0000000000218870

AUTHOR

Brice C. K. Atontsa

showing 2 related works from this author

Bioactivity of fractions and constituents of Piper capense fruits towards a broad panel of cancer cells.

2020

Abstract Ethnopharmacological relevance Piper capense is a medicinal spice whose fruits are traditionally used as aqueous decoction to heal several ailments such as trypanosomiasis, helminthic infections, and cancer. Aim of the study. (1) To perform phytochemical investigation of the methanol extract of Piper capense; (2) to evaluate the cytotoxicity of botanicals (PCF, fractions PCFa-e), isolated phytochemicals on a broad panel of animal and human cancer cell lines; (3) to evaluate the induction of apoptosis of the most active samples. Material and methods Resazurin reduction assay (RRA) was used to determine the cytotoxicity of the studied samples. Cell cycle distribution (PI staining), a…

PhytochemicalsDecoctionApoptosisPharmacologyLignans03 medical and health scienceschemistry.chemical_compound0302 clinical medicineCell Line TumorDrug DiscoveryAnimalsHumansCytotoxicityOleanolic acid030304 developmental biologyLupeolPharmacologyMembrane Potential Mitochondrial0303 health sciencesNitidineValinomycinPlant ExtractsCell CycleHydrogen PeroxideAntineoplastic Agents PhytogenicchemistryPhytochemicalApoptosisDoxorubicinDrug Resistance Neoplasm030220 oncology & carcinogenesisCaspasesFruitCancer cellReactive Oxygen SpeciesPiperJournal of ethnopharmacology
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Caffeate and piperidine-3-ol derivatives from the stem bark of Cassia sieberiana

2019

A new caffeate derivative from the ethanol extract of the stem bark of Cassia sieberiana DC. is described herein along with the known secondary metabolites spectaline (2), iso-6-cassine (3), 3-O-methyl-chiro-inositol (4), monobehenin (5), octyl nonadecyloate (6), β-sitosterol (7), stigmasterol (8) and sitosterol 3-O-β-D-glucopyranoside (9). The chemical structures were elucidated by means of various spectroscopic and spectrometric techniques. Extract and isolated compounds were devoid of inhibitory action against the herein selected bacterial strains (MICs > 256 μg/mL) but showed capacities to reduce 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical (EC50 < 3 μg/mL) considerably better than the …

EthanolStigmasterolbiology010405 organic chemistryDPPHOrganic ChemistryPlant Sciencebiology.organism_classification01 natural sciencesBiochemistry0104 chemical sciencesAnalytical Chemistry010404 medicinal & biomolecular chemistrychemistry.chemical_compoundCassia sieberianachemistryPiperidineTroloxAntibacterial activityNuclear chemistryEC50Natural Product Research
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