6533b82dfe1ef96bd1291f64
RESEARCH PRODUCT
Is diet partly responsible for differences in COVID-19 death rates between and within countries?
Bousquet J.Anto J. M.Iaccarino G.Czarlewski W.Haahtela T.Anto A.Akdis C. A.Blain H.Canonica G. W.Cardona V.Cruz A. A.Illario M.Ivancevich J. C.Jutel M.Klimek L.Kuna P.Laune D.Larenas-linnemann D.Mullol J.Papadopoulos N. G.Pfaar O.Samolinski B.Valiulis A.Yorgancioglu A.Zuberbier T.Abdul Latiff A. H.Abdullah B.Aberer W.Abusada N.Adcock I.Afani A.Agache I.Aggelidis X.Agustin J.Akdis C.Akdis M.Al-ahmad M.Al-zahab Bassam A.Aldrey-palacios O.Alvarez Cuesta E.Alzaabi A.Amad S.Ambrocio G.Annesi-maesano I.Ansotegui I.Anto J.Arshad H.Artesani M. C.Asayag E.Avolio F.Azhari K.Baiardini I.Bajrovic N.Bakakos P.Bakeyala Mongono S.Balotro-torres C.Barba S.Barbara C.Barbosa E.Barreto B.Bartra J.Bateman E. D.Battur L.Bedbrook A.Bedolla Barajas M.Beghe B.Bel E.Ben Kheder A.Benson M.Berghea C.Bergmann K. -C.Bernstein D.Bewick M.Bialek S.Bialoszewski A.Bieber T.Billo N.Bilo M. B.Bindslev-jensen C.Bjermer L.Blain H.Bochenska Marciniak M.Bond C.Boner A.Bonini M.Bonini S.Bosnic-anticevich S.Bosse I.Botskariova S.Bouchard J.Boulet L. -P.Bourret R.Bousquet P.Braido F.Briggs A.Brightling C.Brozek J.Buhl R.Bumbacea R.Burguete Cabanas M. T.Bush A.Busse W. W.Buters J.Caballero-fonseca F.Calderon M. A.Calvo M.Camargos P.Camuzat T.Cano A.Canonica G. W.Capriles-hulett A.Caraballo L.Cardona V.Carlsen K. -H.Caro J.Carr W.Carreon-asuncion F.Carriazo A. M.Casale T.Castor M. A.Castro E.Cecchi L.Cepeda Sarabia A.Chandrasekharan R.Chang Y. -S.Chato-andeza V.Chatzi L.Chatzidaki C.Chavannes N. H.Chen Y.Cheng L.Chivato T.Chkhartishvili E.Christoff G.Chrystyn H.Chu D. K.Chua A.Chuchalin A.Chung K. F.Ciceran A.Cingi C.Ciprandi G.Cirule I.Coelho A. C.Constantinidis J.Correia De Sousa J.Costa E.Costa D.Costa Dominguez M. D. C.Coste A.Cox L.Cruz A. A.Cullen J.Custovic A.Cvetkovski B.Czarlewski W.D'amato G.Da Silva J.Dahl R.Dahlen S. -E.Daniilidis V.Darjazini Nahhas L.Darsow U.De Blay F.De Guia E.De Los Santos C.De Manuel Keenoy E.De Vries G.Deleanu D.Demoly P.Denburg J.Devillier P.Didier A.Dimou M.Dinh-xuan A. T.Djukanovic R.Dokic D.Dominguez Silva M. G.Douagui H.Douladiris N.Doulaptsi M.Dray G.Dubakiene R.Durham S.Dykewicz M.Ebo D.Edelbaher N.Eklund P.El-gamal Y.El-sayed Z. A.El-sayed S. S.El-seify M.Emuzyte R.Enecilla L.Espinoza H.Espinoza Contreras J. G.Farrell J.Fernandez L.Fink Wagner A.Fiocchi A.Fokkens W. J.Fontaine J. -F.Forastiere F.Fuentes Perez J. M.Gaerlan-resureccion E.Gaga M.Galvez Romero J. L.Gamkrelidze A.Garcia A.Garcia Cobas C. Y.Garcia Cruz M. D. L. L. H.Gayraud J.Gemicioglu B.Genova S.Gereda J.Gerth Van Wijk R.Gomez M.Gonzalez Diaz S.Gotua M.Grigoreas C.Grisle I.Guidacci M.Guldemond N.Gutter Z.Guzman A.Haahtela T.Halloum R.Hamelmann E.Hammadi S.Harvey R.Heinrich J.Hejjaoui A.Hellquist-dahl B.Hernandez Velazquez L.Hew M.Hossny E.Howarth P.Hrubisko M.Huerta Villalobos Y. R.Humbert M.Hyland M.Iaccarino G.Ibrahim M.Illario M.Ilyina N.Irani C.Ispayeva Z.Ivancevich J. C.Jares E.Jarvis D.Jassem E.Jenko K.Jimeneracruz Uscanga R. D.Johnston S.Joos G.Jost M.Julge K.Jung K. -S.Just J.Jutel M.Kaidashev I.Kalayci O.Kalyoncu F.Kapsali J.Kardas P.Karjalainen J.Kasala C. A.Katotomichelakis M.Kazi B.Keil T.Keith P.Khaitov M.Khaltaev N.Kim Y. -Y.Kleine-tebbe J.Klimek L.Koffi N'goran B.Kompoti E.Kopac P.Koppelman G.Koren Jeverica A.Kosnik M.Kostov K. V.Kowalski M. 