Search results for "sosiokulttuuriset tekijät"
showing 10 items of 43 documents
Barriers to open e-learning in public administrations
2017
The use of Open Educational Resources (OERs) is promising as a complementary resource to traditional e-learning courses. Digital learning resources can be accessed on demand and can be developed by a wide range of employees. Thus, OERs may be suitable as a response to the changing demands of workplace learning. Despite its potential, the uptake of OER is slow. Previous research has found numerous barriers to the use and sharing of OERs, ranging from cultural to technical and organizational challenges. Research has reported barrier concepts, which elaborate on the kinds and meanings of challenges in the educational and private sector domain. Yet, it remains unclear as to why and how barriers…
Heteroglossic and multimodal resources in use : participation across spaces of identification in a Christian lifestyle sports community
2017
This dissertation examines how members of one particular youth community, Christian lifestyle sports enthusiasts in Finland, use language and other semiotic resources to construct participation in their community of practice (CoP). The CoP is organized around the late-modern activity culture of lifestyle sports. The participants also share the Christian faith and in their snowboarding camps organize Bible study sessions and engage in prayer and worship. The theoretical and methodological framework incorporates sociolinguistics, social semiotics, discourse studies and connective ethnography, including the exploration of both the digital and physical spaces of the community. The dissertation …
Highly educated women in Tanzania : constructing educational well-being and agency
2013
(In)significant others : the role of the spouse in women and men managers' careers in Finland
2015
Itseohjautuvan työssä oppimisen ihanuus ja ongelmallisuus : kohti sosiokulttuurista näkökulmaa
2020
Itseohjautuvaa oppimista korostetaan etenkin aikuisten elämässä ja työssä. Usein se kuvataan myönteisenä, yksilölähtöisenä toimintana, jonka kautta itseohjautuvat aikuiset innostuvat, tuottavat luovia lopputuloksia ja voivat hyvin. Yksilölähtöisyys jättää kuitenkin huomiotta yhteisöllisyyden ja ympäristön merkityksen. Itseohjautuvaa oppimista tulisi lähestyä enemmänkin sosiokulttuurisesta kuin yksilöllisestä näkökulmasta. nonPeerReviewed
Acculturation Orientations among Russian Youth in Finland
2023
Despite the fact that much academic attention has been directed to the acculturation of immigrants in Finland, the need to more fully understand how immigrants cope with acculturation is timely. Since the Russian-speaking immigrants represent the biggest immigrant group in Finland, this chapter explores the acculturation orientations among Russian immigrant youth approached from the angle of the festive culture. The findings are based on the data of ethnographic observation and qualitative interviews (n 16) conducted in the central part of Finland. To capture the nuances of dynamic acculturation experiences, the authors applied a bottom-up methodological approach which gives voice to young …
The Yuck Factor : Reiterating Insect-Eating (and Otherness) Through Disgust
2023
In this chapter, representing critical cultural studies and visual studies, I consider insect-eating’s media portrayals by employing discourse analysis, semiology, and visual analysis methods. I conduct a qualitative analysis of the textual and visual elements in selected media portrayals of entomophagy. The focus is on Anglophone media iterations between 2013-2020, discovered online through Google searches Spring 2019 and Spring 2021. I am particularly interested in disgust’s role in mediating entomophagy to mass audiences. Through theories of this visceral emotion, I discuss the main ways historical Western representations of revulsion against insects and insect-eating resurface despite t…
Living standards and changing expectations : investigating domestic necessity and environmental sustainability in an affluent society
2017
This study explores how the problematic relations of rising living standards and environmental sustainability may be better understood by investigating domestic necessity and daily going-on. These key subjects are looked at from two angles and through two kinds of research material: statistics and quantitative survey material constituting of a nationally representative longitudinal dataset of Finnish people (n=2,417 in 1999, n=3,574 in 2004, n=1,202 in 2009), and in-depth interviews (n=14) of a particular socio-economic group, the well-to-do who have higher-than average income and higher education, and those in their prime working age (30–45 years-old). The survey material provides a tempor…
Hypes and the birth of new sustainable market categories – a socio-cultural perspective on the emergence of the meat substitute category in Finland
2022
Hypes can be a significant contributor in the mainstreaming of sustainable products. Former research on hypes has been supplier oriented, and thus little is known of their effect on new market formation. Our paper contributes to this research gap by examining the establishment of the ‘meat substitute’ category in Finland using press articles, retailer interviews and consumer panel data. We show how the emergence and legitimation of the meat substitute category depended heavily on the hype arising around a single product, called Pulled Oats (PO). This hype was anchored in its association with trendy and socio-culturally relevant values and practices. We further discover that the hype had pos…
Cultural Approaches to Disgust and the Visceral
2023
This edited volume traces cultural appearances of disgust and investigates the varied forms and functions disgust takes and is given in both established and vernacular cultural practices. Contributors focus on the socio-cultural creation, consumption, reception, and experience of disgust, a visceral emotion whose cultural situatedness and circulation has historically been overlooked in academic scholarship. Chapters challenge and supplement the biological understanding of disgust as a danger reaction and as a base emotion evoked by the lower senses, touch, taste and smell, through a wealth of original case studies in which disgust is analyzed in its aesthetic qualities, and in its cultural …