0000000001180594

AUTHOR

Philippe Gain

showing 7 related works from this author

Lipid and fatty acid profile of the retina, retinal pigment epithelium/choroid, and the lacrimal gland, and associations with adipose tissue fatty ac…

2008

International audience; Accumulation of lipids within Bruch’s membrane (BrM) and between BrM and retinal pigment epithelium (RPE) accounts for one of the biological changes associated with normal aging and may contribute to the development of age-related maculopathies. The origin of these lipids is still being actively investigated. The relative contribution of plasma lipids and lipids coming from the neural retina remains a matter of controversy. Low-density lipoproteins (LDLs) have been reported to significantly participate in the retina’s lipid supply, after active remodeling within RPE. Meanwhile, RPE expresses the enzymatic machinery for synthesizing lipoprotein-like particles. The obj…

Malegenetic structuresNUTRUTIONAdipose tissueRetinal Pigment EpitheliumBruch's membranechemistry.chemical_compound0302 clinical medicine[SDV.IDA]Life Sciences [q-bio]/Food engineeringLIPIDRETINAPhospholipidsAged 80 and overchemistry.chemical_classification0303 health sciencesFatty AcidsLacrimal ApparatusMiddle AgedLipidsSensory Systems3. Good healthmedicine.anatomical_structureAdipose TissueBiochemistryFemalelipids (amino acids peptides and proteins)Cholesterol EstersOrbitmedicine.medical_specialtyLinoleic acidEPITHELIUMLacrimal glandBiologyBRUCH'S MEMBRANE03 medical and health sciencesCellular and Molecular NeuroscienceInternal medicineRETINAL PIGMENTmedicineHumans[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringAged030304 developmental biologyRetinaRetinal pigment epitheliumChoroidFatty acideye diseasesLACRIMAL GLANDOphthalmologyEndocrinologychemistry030221 ophthalmology & optometryChoroidsense organs
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Lipid composition of the human eye: are red blood cells a good mirror of retinal and optic nerve fatty acids?

2011

International audience; BACKGROUND: The assessment of blood lipids is very frequent in clinical research as it is assumed to reflect the lipid composition of peripheral tissues. Even well accepted such relationships have never been clearly established. This is particularly true in ophthalmology where the use of blood lipids has become very common following recent data linking lipid intake to ocular health and disease. In the present study, we wanted to determine in humans whether a lipidomic approach based on red blood cells could reveal associations between circulating and tissue lipid profiles. To check if the analytical sensitivity may be of importance in such analyses, we have used a do…

MalePathologyErythrocytes[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionBlood lipidsBiochemistryAnalytical Chemistrychemistry.chemical_compound0302 clinical medicineMolecular Cell BiologyPathologychemistry.chemical_classificationAged 80 and overLiquid Chromatography0303 health sciencesChromatographyMultidisciplinaryLipid ClassesQFatty AcidsRLipids3. Good healthChemistrymedicine.anatomical_structureDocosahexaenoic acidAlimentation et NutritionBlood ChemistryOptic nerveMedicineRetinal DisordersArachidonic acidFemalelipids (amino acids peptides and proteins)Fatty AlcoholsCellular TypesPolyunsaturated fatty acidResearch Articlemedicine.medical_specialtySpectrometry Mass Electrospray IonizationScienceGas Chromatography-Mass SpectrometryRetinaGlycerides03 medical and health sciencesDiagnostic MedicineLipidomicsLipid StructuremedicineFood and NutritionHumansBiology030304 developmental biologyAgedGas ChromatographyNutritionRetinaBlood CellsRetinalOptic NerveGlaucomaOphthalmologychemistryMacular Disorders030221 ophthalmology & optometry[SDV.AEN]Life Sciences [q-bio]/Food and NutritionBiomarkersGeneral Pathology
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Circulating markers of retinal and optic nerve lipids

2013

Purpose Blood lipids are frequently used as a surrogate of lipid composition of peripheral tissues. Even if it is well accepted, such a relationship has never been clearly demonstrated for the eye. The aim of this study was to determine in human samples whether a lipidomic approach based on red blood cells could reveal associations between circulating and ocular lipid profiles. Methods Red blood cells, retinas and optic nerves were collected from 9 human donors. The lipidomic analyses on these tissues were done by both, gas chromatography and liquid chromatography coupled to an electrospray ionization source-mass spectrometer (LC-ESI-MS/MS). Results Gas chromatographic approach did not show…

