Search results for " Analytical Chemistry"

showing 10 items of 1315 documents

Water content of latent fingerprints - Dispelling the myth.

2016

Abstract Changing procedures in the handling of rare and precious documents in museums and elsewhere, based on assumptions about constituents of latent fingerprints, have led the author to an examination of available data. These changes appear to have been triggered by one paper using general biological data regarding eccrine sweat production to infer that deposited fingerprints are mostly water. Searching the fingerprint literature has revealed a number of reference works similarly quoting figures for average water content of deposited fingerprints of 98% or more. Whilst accurate estimation is difficult there is no evidence that the residue on fingers could be anything like 98% water, even…

Accurate estimationEccrine sweat010401 analytical chemistryFingerprint (computing)Forensic SciencesWater01 natural sciences0104 chemical sciencesPathology and Forensic Medicine03 medical and health sciences0302 clinical medicineStatisticsEnvironmental scienceHumans030216 legal & forensic medicineDermatoglyphicsSweatLawWater contentForensic science international
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Quantitative evaluation of the phenolic profile in fruits of six avocado (Persea americana) cultivars by ultra-high-performance liquid chromatography…

2016

The phenolic profiles of six varieties of avocado (Persea americana) grown in Sicily were investigated. The ultra-high-performance liquid chromatography-heated electrospray-mass spectrometry method was developed to determine qualitative and quantitative changes in fruits at two different ripening stage. Nineteen individual phenolic compounds were detected in avocado pulp extracts. Gallic acid, sinapinic acid, vanillin, p-coumaric acid, and gentisic acid were present only in ripe fruits. On the contrary, epicatechin decreased with fruit ripening, whereas protocatechuic acid, 4-hydroxybenzoic acid, chlorogenic acid, and benzoic acid were relatively stable or exhibited erratic changes with fru…

Accurate mass; Fruit ripening; High-resolution mass spectrometry; LDA; Persea americana; Phenolic compounds; Ultra-high-performance liquid chromatography; Food SciencePerseaHigh-resolution mass spectrometrySettore CHIM/10 - Chimica Degli AlimentiLDAPhenolic compoundSinapinic acid01 natural sciencesProtocatechuic acidchemistry.chemical_compound0404 agricultural biotechnologyChlorogenic acidBotanySettore CHIM/01 - Chimica AnaliticaGallic acidFood scienceGentisic acidAccurate mabiologyVanillin010401 analytical chemistryfood and beveragesRipening04 agricultural and veterinary sciencesbiology.organism_classificationFruit ripening040401 food scienceSettore CHIM/08 - Chimica Farmaceutica0104 chemical sciencesSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreechemistryPersea americanaUltra-high-performance liquid chromatographyPhenolic compounds; Persea americana; Accurate mass; Ultra-high-performance liquid chromatography; High-resolution mass spectrometry; LDA; Fruit ripeningFood Science
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Determination of free formaldehyde in cosmetics containing formaldehyde-releasing preservatives by reversed-phase dispersive liquid-liquid microextra…

2017

Abstract An analytical method for the determination of traces of formaldehyde in cosmetic products containing formaldehyde-releasing preservatives has been developed. The method is based on reversed-phase dispersive liquid–liquid microextraction (RP-DLLME), that allows the extraction of highly polar compounds, followed by liquid chromatography–ultraviolet/visible (LC–UV/vis) determination with post-column derivatization. The variables involved in the RP-DLLME process were studied to provide the best enrichment factors. Under the selected conditions, a mixture of 500 μL of acetonitrile (disperser solvent) and 50 μL of water (extraction solvent) was rapidly injected into 5 mL of toluene sampl…

AcetonitrilesLiquid Phase Microextraction02 engineering and technologyCosmetics01 natural sciencesBiochemistryChemistry Techniques AnalyticalAnalytical Chemistrychemistry.chemical_compoundLimit of DetectionFormaldehydeAcetonitrileDerivatizationDetection limitChromatographyElution010401 analytical chemistryOrganic ChemistryExtraction (chemistry)Preservatives PharmaceuticalReproducibility of ResultsWaterGeneral Medicine021001 nanoscience & nanotechnology0104 chemical sciencesSolventchemistryReagentSolvents0210 nano-technologyEnrichment factorChromatography LiquidTolueneJournal of chromatography. A
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Assisted baseline subtraction in complex chromatograms using the BEADS algorithm.

