6533b85efe1ef96bd12c0350

RESEARCH PRODUCT

Development of innovative blends of sweeteners and sweetness enhancers (S&SE) using sweet taste receptor studies

Christine BelloirMathilde JeanninLoïc Briand

subject

obésité[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionédulcorant[SDV.BBM] Life Sciences [q-bio]/Biochemistry Molecular Biologyrécepteur du goûtdiabètehttps://hal.inrae.fr/hal-04080748