6533b871fe1ef96bd12d2065
RESEARCH PRODUCT
Effect of composition of food matrices on the mobility and release of salt
Ana Carolina MoscaIsabelle AndriotChristian Sallessubject
[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.AEN]Life Sciences [q-bio]/Food and NutritionComputingMilieux_MISCELLANEOUSdescription
International audience
year | journal | country | edition | language |
---|---|---|---|---|
2013-09-30 |