0000000000422390
AUTHOR
Andreas Helfrich
Determination of phytic acid and its degradation products by ion-pair chromatography (IPC) coupled to inductively coupled plasma-sector field-mass spectrometry (ICP-SF-MS)
We developed a method for the determination of phytic acid (IP6) and its degradation products (IP1-IP5) by ion-pair chromatography coupled to a double focussing inductively coupled plasma-sector field-mass spectrometer (ICP-SF-MS). For the detection of the phosphorus species a mass resolution (m/Δm) of 4000 was needed in order to separate the 31P+ signal from the interfering clusterions. The separation of the six phosphorus species was enabled by a gradient elution using tetrabutylammonium hydroxide (TBA) as ion-pair reagent. Calibration data were reported and a detection limit of 230 ng g−1 for IP6 could be obtained. The method was firstly proved for a hydrolyzate of commercially available…
Gel Electrophoresis Coupled to Inductively Coupled Plasma−Mass Spectrometry Using Species-Specific Isotope Dilution for Iodide and Iodate Determination in Aerosols
In this paper, we present an online coupling of gel electrophoresis (GE) and inductively coupled plasma-mass spectrometry (ICP-MS) for the determination of iodine species (iodide and iodate) in liquid (seawater) and aerosol samples. For the first time, this approach is applied to the analysis of small molecules, and initial systematic investigations revealed that the migration behavior as well as the detection sensitivity strongly depends on the matrix (e.g., high concentrations of chloride). These effects could consequently affect the accuracy of analytical results, so that they need to be considered for the analysis of real samples. The technique used for quantification is species-specifi…
Determination of phosphorylation degrees in caseins by on-line gel electrophoresis coupled to ICP-SFMS
The determination of the phosphorylation degree of proteins is essential in many biochemical fields. Besides mass spectrometric techniques elucidating the protein structure, ICP-MS has entered this research area as it provides excellent quantification capabilities. In this work the separation of the proteins has been carried out by gel electrophoresis on-line coupled to an ICP equipped with a double-focusing sector field-MS (ELEMENT 2). Based on the simultaneous detection of 32S+ and 31P+, this work presents an alternative approach to determining the phosphorylation degree of caseins. For the example of α- and β-casein the results obtained were in excellent agreement with the expected value…
Size characterisation of Au nanoparticles by ICP-MS coupling techniques
In modern nanotechnology the properties of nanoparticles (NPs) in different application fields is mainly dependent on their size and their size distribution. This paper aims to develop a reliable method for the size characterisation of Au NPs. Basing on the combination of two different separation techniques (liquid chromatography and gel electrophoresis), coupled on-line to inductively coupled plasma-mass spectrometry (ICP-MS), we study the separation of Au NP standards. Separations by liquid chromatography show size dependent retention behaviour with good reproducibility (RSD < 1%). The results are compared with complementary methods like dynamic light scattering (DLS) and transmission ele…