0000000000827741

AUTHOR

A. Curatolo

showing 2 related works from this author

Time-course changes of plasma lipid levels and lipoprotein pattern after feeding in cultured sea bass, Dicentrarchus labrax L.

1988

Results of a study of plasma lipids levels and lipoprotein pattern modification during digestion in sea bass indicate that, after feeding, non-esterified fatty acids are rapidly delivered in plasma, while triglycerides reach a maximum concentration only 24 h later. The time-course change of the lipoprotein pattern shows a relationship between their concentration and the lipid class carried.

Aquatic ScienceBiologybiology.organism_classificationFisheryPlasma lipidsTime courselipids (amino acids peptides and proteins)Dicentrarchussense organsFood scienceLipoprotein patternSea bassDigestionEcology Evolution Behavior and SystematicsJournal of Fish Biology
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Relationships between absence of functional swimbladder, calculosis and larval mortality in hatcheryreared gilthead sea bream, Sparus aurata L.

1993

Abstract. The relationship between absence of functional swim-bladder, calculosis and larval mortality of hatchery-reared sea bream, Sparus aurata L., was observed. There was a temporal variation in the main causes of mortality, i.e. not inflated swim-bladder appears to be the main cause up to the 47th day, and the presence of calculi around the 55th day. Histological sections, semi-quantitative analysis and scanner electron microscope photographs were carried out.

FisheryLarvalawZoologyAquatic ScienceBiologyElectron microscopeurologic and male genital diseaseshuman activitiesfemale genital diseases and pregnancy complicationslaw.inventionAquaculture Research
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