showing 5 related works from this author
Development of the flavour in cheeses with using associations of specific strains of Geotricum candidum, yeast and bacteria
1998
International audience
Flavor generation in cheese curd by coculturing with selected yaest, mold, and bacteria
1999
International audience
Early switch to oral anticoagulation in patients with acute intermediate-risk pulmonary embolism (PEITHO-2) : a multinational, multicentre, single-ar…
2021
BACKGROUND: Current guidelines recommend a risk-adjusted treatment strategy for the management of acute pulmonary embolism. This is a particular patient category for whom optimal treatment (anticoagulant treatment, reperfusion strategies, and duration of hospitalisation) is currently unknown. We investigated whether treatment of acute intermediate-risk pulmonary embolism with parenteral anticoagulation for a short period of 72 h, followed by a switch to a direct oral anticoagulant (dabigatran), is effective and safe. METHODS: We did a multinational, multicentre, single-arm, phase 4 trial at 42 hospitals in Austria, Belgium, France, Germany, Italy, Netherlands, Romania, Slovenia, and Spain. …
Acceptance and preference for cooked cauliflower : relationship with consumer sensitivity and product composition
2003
International audience
Quantitative descriptive analysis of cheese ripening strains in co-cultures performed by independent trained panels
1998
International audience