Search results for " AMINO"

showing 10 items of 789 documents

ChemInform Abstract: Amino Acid Esters as Chiral Auxiliary Groups

2010

chemistry.chemical_classificationChiral auxiliarychemistry.chemical_compoundChemistryStrecker amino acid synthesisOrganic chemistryGeneral MedicineAmino acidChemInform
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ChemInform Abstract: Enantioselective Synthesis of α-Quaternary Amino Acids by Alkylation of Deprotonated α-Aminonitriles.

2015

An α-alkylation of deprotonated α-amino nitriles, prepared from chiral phenyldioxanamine (I) by Strecker reaction, leads to α-quaternary arylglycines with high optical purity after hydrolysis and oxidative cleavage of the chiral auxiliary.

chemistry.chemical_classificationChiral auxiliarychemistry.chemical_compoundHydrolysisDeprotonationchemistryStrecker amino acid synthesisEnantioselective synthesisGeneral MedicineAlkylationEnantiomeric excessMedicinal chemistryAmino acidChemInform
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Lewis Acid-Catalyzed Stereoselection on Carbohydrate Templates

1989

The chirality and the complexing abilities of carbohydrates are utilized for chemical stereoselection in different reactions. In this sense, the carbohydrates are investigated as the chiral auxiliaries in alkylation reactions and in Michael additions of ester enolates. Furthermore, carbohydrates are demonstrated to be efficient chiral matrices in Lewis acid-catalyzed Diels-Alder reactions. They also effect stereoselection in a new synthesis of β-branched carboxylic acid derivatives. O-Acylated glycosylamines are shown to be potent chiral templates in the Strecker synthesis and in the Ugi four-component condensation to give α-amino acid derivatives in high yield and diastereoselectivity. In …

chemistry.chemical_classificationChiral auxiliaryorganic chemicalsCarboxylic acidStrecker amino acid synthesisAlkylationCatalysischemistry.chemical_compoundchemistryYield (chemistry)Organic chemistryheterocyclic compoundsLewis acids and basesChirality (chemistry)
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RP-HPLC Determination of Tiger Nut and Orgeat Amino Acid Contents

2005

The amino acid profile of 11 samples of tiger nuts ( Cyperus esculentusL.) grown in the area of “L'Horta Nord” in Valencia (Spain) and one sample of African origin were determined, along with the amino acid contents of 10 samples of natural orgeat from Valencia. Protein was hydrolysed by hydrochloric acid at 110 °C for 23 h, and amino acids were derivatised with AQC and determined by RP-HPLC with fluorescence detection. The chromatographic conditions were optimised. The analytical parameters (detection and quantification limits, precision and accuracy) showed the method to be sufficiently sensitive and reproducible for determining amino acids resistant to acid hydrolysis in tiger nuts and o…

chemistry.chemical_classificationChromatographyArginine010405 organic chemistryGeneral Chemical Engineeringdigestive oral and skin physiologyfungi010401 analytical chemistryfood and beveragesBiology01 natural sciencesHigh-performance liquid chromatographyIndustrial and Manufacturing Engineering0104 chemical sciencesAmino acidHydrolysischemistryAcid hydrolysisTyrosineEssential amino acidHistidineFood ScienceFood Science and Technology International
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Analysis of amino acids using serially coupled columns.

2017

Single conventional columns in reversed-phase LC are insufficient for analysing the isoindoles of primary amino acids, due to their limited functionality. An interesting possibility for increasing the separation power is the combination of several columns of different nature, where the length is modified by coupling small segments. This approach may require a considerable investment to have multiple lengths for each stationary phase. However, the combination of only two columns of fixed length can be enough to resolve satisfactorily relatively complex mixtures, provided that an optimised gradient program is applied. In this work, a mixture of 19 primary amino acid isoindoles found in protei…

chemistry.chemical_classificationCouplingWork (thermodynamics)Chromatography Reverse-PhaseIndolesIsoindoles010401 analytical chemistryAnalytical chemistryProteinsFiltration and SeparationReversed-phase chromatography010402 general chemistry01 natural sciences0104 chemical sciencesAnalytical ChemistryAmino acidPrimary amino acidsSolventColumn (typography)chemistryAmino AcidsChromatography High Pressure LiquidJournal of separation science
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The binary pyrene/heptakis-(6-amino-6-deoxy)-β-cyclodextrin complex: A suitable chiral discriminator. Spectrofluorimetric study of the effect of some…

