential can be considered negligible. However, the effect of sal…
Salinity impairs photosynthetic capacity and enhances carotenoid-related gene expression and biosynthesis in tomato (Solanum lycopersicum L. cv. Micr…
2020
Carotenoids are essential components of the photosynthetic antenna and reaction center complexes, being also responsible for antioxidant defense, coloration, and many other functions in multiple plant tissues. In tomato, salinity negatively affects the development of vegetative organs and productivity, but according to previous studies it might also increase fruit color and taste, improving its quality, which is a current agricultural challenge. The fruit quality parameters that are increased by salinity are cultivar-specific and include carotenoid, sugar, and organic acid contents. However, the relationship between vegetative and reproductive organs and response to salinity is still poorly…
Use of Gibberellic Acid to Increase the Salt Tolerance of Leaf Lettuce and Rocket Grown in a Floating System
2020
Hydroponics need water of good quality to prepare a balanced nutrient solution that could allow plants to reach their maximum yield potential. The rising difficulties in finding water with good quality have led to the compelling necessity of identifying sustainable ways to use saline water, limiting its negative effect on crop yield and quality. The exogenous supplementation of plant growth regulators, such as gibberellic acid (GA3), can be effective in increasing plant growth and vigor, thus helping plants to better cope with salt stress. The aim of this study was to evaluate the feasibility to increase the salt tolerance of leaf lettuce and rocket grown in a floating system by adding GA3 …
Co-inertia multivariate approach for the evaluation of anthropogenic impact on two commercial fish along Tyrrhenian coasts
2019
Abstract Aliphatic hydrocarbon levels were determined by the GC/MS technique in fish livers of Engraulis encrasicolus (Ee) and Trachurus trachurus (Tt), collected from a particular area of the Mediterranean Sea, called GSA 10, which is located exactly in Tyrrhenian Sea between Campania coast and North Sicily coast. The aim was to evaluate their potential use as specific bioindicators towards this class of contaminants. Both Tt and Ee are considered to be pollution monitoring bioindicators, due to their dominance in marine communities and economic fishing interest. Ee showed a higher tendency to bioaccumulate TAHs, due to the lower quantity of fatty acids in liver tissues with respect to Tt.…
Impact of Freshwater Inflow From the Volturno River on Coastal Circulation
2020
The coastal area located in front of the Volturno river's estuary (Gulf of Gaeta, central-eastern Tyrrhenian Sea) has been synoptically sampled during seven surveys, between June 2012 and October 2014. The vertical profiles of temperature and salinity have been acquired on a high resolution nearly-regular grid, in order to describe the spatial and temporal variability of the water masses characteristics. Moreover, to provide a first assessment of the steady circulation at small scale, the three-dimensional velocity field associated to each survey has been obtained through the full momentum equations of the Princeton Ocean Model. The data analysis has shown the entire water column characteri…
Native-Invasive Plants vs. Halophytes in Mediterranean Salt Marshes: Stress Tolerance Mechanisms in Two Related Species
2016
Dittrichia viscosa is a Mediterranean ruderal species that over the last decades has expanded into new habitats, including coastal salt marshes, ecosystems that are per se fragile and threatened by human activities. To assess the potential risk that this native-invasive species represents for the genuine salt marsh vegetation, we compared its distribution with that of Inula crithmoides, a taxonomically related halophyte, in three salt marshes located in “La Albufera” Natural Park, near the city of Valencia (East Spain). The presence of D. viscosa was restricted to areas of low and moderate salinity, while I. crithmoides was also present in the most saline zones of the salt marshes. Analyses…
Comparing yield and growth characteristics of four pastoral plant species under two salinity soil levels
2018
Changes in crustacean mesozooplankton and some environmental parameters in the Archipelago Sea (Northern Baltic) in 1976-1984
1990
Abstract The abundance of crustacean mesozooplankton was monitored by monthly sampling in the Archipelago Sea (Northern Baltic) during the years 1976-1984. Changes in the abundance of crustacean mesozooplankton species are compared with changes in water temperature, nutrient levels, chlorophyll-a, salinity and population densities of the Baltic herring (Clupea harengus membras L.). There was a rise of water temperature during the study period (about laC on average). The chlorophyll values were increasing, as were the nutrient levels in winter. Salinity was decreasing (on average 0.5‰ S). The biomass and abundance ofplanktivorous Baltic herring were increasing by about 30 and 50 per cent, re…
Acute and chronic response to a change in salinity of the euryhaline polychaete Pygospio elegans (Claparède)
2019
Abstract Estuaries are thought to be very harsh environments because their physico-chemical parameters, such as salinity, temperature and oxygen, can fluctuate substantially. The distribution of species living in an estuary is largely determined by how well they can cope with such fluctuations. The spionid polychaete Pygospio elegans is common in boreal estuarine habitats that show strong salinity fluctuations, living in habitats ranging from fully marine salinities to brackish environments with salinities as low as 5. In this study we investigated the abilities of P. elegans to cope with an acute as well as a long-term change in salinity. Specimens originating from a salinity of about 15 w…