Influence of the addition of pasture plant essential oil in milk on the chemical and sensory properties of Cantal type cheeses

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Effects of feeding diets supplemented with fungus myceliated grains on some production, health and oxidation traits of dairy ewes.

The beneficial properties of mushrooms bioactive compounds indicate their potential use as performance enhancing natural additive for livestock animals. This paper reports the preliminary results of a research on the effects of diets supplemented with fungus myceliated grains (FMG) to lactating ewes in terms of intestinal parasites control, milk production and cheese oxidative stability. During 8 weeks, 21 ewes were divided into 3 groups fed with hay ad libitum and 1.3 kg/day per head of one of 3 concentrates with 0, 10 or 20% of FMG. In front of analogous DM and nutrients intake, the ewes fed FMG at higher levels showed a reduction of intestinal parasite infection, a tendency to improve mi…

Identifying small pelagic Mediterranean fish schools from acoustic and environmental data using optimized artificial neural networks

Abstract The Common Fisheries Policy of the European Union aims to exploit fish stocks at a level of Maximum Sustainable Yield by 2020 at the latest. At the Mediterranean level, the General Fisheries Commission for the Mediterranean (GFCM) has highlighted the importance of reversing the observed declining trend of fish stocks. In this complex context, it is important to obtain reliable biomass estimates to support scientifically sound advice for sustainable management of marine resources. This paper presents a machine learning methodology for the classification of pelagic species schools from acoustic and environmental data. In particular, the methodology was tuned for the recognition of an…

I rilasci di biogas della discarica di “Bellolampo” e gli effetti sulla qualità dell’aria urbana di Palermo

β₂ long-acting and anticholinergic drugs control TGF-β1-mediated neutrophilic inflammation in COPD.

Fluttuazioni interannuali nell’abbondanza degli stadi larvali di Engraulis encrasicolus e di Sardinella aurita in relazione al riscaldamento delle acque superficiali nello Stretto di Sicilia.

Effects of 12-Week Aerobic Training in Children with Mild Intermittent Asthma

First data on hydrobiological characterization of western Libyan sea area (August 2006)

Effect of the inclusion of lemon citrus pulp in the diet of Valle del Belice lactating ewes. Milk production and composition.

Lemon citrus pulp residues from the citrus juice industry; it belongs to the citrus by-product that are more extensively used for livestock feeding. Furthermore, citrus pulp is a source of flavonoids such as hesperidin and naringin, which have antioxidant properties. This study aimed to investigate the effect of fresh lemon citrus pulp (LP) as natural antioxidant, on feeding behavior, milk yield and milk quality of Valle del Belice lactating ewes in the hot summer season in Sicily. A total of 15 second lambing ewes were individually allocated in 3¥3 m box and fed with 3 diets in a 3 ¥ 3 Latin square design, with 3 phases composed of 21 days. The diets were: LP0, mixed hay ad libitum plus 60…

Calcareous nannofossil surface sediment assemblages from the SicilyChannel (central Mediterranean Sea): palaeoceanographic implications.

Quantitative analysis of 67 calcareous nannofossil assemblages from surface sediments recovered in a wide area across the Sicily Channel has been carried out in order to improve the interpretation of palaeontological data based on this planktonic group in a key area for Mediterranean palaeoceanographic studies. The investigation focused on three case studies that demonstrate the high potentiality of such a combined approach, taking into account the recent distribution of taxa or groups of taxa on the sea floor and the palaeontological record. The distribution of reworked specimens over the northern Sicily Channel sea floor validates the role of southern Sicily as a source region for reworke…

Leptin levels in induced sputum from patients with COPD are sensitive to smoking status

Linking ecological and physical features in the Strait of Sicily preliminary results of air - sea interaction.

Effect of maximal exercise on reticulocytes in athletes

Supramaximal exercise mobilizes hematopoietic progenitors.

Stima dei flussi di calore latente e sensibile in differenti aree del Mediterraneo Centrale, attraverso strumentazione acustica e tradizionale.

Endurance training increases inflammatory cells in small airways of mice

Longitudinal Changes and Apoptosis in Induced Sputum Cells in Long-Distance Runners

Functional food characteristics in organic food products—the perspectives of Italian consumers on organic eggs enriched with omega-3 polyunsaturated fatty acids

Abstract Innovation in organic food products plays an important role in further developing its competitiveness in the market and meeting the emerging consumers’ needs. However, few studies have analysed consumers’ points of view of innovations on organic food, limited to the change in the natural food composition or the enrichment of the nutritional contents of the product. This study, using experimental auctions, aims to overcome this gap by enriching the knowledge on organic consumers’ preference for organic food with functional characteristics. Specifically, this study analyses the willingness to pay (WTP) of 110 Italian consumers for organic eggs enriched with omega-3 polyunsaturated fa…

Endurance exercise causes apoptosis of inflammatory cells and no clear inflammatory activation in the airways of endurance athletes

A multiphysics approach to the design of a seawave energy conversion system

This paper presents a multiphysics approach to the design of a seawave energy conversion system which consists of a both a permanent magnet linear generator directly coupled to sea waves and the related power electronics conversion system. The thermal, electromagnetic and circuital aspects are included in the proposed approach. In order to maximize energy extraction, the stochastic features of the energy source is considered in the mathematical model of the whole system. An optimization procedures which includes the stochastic features of the model is presented and a machine built on the basis of the results of this procedure is shown.

