Search results for "sostenible"

showing 10 items of 293 documents

The targeted overexpression of SlCDF4 in the fruit enhances tomato size and yield involving gibberellin signalling

2020

AbstractTomato is one of the most widely cultivated vegetable crops and a model for studying fruit biology. Although several genes involved in the traits of fruit quality, development and size have been identified, little is known about the regulatory genes controlling its growth. In this study, we characterized the role of the tomato SlCDF4 gene in fruit development, a cycling DOF-type transcription factor highly expressed in fruits. The targeted overexpression of SlCDF4 gene in the fruit induced an increased yield based on a higher amount of both water and dry matter accumulated in the fruits. Accordingly, transcript levels of genes involved in water transport and cell division and expans…

0106 biological sciences0301 basic medicineAgricultural geneticsCell divisionPlant molecular biologyMolecular biologyTranscriptional regulatory elementsPlant physiologyBiotecnologia agrícolalcsh:MedicineMolecular engineering in plantsPlantesBiology01 natural sciencesArticle03 medical and health sciencesSolanum lycopersicumPlant hormonesDry matterlcsh:ScienceGeneTranscription factorRegulator genePlant ProteinsMultidisciplinaryWater transportlcsh:RGenètica vegetalfood and beveragesGibberellinsUp-Regulation02.- Poner fin al hambre conseguir la seguridad alimentaria y una mejor nutrición y promover la agricultura sostenibleRepressor ProteinsHorticulturePlant BreedingGENETICA030104 developmental biologyFruitGibberellinlcsh:QPlant biotechnologyFISIOLOGIA VEGETALSink (computing)Plant sciences010606 plant biology & botanyBiotechnologySignal Transduction
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Synthetic conversion of leaf chloroplasts into carotenoid-rich plastids reveals mechanistic basis of natural chromoplast development

2020

Plastids, the defining organelles of plant cells, undergo physiological and morphological changes to fulfill distinct biological functions. In particular, the differentiation of chloroplasts into chromoplasts results in an enhanced storage capacity for carotenoids with industrial and nutritional value such as beta-carotene (provitamin A). Here, we show that synthetically inducing a burst in the production of phytoene, the first committed intermediate of the carotenoid pathway, elicits an artificial chloroplast-to-chromoplast differentiation in leaves. Phytoene overproduction initially interferes with photosynthesis, acting as a metabolic threshold switch mechanism that weakens chloroplast i…

0106 biological sciences0301 basic medicineChloroplastsNuclear gene[SDV]Life Sciences [q-bio]ArabidopsisProtein EngineeringPhotosynthesis01 natural sciences03 medical and health scienceschemistry.chemical_compoundPhytoeneTobaccoChromoplast[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyPlastidsPlastidCarotenoidComputingMilieux_MISCELLANEOUSPlant Proteinschemistry.chemical_classificationCarotenoidPhytoeneMultidisciplinarySyntheticfood and beveragesCell DifferentiationChromoplastBiological Sciencesbeta CarotenePlant cellCarotenoidsCell biology02.- Poner fin al hambre conseguir la seguridad alimentaria y una mejor nutrición y promover la agricultura sosteniblePlant LeavesChloroplastGENETICA030104 developmental biologychemistryDifferentiationChromoplat010606 plant biology & botanyProceedings of the National Academy of Sciences
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Ongoing Evolution in the Genus Crocus: Diversity of Flowering Strategies on the Way to Hysteranthy

2021

[EN] Species of the genus Crocus are found over a wide range of climatic areas. In natural habitats, these geophytes diverge in the flowering strategies. This variability was assessed by analyzing the flowering traits of the Spanish collection of wild crocuses, preserved in the Bank of Plant Germplasm of Cuenca. Plants of the seven Spanish species were analyzed both in their natural environments (58 native populations) and in common garden experiments (112 accessions). Differences among species observed in the native habitats were maintained under uniform environmental conditions, suggesting a genetic basis for flowering mechanisms. Two eco-morphological types, autumn- and spring-flowering …

0106 biological sciences0301 basic medicineGermplasmFlowering timeRange (biology)SynanthousBiodiversityPlant Science15.- Proteger restaurar y promover la utilización sostenible de los ecosistemas terrestres gestionar de manera sostenible los bosques combatir la desertificación y detener y revertir la degradación de la tierra y frenar la pérdida de diversidad biológica01 natural sciencesArticle03 medical and health sciencesGenuslcsh:BotanyBotanyHysteranthousPrimordiumGenetic variabilityEcology Evolution Behavior and SystematicsCrocusEcologybiologyfungifood and beveragesBiodiversitybiology.organism_classificationBiodiversitatlcsh:QK1-989Settore AGR/07 - GENETICA AGRARIAFlower development030104 developmental biologyHabitatFloraFISIOLOGIA VEGETALGenetic variability010606 plant biology & botanyPlants
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Whole-genome resequencing of Cucurbita pepo morphotypes to discover genomic variants associated with morphology and horticulturally valuable traits

