0000000000343374

AUTHOR

Pascale S. J. Lakey

showing 4 related works from this author

Reactive oxygen species formed in aqueous mixtures of secondary organic aerosols and mineral dust influencing cloud chemistry and public health in th…

2017

Mineral dust and secondary organic aerosols (SOA) account for a major fraction of atmospheric particulate matter, affecting climate, air quality and public health. How mineral dust interacts with SOA to influence cloud chemistry and public health, however, is not well understood. Here, we investigated the formation of reactive oxygen species (ROS), which are key species of atmospheric and physiological chemistry, in aqueous mixtures of SOA and mineral dust by applying electron paramagnetic resonance (EPR) spectrometry in combination with a spin-trapping technique, liquid chromatography-tandem mass spectrometry (LC-MS/MS), and a kinetic model. We found that substantial amounts of ROS includi…

010504 meteorology & atmospheric sciencesRadicalInorganic chemistry010501 environmental sciencesMineral dustbehavioral disciplines and activities01 natural scienceschemistry.chemical_compoundKaolinitePhysical and Theoretical ChemistryIsoprene0105 earth and related environmental sciencesAerosolsAir PollutantsMineralsAqueous solutionAtmosphereWaterParticulatesDecompositionDeposition (aerosol physics)chemistryEnvironmental chemistryParticulate MatterPublic HealthReactive Oxygen SpeciesFaraday Discussions
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Aerosol Health Effects from Molecular to Global Scales.

2017

Poor air quality is globally the largest environmental health risk. Epidemiological studies have uncovered clear relationships of gaseous pollutants and particulate matter (PM) with adverse health outcomes, including mortality by cardiovascular and respiratory diseases. Studies of health impacts by aerosols are highly multidisciplinary with a broad range of scales in space and time. We assess recent advances and future challenges regarding aerosol effects on health from molecular to global scales through epidemiological studies, field measurements, health-related properties of PM, and multiphase interactions of oxidants and PM upon respiratory deposition. Global modeling combined with epide…

medicine.medical_specialty010504 meteorology & atmospheric sciencesIndoor bioaerosolAir pollution010501 environmental sciencesmedicine.disease_cause01 natural sciencesAir PollutionmedicineEnvironmental ChemistryAir quality index0105 earth and related environmental sciencesAerosolsAir PollutantsPublic healthGeneral ChemistryParticulates3. Good healthAerosolEpidemiologic StudiesDeposition (aerosol physics)13. Climate actionEnvironmental chemistryAtmospheric pollutantsEnvironmental scienceParticulate MatterEnvironmental sciencetechnology
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Atmospheric protein chemistry influenced by anthropogenic air pollutants: nitration and oligomerization upon exposure to ozone and nitrogen dioxide

2017

The allergenic potential of airborne proteins may be enhanced via post-translational modification induced by air pollutants like ozone (O3) and nitrogen dioxide (NO2). The molecular mechanisms and kinetics of the chemical modifications that enhance the allergenicity of proteins, however, are still not fully understood. Here, protein tyrosine nitration and oligomerization upon simultaneous exposure of O3 and NO2 were studied in coated-wall flow-tube and bulk solution experiments under varying atmospherically relevant conditions (5–200 ppb O3, 5–200 ppb NO2, 45–96% RH), using bovine serum albumin as a model protein. Generally, more tyrosine residues were found to react via the nitration pathw…

Air PollutantsOzone010504 meteorology & atmospheric sciencesbiologyAtmosphereNitrogen DioxideKineticsProteins010501 environmental sciences01 natural sciencesOligomerchemistry.chemical_compoundOzonechemistryNitrationEnvironmental chemistrybiology.proteinProtein oligomerizationNitrogen dioxideTropospheric ozonePhysical and Theoretical ChemistryBovine serum albumin0105 earth and related environmental sciencesFaraday Discussions
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Release of free amino acids upon oxidation of peptides and proteins by hydroxyl radicals

2017

Hydroxyl radical-induced oxidation of proteins and peptides can lead to the cleavage of the peptide, leading to a release of fragments. Here, we used high-performance liquid chromatography tandem mass spectrometry (HPLC-MS/MS) and pre-column online ortho-phthalaldehyde (OPA) derivatization-based amino acid analysis by HPLC with diode array detection and fluorescence detection to identify and quantify free amino acids released upon oxidation of proteins and peptides by hydroxyl radicals. Bovine serum albumin (BSA), ovalbumin (OVA) as model proteins, and synthetic tripeptides (comprised of varying compositions of the amino acids Gly, Ala, Ser, and Met) were used for reactions with hydroxyl ra…

0301 basic medicineHydroxyl radicals010504 meteorology & atmospheric sciencesStereochemistryRadicalPeptideTripeptideProtein oxidation01 natural sciencesBiochemistryAnalytical Chemistry03 medical and health sciencesAspartic acidOxidationBovine serum albuminAmino Acids0105 earth and related environmental scienceschemistry.chemical_classificationAlanineChromatographybiologyHydroxyl RadicalProteinsAmino acidHPLC-MS030104 developmental biologychemistrybiology.proteinPeptidesReactive Oxygen SpeciesAmino acid analysisOxidation-ReductionResearch PaperAnalytical and Bioanalytical Chemistry
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