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RESEARCH PRODUCT

Evaluating the Sustainability in Complex Agri-Food Systems: The SAEMETH Framework

Vincenzo GirgentiNadia TeccoEgidio DanseroFrancesco SottileCristiana Peano

subject

EngineeringMonitoringProcess (engineering)Supply chainGeography Planning and DevelopmentSocial sustainabilityTJ807-830SAEMETHManagement Monitoring Policy and LawSmall-scale agri-food systemsTD194-195Indicators SAEMETH Small-scale agri-food systems Sustainability assessmentRenewable energy sourcesjel:QIndicatorsGE1-350Sustainability organizationsRenewable EnergyPlanning and Developmentsustainability assessment; indicators; small-scale agri-food systems; SAEMETHEnvironmental effects of industries and plantsPolicy and LawSustainability and the EnvironmentGeographyRenewable Energy Sustainability and the EnvironmentManagement sciencebusiness.industryFood marketingScale (chemistry)Sustainability assessmentjel:Q0jel:Q2jel:Q3jel:Q5Indicators; SAEMETH; Small-scale agri-food systems; Sustainability assessment; Management Monitoring Policy and Law; Renewable Energy Sustainability and the Environment; Geography Planning and DevelopmentManagementSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeEnvironmental sciencesjel:O13SustainabilityFood systemsjel:Q56business

description

During the last few years, the definition of sustainability and the translation of its general principles into practical and operative tasks have come into the foreground of scientific research and political agendas throughout the world. The understanding and the evaluation of the environmental, social and economic performances of complex agricultural food systems is probably the real challenge, and the design of more sustainable alternatives has been recognized as necessary for a correct territorial management. This study’s primary goal is the proposition of an interpretive structure “Sustainable Agri-Food Evaluation Methodology” (SAEMETH), able to guide the evaluation of the sustainability of the various organizational forms of the small-scale agri-food supply chain. As a case study, the methodology was applied to 10 small-scale agri-food systems. The application of SAEMETH, as a monitoring tool based on qualitative indicators that are user-friendly and strongly communicative, demonstrates that it is possible to carry out sustainability evaluations of the small-scale agri-food systems through a long-term approach that is participatory, interdisciplinary and multi-institutional and that integrates a solid theoretical base with an operative framework tested in the field. SAEMETH can, in this way, generate a cyclical process that increases the probability of success in the design of sustainable alternatives and the implementation of projects and initiatives at the local/regional scale.

http://www.mdpi.com/2071-1050/7/6/6721/pdf