2019

[EN] Cucurbita pepo contains two cultivated subspecies, each of which encompasses four fruit-shape morphotypes (cultivar groups). The Pumpkin, Vegetable Marrow, Cocozelle, and Zucchini Groups are of subsp. pepo and the Acorn, Crookneck, Scallop, and Straightneck Groups are of subsp. ovifera. Recently, a de novo assembly of the C. pepo subsp. pepo Zucchini genome was published, providing insights into its evolution. To expand our knowledge of evolutionary processes within C. pepo and to identify variants associated with particular morphotypes, we performed whole-genome resequencing of seven of these eight C. pepo morphotypes. We report for the first time whole-genome resequencing of the four…

0106 biological sciences0301 basic medicineLinkage disequilibriumFruit shapeEvolutionGenomicsPlantesPlant ScienceHorticultureSubspecies01 natural sciencesBiochemistryGenomeArticleCandidate genesStructural variation03 medical and health sciencesCucurbita pepoSizelcsh:BotanyGenetic variationGeneticslcsh:QH301-705.5GeneticsbiologyRevealsSunHomologsbiology.organism_classificationlcsh:QK1-989Common02.- Poner fin al hambre conseguir la seguridad alimentaria y una mejor nutrición y promover la agricultura sostenibleGenòmicaYabby gene familyGENETICA030104 developmental biologyNatural variation in plantslcsh:Biology (General)Genetic markerStructural variation010606 plant biology & botanyBiotechnology
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Symptom severity, infection progression and plant responses in solanum plants caused by three pospiviroids vary with the inoculation procedure

2021

This article belongs to the Section Molecular Plant Sciences.

0106 biological sciences0301 basic medicineViroidvirusesPospiviroidaeCEVd01 natural sciencesRibosome18S ribosomal RNAAgro-infiltrationSolanum lycopersicumBiology (General)Spectroscopyfood and beveragesGeneral MedicinePSTVdTranscriptRibosomeViroidsComputer Science Applications02.- Poner fin al hambre conseguir la seguridad alimentaria y una mejor nutrición y promover la agricultura sostenibleChemistryRNA ViralPlasmidsQH301-705.5PospiviroidaeBiologyEggplantStressArticleCatalysisTomatoMicrobiologyInorganic Chemistry03 medical and health sciencesBIOQUIMICA Y BIOLOGIA MOLECULARPhysical and Theoretical ChemistryQD1-999Molecular BiologyPotato spindle tuber viroidPlant DiseasesInoculationOrganic ChemistryfungiRibosomal RNAbiology.organism_classification030104 developmental biologyTCDVdSolanumRibosomes010606 plant biology & botany
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Herbicidal activity of Thymbra capitata (L.) Cav. essential oil

2020

The bioherbicidal potential of Thymbra capitata (l.) Cav. essential oil (EO) and its main compound carvacrol was investigated. In in vitro assays, the EO blocked the germination and seedling growth of Erigeron canadensis L., Sonchus oleraceus (l.) L., and Chenopodium album L. at 0.125 &micro

0106 biological sciencesAvenaPharmaceutical ScienceIntegrated weed managementSolanum nigrum3101.06 Herbicidas01 natural sciencesAnalytical Chemistrylaw.inventionchemistry.chemical_compoundbioherbicideslawDrug Discovery2302.10 Aceites Esencialesnatural herbicidesCarvacrol0303 health sciencesSetaria verticillatabiologyChenopodium3103.15 Control de MalezasWeed controlSettore AGR/02 - Agronomia E Coltivazioni Erbacee02.- Poner fin al hambre conseguir la seguridad alimentaria y una mejor nutrición y promover la agricultura sostenibleHorticultureChemistry (miscellaneous)Essential oilsintegrated weed managementMolecular Medicineweed controlSettore AGR/13 - Chimica AgrariaBOTANICAcarvacrolPortulacanatural herbicideThymbra capitataessential oilArticlelcsh:QD241-44103 medical and health sciencesBioherbicideslcsh:Organic chemistryCarvacrolOils VolatilePhysical and Theoretical ChemistryAvena fatuaessential oilsEssential oil030304 developmental biologyLamiaceaeHerbicidesOrganic Chemistrybiology.organism_classificationSonchus oleraceuschemistrySeedlingsEchinochloaCapitataNatural herbicides010606 plant biology & botany
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Decision support systems (DSS) for wastewater treatment plants - A review of the state of the art.