[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionclinical trialcell583 lipidseye diseasesessai clinique[SDV.AEN] Life Sciences [q-bio]/Food and Nutritiontest de laboratoire[SDV.MHEP.OS] Life Sciences [q-bio]/Human health and pathology/Sensory Organslipid467 clinical laboratory testing[ SDV.MHEP.OS ] Life Sciences [q-bio]/Human health and pathology/Sensory Organslipids (amino acids peptides and proteins)degénération rétiniennecellule[SDV.MHEP.OS]Life Sciences [q-bio]/Human health and pathology/Sensory Organs[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition695 retinal degenerations: cell biologylipide
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Decreasing the dietary intake of linoleic acid promotes the efficacy of dietary long chain omega-3 fatty acids to incorporate the rat retina and modi…

2011

Decreasing the dietary intake of linoleic acid promotes the efficacy of dietary long chain omega-3 fatty acids to incorporate the rat retina and modifies gene expression. annual meeting of the association-for-research-in-vision-and-ophthalmology (ARVO)

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritiongenetic structures[SDV.MHEP.OS] Life Sciences [q-bio]/Human health and pathology/Sensory Organs[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[ SDV.MHEP.OS ] Life Sciences [q-bio]/Human health and pathology/Sensory Organs[SDV.MHEP.OS]Life Sciences [q-bio]/Human health and pathology/Sensory Organs[SDV.AEN]Life Sciences [q-bio]/Food and Nutritioneye diseases
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RPE/Choroid and Neuroretina Differences in Lipid Profile in Humans, and Possible Correlations to Dietary Lipid Intake

2008

International audience; Purpose: : To provide data on the differences in the lipid profile of the neural retina and RPE/choroid in healthy human eyes, and to establish plausible relationships with dietary fat intake, by comparing the lipid profile of the extra orbital fat. Methods: : Human eyes were collected from 28 human donors. The neural retina was dissected from the RPE/choroid. In 6 donors, the lacrimal gland and a piece of the extra orbital fat were collected. The lipid profile of the human samples was analyzed into classes. Phospholipids and cholesteryl esters were purified from RPE/choroid. The fatty acid composition of the retina, lipid fractions of RPE/choroid, and lacrimal gland…

lipids[SDV] Life Sciences [q-bio]retinagenetic structuresnutritional factors[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering[SDV]Life Sciences [q-bio][SDV.IDA]Life Sciences [q-bio]/Food engineeringlipids (amino acids peptides and proteins)[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineeringsense organs[SDV.IDA] Life Sciences [q-bio]/Food engineeringeye diseases
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Associations between erythrocyte and ciliary epithelium phosphatidylcholine concentrations in healthy humans

2015

[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP] Life Sciences [q-bio]/Human health and pathology[SDV.MHEP.OS] Life Sciences [q-bio]/Human health and pathology/Sensory Organs[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[ SDV.MHEP ] Life Sciences [q-bio]/Human health and pathology[ SDV.MHEP.OS ] Life Sciences [q-bio]/Human health and pathology/Sensory Organs[SDV.MHEP.OS]Life Sciences [q-bio]/Human health and pathology/Sensory Organs[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP]Life Sciences [q-bio]/Human health and pathology
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Quantitative analysis of fatty acids on choline- and ethanolamine-phospholipids in human ocular and non-ocular tissues by liquid chromatography/tande…

2011

Quantitative analysis of fatty acids on choline- and ethanolamine-phospholipids in human ocular and non-ocular tissues by liquid chromatography/tandem mass spectrometry (LC-ESI-MS/MS). annual meeting of the association-for-research-in-vision-and-ophthalmology (ARVO)

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritiongenetic structures[SDV.MHEP.OS] Life Sciences [q-bio]/Human health and pathology/Sensory Organs[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[ SDV.MHEP.OS ] Life Sciences [q-bio]/Human health and pathology/Sensory Organslipids (amino acids peptides and proteins)[SDV.MHEP.OS]Life Sciences [q-bio]/Human health and pathology/Sensory Organs[SDV.AEN]Life Sciences [q-bio]/Food and Nutritioneye diseases
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