6533b86ffe1ef96bd12ccee3
RESEARCH PRODUCT
Impact d’un amorçage olfactif sur la prise alimentaire chez des patients Alzheimer
Claire Marie GailletStephanie Chambaron-ginhacC. RaclotM. Duclossubject
[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionyear | journal | country | edition | language |
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2014-10-15 |