0000000001068085
AUTHOR
Claude Bayonove
showing 4 related works from this author
Production of wine extracts for chemical and sensory analysis with an odour representative of that of the original wine
1993
National audience
Aroma components of pomaces and wine from the variety Muscat de Frontignan
1983
36 ref.; International audience
Identification of passion fruit glycosides by gas chromatography/mass spectrometry
1998
International audience
Stoned fruit : apricot, plum, peach, cherry
1990
170 ref. chap. 2; International audience