The Graham Bank (Sicily Channel, central Mediterranean Sea). Seafloor signatures of volcanic and tectonic controls

Abstract Graham Bank is a dominant physiographic element of the NW Sicily Channel (central Mediterranean Sea), affected in the last 100 years by numerous well-documented volcanic eruptions. We present the first results of a geomorphological study where the Graham Bank region in the depth interval 7–350 m was mapped for the first time with multi-beam echosounder and high-resolution seismic and multi-channel seismic reflection profiles. We describe in high resolution the detailed geomorphological features of Graham Bank, and how the superficial expression of different process and dynamics occurring in the sub-seafloor evidence volcanic and tectonic controls on seafloor morphology across a rel…

Plasma leptin or VEGF are little affected by maximal exercise at high altitude (5050 m)

A novel method to simulate the 3D chlorophyll distribution in marine oligotrophic waters

Abstract A 3D advection-diffusion-reaction model is proposed to investigate the abundance of phytoplankton in a difficult-to-access ecosystem such as the Gulf of Sirte (southern Mediterranean Sea) characterized by oligotrophic waters. The model exploits experimentally measured environmental variables to reproduce the dynamics of four populations that dominate phytoplankton community in the studied area: Synechococcus, Prochlorococcus HL, Prochlorococcus LL and picoeukaryotes. The theoretical results obtained for phytoplankton abundances are converted into chl-a and Dvchl-a concentrations, and the simulated vertical chlorophyll profiles are compared to the corresponding experimentally acquir…

The influence of organic production on food quality – research findings, gaps and future challenges.

After several meta-analysis studies were published, comparing the quality of food derived from organic and non-organic origin, it is still not clear if food from organic production per se can guarantee product related added-values to consumers. This paper aims to summarize the status-quo in order to identify research gaps and suggest future research challenges. Organic food is described according to a quality model already published. The influence of organic production on food quality is structured in primary production and processing. Furthermore organic food authentication is discussed. Organic food seems to contain fewer pesticide residues and statistically more of selected health relate…

The effects of the traditional producing system on physicochemical, microbial and sensory properties of Caciocavallo Palermitano cheese

Caciocavallo Palermitano (CP) is a traditional cheese made with raw milk from cows of Sicilian local breeds fed pasture-based diets in extensive farms (EXT), processed by an artisanal technology (ART) based on wooden tools and the action of native microflora. CP is obtained also in intensive farms (INT) where milk from cows of specialized breeds fed dry diets is transformed by advanced procedures (ADV) using a stainless steel equipment and lactic acid starter cultures. This research was planned to investigate the changes in cheese properties due to production system and ripening., Milk was collected 3 times from an EXT and an INT farm and processed in ART and ADV conditions. The 12 produced…

Stima dei flussi energetici all’interfaccia aria-mare con l’impiego di SST da Satellite e dati rilevati in situ.

La conoscenza dei flussi energetici scambiati fra oceano e bassa atmosfera è un requisito utile per modellare e comprendere il sistema climatico e la dinamica degli oceani. L’elevata difficoltà di effettuare misure in situ ed in continuo in ambiente marino induce spesso all’utilizzo ausiliario di strumentazione satellitare. Nel presente lavoro è stato effettuato un confronto tra la stima dei flussi energetici superficiali valutati con dati provenienti da satellite e quelli ottenuti da misure in situ. In particolare, per il confronto, sono stati utilizzati i dati SST acquisiti dal satellite NOAA e i dati raccolti in situ dai sensori istallati a bordo della Nave Oceanografica Urania nel corso…

Holocene millennial-scale productivity variations in the Sicily Channel (Mediterranean Sea)

This study analyzes coccolithophore abundance fluctuations (e.g., Emiliania huxleyi, Gephyrocapsa specimens, and Florisphaera profunda) in core MD01-2444 sediment strata retrieved at the Iberian Margin, northeastern Atlantic Ocean. Coccolithophores are calcareous nannofossils, a major component of the oceanic phytoplankton, which provide information about past ecological and climatological variability. Results are supported by data on fossil organic compounds (sea surface temperatures, alkenones, and n-hexacosan-1-ol index) and geochemical analyses (benthic ?13Ccc and planktonic ?18Occ isotopes). Three scenarios are taken into account for this location at centennial-scale resolution over th…

PICOPHYTOPLANKTON DYNAMICS IN NOISY MARINE ENVIRONMENT

We present a stochastic reaction-diffusion-taxis model to describe the picophytoplankton dynamics along a water column. The model, which is valid for poorly mixed waters, typical of the Mediterranean Sea, considers intraspecific competition of picophytoplankton for light and nutrients. Random fluctuations of environmental variables are taken into account by adding a source of multiplicative noise to the diffusion equation for the picophytoplankton biomass concentration, whose distribution along the water column shows a maximum at a certain depth. After converting our results into chlorophyll a concentrations, we compare theoretical distributions, obtained for different noise intensities, wi…

Endurance exercise causes apoptosis of infiammatori cells and no clear infiammatory activation in the airways of endurance athletes.