2017

The data processing step of complex signals in high-performance liquid chromatography may constitute a bottleneck to obtain significant information from chromatograms. Data pre-processing should be preferably done with little (or no) user supervision, for a maximal benefit and highest speed. In this work, a tool for the configuration of a state-of-the-art baseline subtraction algorithm, called BEADS (Baseline Estimation And Denoising using Sparsity) is developed and verified. A quality criterion based on the measurement of the autocorrelation level was designed to select the most suitable working parameters to obtain the best baseline. The use of a log transformation of the signal attenuate…

AcetonitrilesNoise reduction02 engineering and technology01 natural sciencesBiochemistrySignalAnalytical ChemistryPolyethylene GlycolsBaseline (configuration management)Chromatography High Pressure LiquidData processingElectronic Data ProcessingChromatographyElutionChemistry010401 analytical chemistryOrganic ChemistryAutocorrelationProcess (computing)General Medicine021001 nanoscience & nanotechnologySample (graphics)0104 chemical sciences0210 nano-technologyAlgorithmAlgorithmsJournal of chromatography. A
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Reversed phase liquid chromatography for the enantioseparation of local anaesthetics in polysaccharide-based stationary phases. Application to biodeg…

2020

[EN] A comprehensive study on the chiral separation of bupivacaine, mepivacaine, prilocaine and propanocaine with eight commercial polysaccharide-based chiral stationary phases (CSPs) in reversed phase conditions compatible with MS detection is performed. Methanol and acetonitrile are used as organic modifiers. Retention and resolution values obtained for each compound in the different CSPs and mobile phases are compared. The polysaccharide-based CSPs tested present different enantioselectivity towards the analytes. From the results, the experimental conditions for determining the enantiomers of bupivacaine, mepivacaine, prilocaine and propanocaine in saline aqueous samples using MS detecti…

AcetonitrilesResolution (mass spectrometry)Mepivacaine010402 general chemistry01 natural sciencesBiochemistryAnalytical Chemistrychemistry.chemical_compoundReversed phase conditionsPolysaccharidesPhase (matter)medicineEnantioselective biodegradation studyAnesthetics LocalAcetonitrileLocal anaestheticsChromatography High Pressure LiquidChromatography Reverse-PhaseAqueous solutionChromatographyCellulose and amylose-based chiral stationary phasesMethanol010401 analytical chemistryOrganic ChemistryEnantioselective synthesisWaterStereoisomerismGeneral MedicineReversed-phase chromatography0104 chemical sciencesMolecular WeightBiodegradation EnvironmentalchemistryEnantiomermedicine.drugJournal of chromatography. A
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A capillary liquid chromatography method for benzalkonium chloride determination as a component or contaminant in mixtures of biocides

2015

A method for quantifying benzalkonium chloride (BAK), an alkyl dimethyl benzyl ammonium compound, in several biocides formulations is proposed. A tertiary amine like N-(3-aminopropyl)-N-dodecyl-1,3-propanediamine (TA) and a straight-chain alkyl ammonium compound like trimethyl-tetradecyl ammonium chloride (TMTDAC), have been employed as trade surfactants besides BAK. Two capillary analytical columns with different polarities are tested: inertsil CN-3 capillary column (150mm×0.5mm i.d., 3μm particle diameter) and a non endcapped Zorbax C18 capillary column (35mm×0.5mm i.d., 5μm particle diameter). This latter column provided the best separation of the BAK homologues in less than 12min using …

AcetonitrilesTertiary amineCapillary action02 engineering and technologySolid-phase microextraction01 natural sciencesBiochemistryChemistry Techniques AnalyticalAnalytical ChemistrySurface-Active Agentschemistry.chemical_compoundBenzalkonium chlorideLimit of DetectionmedicineAmmoniumAcetonitrileSolid Phase MicroextractionAlkylchemistry.chemical_classificationChromatography010401 analytical chemistryOrganic ChemistryGeneral Medicine021001 nanoscience & nanotechnology0104 chemical scienceschemistryAmmonium chlorideBenzalkonium Compounds0210 nano-technologyChromatography LiquidDisinfectantsmedicine.drugJournal of Chromatography A
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Interpretive search of optimal isocratic and gradient separations in micellar liquid chromatography in extended organic solvent domains

2020

Abstract Micellar liquid chromatography (MLC) is a reversed-phase mode with mobile phases containing an organic solvent and a micellised surfactant. Most procedures developed in MLC are implemented in the isocratic mode, since the general elution problem in chromatography is less troublesome. However, gradient elution may be still useful in MLC to analyse mixtures of compounds within a wide range of polarities, in shorter times. MLC using gradients is attractive to determine by direct injection moderate to low polar compounds in physiological samples. In these analyses, the use of initial micellar conditions (isocratic or gradient) with a fixed amount of surfactant above the critical micell…

