0000000000277473

AUTHOR

Rafael Oltra

showing 5 related works from this author

Effects of salinity, temperature and food level on the demographic characteristics of the seawater rotifer Synchaeta littoralis Rousselet.

2001

A strain of the seawater species Synchaeta littoralis, isolated from a Spanish Mediterranean coastal salt marsh, was cultured in the laboratory and fed with the alga Tetraselmis sp. The effect of three salinities (25 per thousand, 30 per thousand and 35 per thousand), two temperatures (20 degrees C and 25 degrees C) and two food levels (75,000 and 150,000 cells ml(-1)) on demographic parameters was studied using a life table approach. Average lifespan (LS) ranged between 4.0 and 7.3 days, net reproductive rate (R(0)) between 4.2 and 9.1 offspring per female, and intrinsic growth rate (r) between 0.50 and 0.95 day(-1). Salinity and temperature had a significant negative effect (***p<0.001) o…

geographygeography.geographical_feature_categorybiologyEcologyEnvironmental factorRotiferAquatic Sciencebiology.organism_classificationmedicine.disease_causeFecunditySalinityAnimal scienceSalt marshmedicineSeawaterGrowth rateTetraselmisEcology Evolution Behavior and SystematicsJournal of experimental marine biology and ecology
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Increase of rotifer diversity after sewage diversion in the hypertrophic lagoon, Albufera of Valencia, Spain

2001

The Albufera of Valencia is a large oligohaline hypertrophic lagoon, regulated by sluice gates according to the needs of the surrounding rice field cultivation. It is in a turbid state with permanent cyanobacterial blooms. A slight improvement was detected after diversion in the 1990s of part of the sewage flowing into it. After sewage diversion, we found that: (1) Chlorophyll concentration and rotifer densities decreased; (2) Rotifer proportions declined, due mainly to a relative increase in cladocerans; (3) Rotifer diversity increased. The two dominants of the 1980s, Polyarthra spp. in the colder period and Brachionus angularis in the warmer one, reverted after sewage diversion to a more …

biologyCladoceraEcologybusiness.industryBrachionus calyciflorusBranchiopodaSewageSpecies diversityRotiferbiology.organism_classificationbusinessEutrophicationDaphnia
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The non‐linear influence of the frequency of interactions between team managers and team members on positive team mood: a moderated model

2020

Organizational Behavior and Human Resource ManagementMoodPsychologySocial psychologyApplied PsychologyJournal of Occupational and Organizational Psychology
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Isolation and characterization of Vibrio parahaemolyticus causing infection in Iberian toothcarp Aphanius iberus

1999

High mortality among laboratory cultured Iberian toothcarp Aphanius iberus occurred in February 1997 in Valencia (Spain). The main signs of the disease were external haemorrhage and tail rot. Bacteria isolated from internal organs of infected fish were biochemically homogeneous and identified as Vibrio parahaemolyticus. The bacteria were haemolytic against erythrocytes from eel Anguilla anguilla, amberjack Seriola dumerili, toothcarp A. iberus and humans, and were Kanagawa-phenomenon-negative. Infectivity tests showed that the virulence for A. iberus was dependent on salinity. Finally, all strains were virulent for amberjack and eel.

InfectivityVirulencebiologyVibrio parahaemolyticusAphaniusVirulenceAquacultureAquatic Sciencebiology.organism_classificationHemolysisSeriola dumeriliMicrobiologyCyprinodontiformesFish DiseasesSpainVibrionaceaeVibrio InfectionsIberusAnimalsVibrio parahaemolyticusAmberjackEcology Evolution Behavior and SystematicsDiseases of Aquatic Organisms
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Effects of temperature, salinity and food level on the life history traits of the marine rotifer Synchaera cecilia valentina, n. subsp.

1997

A strain of the marine rotifer Synchaeta cecilia valentina, n. subsp., isolated from the Hondo of Elche Spanish Mediterranean coastal lagoon at 22%o salinity, was cultured in the laboratory in 20 ml test tubes and fed with the alga Tetraselmis suecica. The effect of two temperatures (20 and 24°C), four salinities (20,25,30 and 37%o) and two food levels (15 000 and 25 000 cells ml-1) on the life history traits of this rotifer were studied in life tables performed with replicated individual cultures. Temper- ature and salinity had a significant negative effect (P < 0.001) on the average lifespan (LS) and on the number of offspring per female (RQ). The effect of food level on LS is unclear, wh…

Mediterranean climateEcologyEnvironmental factorRotiferAquatic ScienceBiologymedicine.disease_causeFecunditybiology.organism_classificationZooplanktonSalinityTetraselmis suecicaAnimal scienceAlgaeBotanymedicineEcology Evolution Behavior and SystematicsJournal of Plankton Research
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