Search results for " ES"

showing 10 items of 9789 documents

Global endemics-area relationships of vascular plants

2019

Endemics–Area Relationships (EARs)are fundamental in theoretical and applied biogeography for understanding distribution patterns and promoting biodiversity conservation. However, calculating EARs for vascular plant species from existing data is problematic because of biased knowledge of endemic species distributions and differences between taxonomies. We aimed to overcome these challenges by developing a new standardized global dataset based on expert knowledge to produce a set of global EARs. We developed a nested circle design, with grain sizes of 10 4 , 10 5 , 10 6 , 10 7 , and 10 8 km 2 , respectively, and a global distribution of plots based on a stratified random scheme. The number …

0106 biological sciencesVascular plantZero-endemic plotslcsh:QH1-199.5Range (biology)Biogeographylcsh:General. Including nature conservation geographical distributionManagement Monitoring Policy and Law010603 evolutionary biology01 natural sciencesMinimum and maximum estimatelcsh:QH540-549.5StatisticsEndemismZero-endemic plotNature and Landscape ConservationEstimationbiologyEcology010604 marine biology & hydrobiologySampling (statistics)Minimum and maximum estimatesbiology.organism_classificationGeographyGlobal referenceExpert knowledgelcsh:EcologySpecies richnessScale (map)Distribution of land and sea
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Statistical modelling and RCS detrending methods provide similar estimates of long-term trend in radial growth of common beech in north-eastern France

2011

International audience; Dendrochronological methods have greatly contributed to the documentation of past long-term trends in forest growth. These methods primarily focus on the high-frequency signals of tree ring chronologies. They require the removal of the ageing trend in tree growth, known as 'standardisation' or 'detrending', as a prerequisite to the estimation of such trends. Because the approach is sequential, it may however absorb part of the low-frequency historical signal. In this study, we investigate the effect of a sequential and a simultaneous estimation of the ageing trend on the chronology of growth. We formerly developed a method to estimate historical changes in growth, in…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciences010504 meteorology & atmospheric sciencesFagus sylvatica[SDE.MCG]Environmental Sciences/Global ChangesMagnitude (mathematics)FOREST DECLINEstandardisationPlant Sciencegrowth trends01 natural sciencesAGING[SDV.EE.ECO]Life Sciences [q-bio]/Ecology environment/EcosystemsFagus sylvatica[SDV.SA.SF]Life Sciences [q-bio]/Agricultural sciences/Silviculture forestryFORESTSSampling designDendrochronologyEconometricsSOIL FERTILITYHETRE COMMUNstatistical modellingBeech0105 earth and related environmental sciencesEstimationSequential estimation[STAT.AP]Statistics [stat]/Applications [stat.AP]EcologybiologydendrochronologyDEVELOPMENTAL STAGES ESTIMATIONSampling (statistics)STATISTICAL ANALYSIS15. Life on landbiology.organism_classificationEnvironmental scienceGROWTH Physical geographyGROWTH RINGS010606 plant biology & botany
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Consumer preferences for fig fruit (Ficus carica L.) quality attributes and postharvest storage at low temperature by in-store survey and focus group

2017

Fig (Ficus carica L.) is cultivated mainly in southern Italy and in several countries of the Mediterranean area. According to official statistics the quantities of fresh fig placed on domestic market are low, though the home consumption is known to be relatively high in summer. The objective of this study was to discover consumers’ preferences for sensory, quality attributes of fresh fig and primary drivers of liking, in order to enhance fruit marketing value. An in-store consumer test and two focus groups were carried out to assess preferences in regards to fresh figs after 3 and 7 days of storage at low temperature: the selected sensory, intrinsic and extrinsic attributes were ranked by c…

0106 biological sciencesbiologymedia_common.quotation_subject05 social sciencesFicusHorticulturebiology.organism_classification01 natural sciencesFocus groupSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulture0502 economics and businessSettore AGR/01 - Economia Ed Estimo RuralePostharvestQuality (business)CaricaSensory test Consumer test Food product marketing cv ‘Melanzana’050203 business & management010606 plant biology & botanymedia_common
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Effects of Natura 2000 on nontarget bird and butterfly species based on citizen science data

2020

The European Union's Natura 2000 (N2000) is among the largest international networks of protected areas. One of its aims is to secure the status of a predetermined set of (targeted) bird and butterfly species. However, nontarget species may also benefit from N2000. We evaluated how the terrestrial component of this network affects the abundance of nontargeted, more common bird and butterfly species based on data from long-term volunteer-based monitoring programs in 9602 sites for birds and 2001 sites for butterflies. In almost half of the 155 bird species assessed, and particularly among woodland specialists, abundance increased (slope estimates ranged from 0.101 [SD 0.042] to 3.51 [SD 1.30…