2019

The use of decision support systems (DSS) allows integrating all the issues related with sustainable development in view of providing a useful support to solve multi-scenario problems. In this work an extensive review on the DSSs applied to wastewater treatment plants (WWTPs) is presented. The main aim of the work is to provide an updated compendium on DSSs in view of supporting researchers and engineers on the selection of the most suitable method to address their management/operation/design problems. Results showed that DSSs were mostly used as a comprehensive tool that is capable of integrating several data and a multi-criteria perspective in order to provide more reliable results. Only …

0106 biological sciencesDecision support systemWastewater treatment plant (WWTP)Environmental EngineeringComputer sciencemedia_common.quotation_subjectAigües residuals -- Depuració:Desenvolupament humà i sostenible::Enginyeria ambiental::Tractament de l'aigua [Àrees temàtiques de la UPC]Bioengineering010501 environmental sciencesDecision support systemsWastewater01 natural sciencesSoftwareSistemes d'ajuda a la decisióDecision support system (DSS)010608 biotechnologySustainable developmentDesenvolupament sostenibleQuality (business)Waste WaterDecision-makingSewage disposal plantsWaste Management and Disposal0105 earth and related environmental sciencesmedia_commonDSSSustainable developmentSettore ICAR/03 - Ingegneria Sanitaria-AmbientaleMathematical modellingRenewable Energy Sustainability and the Environmentbusiness.industryDecision – making processDecision–making processUsabilityGeneral MedicineCompendiumWork (electrical)Risk analysis (engineering)Decision – making proce:Informàtica::Intel·ligència artificial [Àrees temàtiques de la UPC]businessSoftwareProcess optimizationBioresource technology
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New frontiers from removal to recycling of nitrogen and phosphorus from wastewater in the Circular Economy

2020

[EN] Nutrient recovery technologies are rapidly expanding due to the need for the appropriate recycling of key elements from waste resources in order to move towards a truly sustainable modern society based on the Circular Economy. Nutrient recycling is a promising strategy for reducing the depletion of non-renewable resources and the environmental impact linked to their extraction and manufacture. However, nutrient recovery technologies are not yet fully mature, as further research is needed to optimize process efficiency and enhance their commercial applicability. This paper reviews state-of-the-art of nutrient recovery, focusing on frontier technological advances and economic and environ…

0106 biological sciencesNutrient cycleEnvironmental EngineeringNitrogenchemistry.chemical_elementBioengineeringWastewater010501 environmental sciencesWaste Disposal Fluid01 natural sciencesNutrient010608 biotechnologyPhotosynthetic-based systemsRecyclingEnvironmental impact assessmentCircular EconomyWaste Management and DisposalTECNOLOGIA DEL MEDIO AMBIENTE0105 earth and related environmental sciencesMembranesWaste managementRenewable Energy Sustainability and the Environment06.- Garantizar la disponibilidad y la gestión sostenible del agua y el saneamiento para todosCircular economyPhosphorusPhosphorusGeneral MedicineIncinerationNutrient recoveryWastewaterchemistryProcess efficiencyEnvironmental scienceCrystallization
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The effect of low frequency noise on the behaviour of juvenile Sparus aurata.

2020

[EN] Anthropogenic activities are causing increased noise levels in the marine environment. To date, few studies have been undertaken to investigate the effects of different noise frequencies on the behaviour of juvenile fish. In this study, the behavioural changes of juvenile gilthead seabream (Sparus aurata) are evaluated when exposed to white noise filtered in third-octave bands centred at 63, 125, 500, and 1000 Hz (sound pressure level, 140-150 dB re 1 mu& x3a1;a) for 7 h. The group dispersion, motility, and swimming height of the fish were analysed before and during the acoustic emission. Dispersion of the fish was found to reduce immediately upon application of low frequency sound (63…

0106 biological sciencesZOOLOGIAGilthead SeabreamAcoustics and UltrasonicsInfrasoundlow frequencies02 engineering and technologyBiology01 natural sciences14.- Conservar y utilizar de forma sostenible los océanos mares y recursos marinos para lograr el desarrollo sostenibleAnimal scienceArts and Humanities (miscellaneous)Dispersion (optics)JuvenileAnimalsfisheHabituationSound pressureSwimming010604 marine biology & hydrobiologyWhite noiseAcoustics021001 nanoscience & nanotechnologySea Breamacoustic impactNoiseSoundFISICA APLICADAbehavioural response0210 nano-technologyNoiseThe Journal of the Acoustical Society of America
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Towards more sustainable food systems. Addressing food waste at school canteens

2018

Food Waste is a global significant issue for ethical, environmental and economic reasons, while its management is difficult due to its frequent low visibility. Individual choices and preferences are closely related to the generation of food waste although likely to be modified through education and awareness campaigns. In particular, school canteens are big generators of food waste and, at the same time, provide a great opportunity to improve habits regarding nutrition and education on sustainability, thus impacting the future of the food system. The end purpose of this research is identifying the causes of food waste and unveiling best practices towards its reduction. To achieve this goal,…

0301 basic medicineResource (biology)Best practiceAudit010501 environmental sciencesGarbage01 natural sciences:Desenvolupament humà i sostenible::Desenvolupament sostenible [Àrees temàtiques de la UPC]03 medical and health sciencesFood PreferencesSustainable agricultureHumansMarketingStudentsGeneral Psychology0105 earth and related environmental sciences030109 nutrition & dieteticsNutrition and DieteticsSchoolsTeachingSchool lunchrooms cafeterias etc.Food ServicesRestauració (Gastronomia) -- ResidusMenjadors escolarsFood wasteMenu PlanningFoodSpainModels OrganizationalSustainabilityFood systemsBusinessGarbageFood service -- Waste disposal
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