2002

The effect of some α-amino acids and their esters on the stability of the binary pyrene/heptakis-(6-amino-6-deoxy)-β-cyclodextrin (py/am-β-CD) complex has been studied by means of fluorescence spectroscopy at two pH values (8.0 and 9.0). The binary complex was generally stabilized by adding the ternary agent at pH 8.0. A more varied substrate effect is observed at pH 9.0 where am-β-CD is present in the uncharged form. The conditional constant (β2) values determined by L/D α-amino acids show that the binary complex is a suitable receptor for chiral recognition. The enantiomer selectivity values obtained, ranging from 1.2 up to 7.4, are generally higher than those reported for α-amino acids a…

chemistry.chemical_classificationCyclodextrinStereochemistryOrganic Chemistrycyclodextrins amino acidsSubstrate (chemistry)Settore CHIM/06 - Chimica OrganicaMedicinal chemistryCatalysisFluorescence spectroscopyAmino acidInorganic Chemistrychemistry.chemical_compoundchemistryPyrenePhysical and Theoretical ChemistryEnantiomerTernary operationSelectivity
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Determination of optical purity of phosphonic acid analogues of aromatic amino acids by capillary electrophoresis with alpha-cyclodextrin.

2000

A simple and efficient method for the determination of enantiomeric purity of structurally diverse phosphonic and phosphinic acid analogues of phenylalanine and phenylglycine using capillary electrophoresis is presented. These preliminary studies indicated that the enantiomer separation is strongly dependent on the structure of the aminophosphonic acid.

chemistry.chemical_classificationCyclodextrinsalpha-CyclodextrinsChromatographyCyclodextrinOrganic ChemistryOrganophosphonatesElectrophoresis CapillaryPhenylalanineGeneral MedicineBiochemistryAnalytical ChemistryAmino acidchemistry.chemical_compoundCapillary electrophoresischemistryBenzene derivativesAromatic amino acidsphosphonic acidsEnantiomerenantiomer separationAmino AcidsEnantiomeric excessJournal of chromatography. A
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Synthesis of cyclic dipeptide templates, their incorporation into peptides and studies on their conformational and biological properties.

2009

This study investigated the diastereoselective synthesis of three dipeptide templates 1, 2 and 3, which may be regarded as conformationally restricted analogs of H-Gly-Xaa-OH, in which Xaa constitutes an aromatic amino acid. Bond formation between α-C of Gly and the aromatic moiety was achieved by proton-catalyzed intramolecular electrophilic aromatic substitution. The absolute configuration of the dipeptide templates was determined by single-crystal X-ray crystallography or by nuclear Overhauser enhancement measurements. A protective group strategy was elaborated to allow their incorporation into peptide sequences by liquid phase as well as by solid-phase peptide synthesis. The templates w…

chemistry.chemical_classificationDipeptideStereochemistryProtein ConformationAbsolute configurationPeptideDermorphinTemplates GeneticElectrophilic aromatic substitutionCrystallography X-RayBiochemistryCombinatorial chemistryPeptides Cyclicchemistry.chemical_compoundStructure-Activity RelationshipEndocrinologychemistryPeptide synthesisAromatic amino acidsIsoquinolineThe journal of peptide research : official journal of the American Peptide Society
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Cationic Amino Acid Transporters (CATs)

2002

When the transport properties of mCAT-1 were described in 1991, the y+ carrier and major transporter for cationic amino acids seemed to be discovered. Today, we know that there are at least three different CAT isoforms that mediate y+ activity and the family might be growing. In addition, transport systems for cationic amino acids other than y + have been described and proteins that induce the respective transport activities have been identified. Consequently, the transport of cationic amino acids appears to be a complex process involving many proteins— carriers and possibly also regulatory proteins—whose expression is cell-specific and dependent on a variety of external stimuli. The multit…

chemistry.chemical_classificationGene isoformCATSmedicine.anatomical_structureBiochemistryChemistryCellmedicineCationic polymerizationTransporterCationic Amino Acid TransportersFunction (biology)Amino acid
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Ferrocenyl-Labeled Sugar Amino Acids: Conformation and Properties

2012

Novel organometallic sugar amino acid conjugates 1–5 have been prepared by amide coupling of O-protected N-acetylmuramic acid and iso-muramic acid (2-[3-amino-2, 5-dihydroxy-6-(hydroxymethyl)oxan-4-yl]oxypropanoic acid) with 1-aminoferrocene, 1-aminoferrocene-1′-carboxylic acid (H-Fca-OH), or 1, 1′-diaminoferrocene, respectively. The influence of the ferrocenyl moiety and presence of additional remote potential hydrogen atom acceptors and donors at the ferrocenyl core on the conformation and lipophilicity is investigated by TLC, IR, NMR, and CD spectroscopic methods augmented by density functional calculations. Furthermore, the redox potential of the ferrocene/ferrocenium couple is tuned by…

chemistry.chemical_classificationHydrogen bondOrganic ChemistryMedicinal chemistryRedoxAmino acidInorganic Chemistrychemistry.chemical_compoundFerrocenechemistryconformational analysis; hydrogen bonds; metallocenes; redox chemistry; sugar amino acidsAmideLipophilicityOrganic chemistryMoietyHydroxymethylPhysical and Theoretical Chemistry
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