0106 biological sciencesbreeding bird surveyAnimal Ecology and Physiologybirds and habitats directivesDIVERSITYWoodlandGeneralist and specialist species01 natural sciences鸟类及生境指令Abundance (ecology)especialización de hábitatNETWORKmedia_commonEcologyEcology物种丰度red europea de protecciónBiodiversityGeographyHabitat1181 Ecology evolutionary biologyABUNDANCEbutterfly monitoring schemesButterflies繁殖鸟种调查Conservation of Natural ResourcesEUROPECONSERVATION欧洲保护网络habitat specializationLand coveresquemas de monitoreo de mariposas010603 evolutionary biologyspecies abundanceabundancia de especiesBirdsEuropean protection networkcenso de aves reproductorasAnimalsmedia_common.cataloged_instanceEuropean unionEcosystemEcology Evolution Behavior and SystematicsNature and Landscape Conservation蝴蝶监测计划Citizen Science生境特化010604 marine biology & hydrobiology15. Life on landPROTECTED AREASDirectivas de Aves y HábitatsButterflyNatura 2000GENERALISTS
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A global analysis of complexity–biodiversity relationships on marine artificial structures

2020

Aim Topographic complexity is widely accepted as a key driver of biodiversity, but at the patch‐scale, complexity–biodiversity relationships may vary spatially and temporally according to the environmental stressors complexity mitigates, and the species richness and identity of potential colonists. Using a manipulative experiment, we assessed spatial variation in patch‐scale effects of complexity on intertidal biodiversity. Location 27 sites within 14 estuaries/bays distributed globally. Time period 2015–2017. Major taxa studied Functional groups of algae, sessile and mobile invertebrates. Methods Concrete tiles of differing complexity (flat; 2.5‐cm or 5‐cm complex) were affixed at low–high…

0106 biological sciencesestuariebays benthic biodiversity breakwaters eco-engineering estuaries intertidal sea- walls tile urbanBiodiversityIntertidal zone010603 evolutionary biology01 natural sciencesAbundance (ecology)bayseawallintertidalEcology Evolution Behavior and SystematicsInvertebratebiodiversityAbiotic componentGlobal and Planetary ChangebaysbenthicEcologyEcology010604 marine biology & hydrobiologyeco-engineeringseawallsestuariesGeographyHabitatbreakwatersbreakwaterbays; benthic; biodiversity; breakwaters; eco-engineering; estuaries; intertidal; seawalls; tile; urbanSpatial variabilitySpecies richnessurbantile
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Essential oil variability in a collection of Ocimum basilicum L. (basil) cultivars.

2016

Ocimum basilicum L. (Lamiaceae) is an aromatic plant of great tradition in the Mediterranean area. Its economic importance is growing up determining an expansion of cultivation. This paper evaluated the morphological traits, the chemical profiles, and antibacterial activity of 21 cultivars of basil belonging to Ê»Genoveseʼ, Ê»Napoletanoʼ, and Ê»Purple basilʼ types. The cultivars were characterized by different growth rate and morphological traits. The chemical composition of the oils analyzed by GC and GC/MS analysis, supported by the PCA analysis, underlined the strong influence of chemotype. It is noteworthy that estragole, never present in Genovese and purple basil types, occurred in …

0106 biological sciencesfood.ingredientPCA analysisBioengineeringMicrobial Sensitivity TestsBiologyGram-Positive Bacteria01 natural sciencesBiochemistrychemistry.chemical_compoundStructure-Activity Relationship0404 agricultural biotechnologyfoodLinaloolMethyl eugenolOcimum basilicum LBiomorphological characteristicAnti-Bacterial AgentBotanyGram-Negative BacteriaAntibacterial activitiesOils VolatileBiomorphological characteristicsMolecular BiologyEssential-oil constituentChemotypeDose-Response Relationship DrugMicrobial Sensitivity TestChemistry (all)Basilicumfood and beveragesEssential-oil constituents04 agricultural and veterinary sciencesGeneral ChemistryGeneral MedicineOcimumbiology.organism_classification040401 food scienceAnti-Bacterial AgentsEugenolchemistryOcimum basilicumMolecular MedicineAntibacterial activitieEstragoleLamiaceaeAntibacterial activities; Biomorphological characteristics; Essential-oil constituents; Ocimum basilicum L.; PCA analysisPCA analysi010606 plant biology & botany
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Faster acquisition of symbiotic partner by common mycorrhizal networks in early plant life stage

2016

Arbuscular mycorrhizal (AM) fungi usually improve plant performance yet our knowledge about their effects on seed germination and early plant establishment is very limited. We performed a factorial greenhouse experiment where the seeds from four low Arctic cooccurring mycorrhizal herbs (Antennaria dioica, Campanula rotundifolia, Sibbaldia procumbens, and Solidago virgaurea) were germinated alone or in the vicinity of an adult Sibbaldia plant with or without AM fungi; given either as spores or being present in a common mycorrhizal network (CMN). Three different AM fungal species were examined to assess species-specific differences in symbiont acquisition rate. Out of the four plant species i…

0106 biological sciencesfood.ingredientseed germinationAntennaria dioicaarbuscular mycorrhizal fungiSibbaldia procumbens010603 evolutionary biology01 natural sciencesSolidago virgaureafoodlcsh:QH540-549.5BotanyMycorrhizal networkEcology Evolution Behavior and Systematicscommon mycorrhizal networkEcologybiologyfungita1183food and beverages15. Life on landseedling establishmentbiology.organism_classificationSporeSeedlingGerminationSolidago virgaureakissankellota1181C100 Biologylcsh:EcologyCampanula rotundifoliaCampanula rotundifoliaCotyledonAntennaria dioica010606 plant biology & botanyEcosphere
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Larvicidal Activity of Essential Oils of Five Apiaceae Taxa and Some of Their Main Constituents Against Culex quinquefasciatus.

