6533b860fe1ef96bd12c40e9
RESEARCH PRODUCT
Quantitative descriptive analysis of cheese ripening strains in co-cultures performed by independent trained panels
Nadine MartinP. MolimardPascal SchlichC. BergerM. BrousseHenry-eric Spinnlersubject
[SDV] Life Sciences [q-bio][SDV]Life Sciences [q-bio][INFO]Computer Science [cs][INFO] Computer Science [cs]ComputingMilieux_MISCELLANEOUSdescription
International audience
year | journal | country | edition | language |
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1998-08-09 |