Adrenergic beta-Antagonists1-Propanol010402 general chemistry01 natural sciencesBiochemistryMicelleChemistry Techniques AnalyticalAnalytical ChemistrySurface-Active AgentsAdsorptionPulmonary surfactantHumansMicellesChromatographyElutionChemistryChemical polarity010401 analytical chemistryOrganic ChemistrySodium Dodecyl SulfateGeneral Medicine0104 chemical sciencesSolventMicellar liquid chromatographyCritical micelle concentrationSolventsIndicators and ReagentsAdsorptionChromatography LiquidJournal of Chromatography A
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Performance of amines as silanol suppressors in reversed-phase liquid chromatography

2016

In reversed-phase liquid chromatography, cationic basic compounds yield broad and asymmetrical peaks, as a result of their ionic interaction with the anionic free silanol groups present in the silica-based stationary phases (commonly derivatised with C18 groups). A simple way to improve the peak shape is the addition to the hydro-organic mobile phase of a reagent (usually called additive) with cationic character. This associates with the stationary phase to prevent the access of analytes to the free silanol groups. Cationic additives may interact electrostatically with the anionic silanols. The hydrophobic region of the additive may also associate with the alkyl chains bound to the stationa…

Adrenergic beta-AntagonistsIonic Liquids010402 general chemistry01 natural sciencesBiochemistryAnalytical Chemistrychemistry.chemical_compoundHexylamineEndcappingPhase (matter)BoratesAminesChromatography Reverse-PhaseChromatography010401 analytical chemistryOrganic ChemistryImidazolesCationic polymerizationGeneral MedicineReversed-phase chromatographySilanes0104 chemical sciencesSilanolchemistryIonic liquidPentylamineHydrophobic and Hydrophilic InteractionsJournal of Chromatography A
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Evaluation of Sialic Acid in Infant Feeding: Contents and Bioavailability

2016

Sialic acid (Sia) contents and bioaccessibility (BA) in human milk (HM) and infant formulas (IFs) were determined, and Sia intakes by infants between 0 and 6 months of age were evaluated. Total Sia contents in HM decreased during lactation from 136.14 to 24.47 mg/100 mL. The total Sia contents in IFs (13.15-25.78 mg/100 mL) were lower than in HM and were not related to the addition of ingredients acting as sources of Sia in their formulation. The Sia intakes derived from IF consumption were lower than in HM, and only one IF reached the intakes provided by HM from the age of 2 months. Despite the lower total Sia content in IFs, the BA of Sia in IFs (88.08-92.96%) was significantly greater th…

AdultAdolescentBiological Availability01 natural sciencesYoung Adultchemistry.chemical_compound0404 agricultural biotechnologyLactationmedicineHumansFood scienceInfant feedingMilk Human010401 analytical chemistry04 agricultural and veterinary sciencesGeneral Chemistry040401 food scienceInfant FormulaN-Acetylneuraminic AcidBottle Feeding0104 chemical sciencesSialic acidBioavailabilityBreast Feedingmedicine.anatomical_structurechemistryColostrumFemaleNeuraminic AcidsGeneral Agricultural and Biological SciencesJournal of Agricultural and Food Chemistry
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Multi-occurrence of twenty mycotoxinsin pasta and a risk assessment in the moroccan population

2018

In the present study, the multi-occurrence of twenty (20) mycotoxins in pasta samples consumed in Morocco was assessed. For this, a modified Quick, Easy, Cheap Effective, Rugged, and Safe method was validated. The mycotoxins studied were identified and quantified by liquid chromatography&ndash

AdultAflatoxinQuEChERSHealth Toxicology and MutagenesisPopulationlcsh:MedicineFood ContaminationBiologyToxicologyQuechersoccurrence01 natural sciencesCromatografia de líquidsArticleGas Chromatography-Mass SpectrometryDietary Exposurechemistry.chemical_compound0404 agricultural biotechnologyTandem Mass SpectrometryRisk exposureHumansFood scienceCitiesMycotoxineducationZearalenonepastaCromatografia de gasoseducation.field_of_studylcsh:R010401 analytical chemistryrisk assessment04 agricultural and veterinary sciencesMycotoxins040401 food science0104 chemical sciencesMoroccochemistryRisk assessmentEnniatinChromatography LiquidEnvironmental Monitoring
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