2018

Apiaceae are aromatic herbs producing essential oils which are used on an industrial scale for various purposes. Notably, Apiaceae essential oils may replace synthetic insecticides keeping most of their efficacy and avoiding environmental pollution and human poisoning. In the present work, we explored the insecticidal potential of the essential oils from five Apiaceae taxa, namely Sison amomum, Echinophora spinosa, Heracleum sphondylium subsp. sphondylium, Heracleum sphondylium subsp. ternatum, and Trachyspemum ammi, as well as their major constituents (sabinene, p-cymene, terpinolene, myristicin, and thymol), against the filariasis vector Culex quinquefasciatus. For the purpose, the essent…

0106 biological scienceslarvicidal activityInsecticides[SDV]Life Sciences [q-bio]VolatileEnvironmental pollution01 natural sciencesBiochemistrychemistry.chemical_compoundThymolInsecticideTraditional medicinebiologyCulex quinquefasciatusAmmiGeneral Medicineselected main constituentMyristicinCulexLarvaEchinophoraMolecular MedicineDrugcomic_books.characterSabineneBioengineeringessential oilDose-Response RelationshipStructure-Activity RelationshipCulex quinquefasciatuselected main constituentsOils VolatileAnimalsMolecular Biologyessential oilsApiaceaeDose-Response Relationship Drug010405 organic chemistryHeracleum sphondyliumAnimalGeneral Chemistrybiology.organism_classification0104 chemical sciencesFive Apiaceae taxachemistry13. Climate actioncomic_booksOils010606 plant biology & botanyCulex quinquefasciatus; essential oils; Five Apiaceae taxa; larvicidal activity; selected main constituents; Animals; Apiaceae; Culex; Dose-Response Relationship Drug; Insecticides; Larva; Oils Volatile; Structure-Activity RelationshipApiaceaeChemistrybiodiversity
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Weed and Weeding Effects on Medicinal Herbs

2017

Competition with weeds exerts significant depressive effects on yield and quality features of Medicinal Plants (MPs). According to the crop, the part of plant to be harvested, the environmental features (including cropping technique) and the severity of infestation, yield losses due to the presence of weeds may vary within wide intervals. Furthermore, unlike the majority of other crops, MPs are cultivated with the goal to obtain relevant quantities of specific secondary metabolites, whose final quantity determines the quality level (and, consequently, the market value) of the harvested drug. Almost all papers addressed to this topic agree on the statement that unrestricted weed growth may a…

0106 biological sciencesmedia_common.quotation_subjectBiologymedicine.disease_cause01 natural sciencesCompetition (biology)ToxicologyCropparasitic diseasesInfestationGrazingmedicinemedia_commonBiomass (ecology)fungicompetition yields essential oil (EO) weeding management critical period for weed control (CPWD) relative losses (RL)food and beverages04 agricultural and veterinary sciencesSettore AGR/02 - Agronomia E Coltivazioni ErbaceeHorticulture040103 agronomy & agriculture0401 agriculture forestry and fisheriesWeedMulchCropping010606 plant biology & botany
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Sterol and ecdysteroids profiles of Serratula tinctoria (L.) : plant and cell cultures producing steroids

1993

Abstract Cell suspension cultures have been obtained from Serratula tinctoria, a plant producing ecdysteroids. Sterol profiles and ecdysteroid contents have been analysed and compared in plants and cell cultures. In particular, the composition of free and esterified sterols was investigated using appropriate analytical techniques. In plants, esterified sterols were more abundant (50–70% of the total sterol) than in cell cultures (13–36%). A selectivity for sterol esterification was noted: in plants, the triterpenes (as amyrins) were esterified, whereas it was the 4-desmethylsterols (sitosterol and cholesterol) in cell cultures. Ecdysteroids were present in higher quantities in plant (0.1–1.…

0106 biological sciencesmedicine.medical_treatment[SDV]Life Sciences [q-bio]LathosterolBiology01 natural sciencesBiochemistrySteroidTerpene03 medical and health scienceschemistry.chemical_compoundSerratulapolycyclic compoundsmedicineMolecular BiologyComputingMilieux_MISCELLANEOUS030304 developmental biology0303 health sciencesEcdysteroidCholesterolfungibiology.organism_classificationSterolSterol esterificationchemistryBiochemistryInsect Sciencelipids (amino acids peptides and proteins)010606 plant biology & botany
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