6533b850fe1ef96bd12a838a
RESEARCH PRODUCT
Nutritional Intake and the Risk for Non-Alcoholic Fatty Liver Disease (NAFLD)
Ina BergheimJörn M. Schattenbergsubject
0301 basic medicinePhysiologylcsh:TX341-641DiseaseGlobal Healthdigestive system03 medical and health sciences0302 clinical medicineFeeding behaviorNon-alcoholic Fatty Liver DiseaseGlobal healthMedicineHumans030109 nutrition & dieteticsNutrition and Dieteticsbusiness.industryFatty livernutritional and metabolic diseasesNon alcoholicFeeding BehaviorDietary patternmedicine.diseasedigestive system diseasesEditorialn/a030211 gastroenterology & hepatologybusinesslcsh:Nutrition. Foods and food supplyFood Sciencedescription
The prevalence of non-alcoholic fatty liver disease (NAFLD) is rising worldwide, and it is estimated that approximately one billion individuals may be afflicted with NAFLD globally [...]
| year | journal | country | edition | language |
|---|---|---|---|---|
| 2019-03-01 | Nutrients |