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A.Robalo-cordeiro C.Roberts G.Roche N.Rodriguez Gonzalez M.Rodriguez Zagal E.Rolland C.Roller-wirnsberger R.Roman Rodriguez M.Romano A.Rombaux P.Romualdez J.Rosado-pinto J.Rosario N.Rosenwasser L.Rottem M.Rouadi P.Rovina N.Rozman Sinur I.Ruiz M.Ruiz Segura L. T.Ryan D.Sagara H.Sakai D.Sakurai D.Saleh W.Salimaki J.Salina H.Samitas K.Samolinski B.Sanchez Coronel M. G.Sanchez-borges M.Sanchez-lopez J.Sarafoleanu C.Sarquis Serpa F.Sastre-dominguez J.Scadding G.Scheire S.Schmid-grendelmeier P.Schuhl J. F.Schunemann H.Schvalbova M.Scichilone N.Sepulveda C.Serrano E.Sheikh A.Shields M.Shishkov V.Siafakas N.Simeonov A.Simons E. F.Sisul J. C.Sitkauskiene B.Skrindo I.Soklic Kosak T.Sole D.Sooronbaev T.Soto-martinez M.Sova M.Spertini F.Spranger O.Stamataki S.Stefanaki L.Stellato C.Stelmach R.Sterk P.Strandberg T.Stute P.Subramaniam A.Suppli Ulrik C.Sutherland M.Sylvestre S.Syrigou A.Taborda Barata L.Takovska N.Tan R.Tan F.Tan V.Tang I. P.Taniguchi M.Tannert L.Tattersall J.Teixeira M. D. C.Thijs C.Thomas M.To T.Todo-bom A. M.Togias A.Tomazic P. -V.Toppila-salmi S.Toskala E.Triggiani M.Triller N.Triller K.Tsiligianni I.Ulmeanu R.Urbancic J.Urrutia Pereira M.Vachova M.Valdes F.Valenta R.Valentin Rostan M.Valero A.Valiulis A.Vallianatou M.Valovirta E.Van Eerd M.Van Ganse E.Van Hage M.Vandenplas O.Vasankari T.Vassileva D.Ventura M. T.Vera-munoz C.Vicheva D.Vichyanond P.Vidgren P.Viegi G.Vogelmeier C.Von Hertzen L.Vontetsianos T.Vourdas D.Wagenmann M.Walker S.Wallace D.Wang D. Y.Waserman S.Wickman M.Williams S.Williams D.Wilson N.Woo K.Wright J.Wroczynski P.Xepapadaki P.Yakovliev P.Yamaguchi M.Yan K.Yap Y. Y.Yawn B.Yiallouros P.Yorgancioglu A.Yoshihara S.Young I.Yusuf O. B.Zaidi A.Zaitoun F.Zar H.Zernotti M.Zhang L.Zhong N.Zidarn M.Zuberbier T.Zubrinich C.subject
BLOOD-PRESSUREReviewAngiotensin-converting enzyme; Antioxidant; Coronavirus; Diet; Foodlaw.inventionDietary interventions0302 clinical medicine[SDV.MHEP.MI]Life Sciences [q-bio]/Human health and pathology/Infectious diseases10183 Swiss Institute of Allergy and Asthma ResearchlawMedicine and Health SciencesImmunology and AllergyMedicine030212 general & internal medicine[SDV.MHEP.ME] Life Sciences [q-bio]/Human health and pathology/Emerging diseases[SDV.MHEP.ME]Life Sciences [q-bio]/Human health and pathology/Emerging diseaseseducation.field_of_studyMortality rate3. Good health[SDV.MHEP.MI] Life Sciences [q-bio]/Human health and pathology/Infectious diseases2723 Immunology and AllergyAntioxidantAngiotensin-converting enzymeAngiotensin-converting enzyme Antioxidant Coronavirus Diet FoodPulmonary and Respiratory Medicine2019-20 coronavirus outbreakCoronavirus disease 2019 (COVID-19)CoronaviruImmunologyPopulation610 Medicine & healthCOVID-19 ; Food ; Angiotensin-converting enzyme ; Diet ; Antioxidant ; CoronavirusSettore MED/10 - Malattie Dell'Apparato Respiratorio03 medical and health sciencesEnvironmental healthCOVID-19 ; population ; angiotensin-converting enzymeQuarantineeducation2403 ImmunologyANTIHYPERTENSIVE PEPTIDESbusiness.industryRC581-607GENEPOLYMORPHISMDietCoronavirus[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition030228 respiratory system2740 Pulmonary and Respiratory MedicineFoodImmunologic diseases. Allergybusiness[SDV.AEN]Life Sciences [q-bio]/Food and NutritionRegional differencesCoronavirus Infectionsdescription
Abstract Reported COVID-19 deaths in Germany are relatively low as compared to many European countries. Among the several explanations proposed, an early and large testing of the population was put forward. Most current debates on COVID-19 focus on the differences among countries, but little attention has been given to regional differences and diet. The low-death rate European countries (e.g. Austria, Baltic States, Czech Republic, Finland, Norway, Poland, Slovakia) have used different quarantine and/or confinement times and methods and none have performed as many early tests as Germany. Among other factors that may be significant are the dietary habits. It seems that some foods largely used in these countries may reduce angiotensin-converting enzyme activity or are anti-oxidants. Among the many possible areas of research, it might be important to understand diet and angiotensin-converting enzyme-2 (ACE2) levels in populations with different COVID-19 death rates since dietary interventions may be of great benefit.
| year | journal | country | edition | language |
|---|---|---|---|---|
| 2020-05-01 |